Tikukupemphani kuti muyambe ulendo wopita kutali ku India. Ndipo tidzakuthandizani ndikukuuzani momwe mungaphikire msuzi weniweni wa Indian.
Supu ya Indian ndi shrimps
Mu India supu iyi imatchedwa "Jafran Shorba". Ndiwopepuka, wosakhwima ndi wokoma.
Zosakaniza:
- Nkhanu - 1 makilogalamu;
- nkhuku yotsika mafuta - 1 l;
- ufa - 4 tbsp. makuni;
- batala - 2 tbsp. makuni;
- shuga - 0,5 tsp.
- kirimu - 200 ml;
- mchere, tsabola woyera watsopano, turmeric - kulawa.
Kukonzekera
Sulani shrimp. Dulani chithupsa, dulani ma prawns mmenemo ndi kuwiritsa maminiti 3. 3. Potola poto, sungunulani mafuta, onjezerani ufa ndikuwongolera, mwachangu maminiti ake 2, onjezerani pafupifupi 100 ml msuzi, pitirizani kuyendetsa bwino, kuti musakhale ndi zitsulo ndi kutsanulira saucepan. Wiritsani kwa mphindi zisanu. Kenako onjezerani mchere, tsabola woyera, tsabola, turmeric ndi zonona, zopondereza ndi chirichonse! Msuzi wakonzeka! Timatumikira ku tebulo yotentha.
Msuzi wa Indian ndi apricots zouma ndi mphodza
Zosakaniza:
- lenti lofiira - 150 g;
- zophika apricots - 100 g;
- kaloti - 80 g;
- tomato - 100 g;
- adyo - 2 cloves;
- mizu ya ginger - 15 g;
- madzi - 1,2 l;
- Mchere, hops-suneli, tsabola - kulawa.
Kukonzekera
Choyamba timatsuka lenti. Kenaka pukutani apricots zouma ndi zilowerere m'madzi otentha kwa mphindi 20-30. Anyezi ndi kaloti amatsukidwa ndikudulidwa muzing'onozing'ono. Mofananamo, timadula adyo. Muzu wa ginger wophimbidwa ndi zitatu pa grater yabwino. Tsopano anyezi, kaloti ndi ginger zimayikidwa mu supu, kuwonjezera zonunkhira, kudzaza ndi madzi ndi kuyaka moto. Dulani apricots zouma mu cubes. Tomato timadzaza ndi madzi otentha, timayambira pepala, ndipo zamkati zimathyoledwa.
Ikani mphodza ndi anyezi ophika komanso kaloti wophika komanso kuphika palimodzi palimodzi kwa mphindi 15. Kenaka, yanizani apricots, tomato ndi adyo wouma. Sakanizani supu, onjezerani mchere ndi zonunkhira kuti mulawe ndi kuwalola kuti ikhale ya mphindi 10-15. Kenaka timatsanulira pa mbale, kuwaza ndi zitsamba zoudulidwa ndikuzipereka ku gome. Ngati mukufuna, mukhoza kuwonjezera kirimu wowawasa.
Msuzi wa ku India ndi mkaka wa kokonati ndi shrimps
Zosakaniza:
- zitsamba zowonongeka - 200 g;
- zukini - 250 g;
- kaloti - 200 g;
- Ginger watsopano - 20 g;
- Selariyiti yosalala - 50 g;
- anyezi - 100 g;
- adyo - 2-3 cloves;
- mkaka wa kokonati - 250 ml;
- mafuta a masamba - 50 ml;
- madzi - 1 l.;
- tsabola wa tsabola - 1 pc.;
- Tsitsa - supuni 1;
- inflorescence wa carnation - zidutswa zitatu;
- mchere - kulawa.
Kukonzekera
Kaloti, zukini, udzu winawake wamatsamba amayeretsedwa ndi kudula ang'onoang'ono cubes. Pindani mu poto, tsanulirani m'madzi, mutatha kuwira, kuwonjezera mchere, cloves ndi kuphika mpaka ndiwo zamasamba. Anyezi ndi adyo mwakachetechete akanadulidwa, ginger atatu pa grater yabwino. Anyezi, adyo ndi ginger mwachangu mu mafuta a masamba, onjezerani chili ndi curry. Pambuyo popereka ndiwo zamasamba, timachotsa ku msuzi, pogwiritsa ntchito blender, timayesa kukhala woyera, ndipo msuzi timayambitsa anyezi wokazinga, adyo ndi ginger. Mu msuzi wa zamasamba pang'onopang'ono kutsanulira mkaka wa kokonati. Kenaka tibwezeretsa phando, pokhapokha msuzi wophika, timayika zitsamba, ngati m'pofunika kuwonjezera mchere ndikuphika kwa mphindi zisanu.
Indian Soup Dahl
Ndipo mbale iyi ku India imatchedwanso Dhal. Konzani zambiri kuchokera ku nyemba zophika kapena mphodza zofiira. Timagwiritsa ntchito njira yotsiriza basi. Koma mukhoza kugwiritsa ntchito nkhuku, nyemba kapena nyemba.
Zosakaniza:
- khungu lofiira - 1 galasi;
- anyezi - chidutswa 1;
- mpunga - zinthu 0,5;
- adyo - 1 clove;
- batala wosungunuka - 100ml;
- tchizi cholimba - 100 g;
- madzi - 1.5 malita;
- Baseri wouma, zebra, tsabola wofiira, ginger, curry - supuni 1 iliyonse;
- mchere - kulawa.
Kukonzekera
Nkhumba zofiira zimatsukidwa kangapo mpaka madzi atuluke. Kenaka tsanulirani ndi madzi oyera ndikuchoka ola la 4. Pambuyo pake, ikani mphodza mu phula, yikani mpunga wosambitsidwa, kuthira madzi onse (1.5 malita)
Pakani poto ndi batala wosungunuka, mwachangu wothira anyezi, onjezerani ndi sliced adyo ndi zonunkhira.
Onetsetsani, gwirani masekondi pafupifupi 10 ndipo muzimitse moto. Timasintha onion ndi adyo ndi zonunkhira mu phula, kubweretsa supu kuti yiritsani ndi kuichotsa. Mothandizidwa ndi blender wothira madzi timasintha zonse. Msuzi womaliza wa ku India amawaza tchizi ta grate pa grater yabwino ndipo tinkatumikiridwa patebulo ndi mkate kapena mitsempha ya chapati .