Supu zophweka zimakonzedwa bwino kwa masiku angapo kutsogolo ndipo zimapsa mtima ngati kuli kofunikira. Pafupifupi imodzi mwa maphikidwe - mbatata ya mbatata - tidzakambirana zambiri.
Msuzi wa mbatata mbatata yosakaniza - Chinsinsi
Chophimba cha msuzi wa mbatata angathenso kupanga masamba, pogwiritsa ntchito mkaka: mafuta, mkaka ndi tchizi.
Zosakaniza:
- anyezi - 135 g;
- adyo - mano atatu;
- leeks (mbali yoyera) - 1 chidutswa;
- phesi la udzu winawake - chidutswa chimodzi;
- mbatata - 720 g;
- masamba msuzi - 980 ml;
- masamba a laurel - zidutswa ziwiri;
- nthambi ya thyme;
- mkaka wa soya - 235ml;
- croutons, mafuta a kutumikira.
Kukonzekera
Konzani chowotcha kuchokera ku mphete za anyezi, maekisi ndi udzu winawake wodulidwa. Masambawo akangosakaniza, onjezerani mbatata, tsanulira msuzi ndi kuika laurel, thyme ndi adyo yakudulidwa. Msuzi ukafika ku chithupsa, kuchepetsa kutentha ndi kusiya chilichonse kuti chichepetse mpaka zidutswa za mbatata zowonongeka. Thirani mkaka ndi kusakaniza zonse zopangira ndi blender. Sakanizani msuzi wokhala ndi homogeneous kachiwiri ndikutumikira, kuthirira mafuta ndi kudzaza ndi croutons.
Msuzi wosavuta wa mbatata ndi nkhuku - Chinsinsi
Zosakaniza:
- anyezi - 180 g;
- udzu winawake - 115 g;
- kaloti - 115 g;
- nkhuku msuzi - 720ml;
- chimanga cobs - 2 pcs;;
- nkhuku fillet (yophika) - 155 g;
- mbatata - 270 g.
Kukonzekera
Sungani ndi kuyamwa masamba oyambirira atatu pamodzi. Mwamsanga pamene chotukacho chimapeza kachidutswa kakang'ono ka golide, onjezerani ma chipsu a mbatata ndi chimanga chodulidwa ku khola. Thirani msuzi wonse ndi kuphika mpaka zofewa za mbatata. Pamapeto pake, onjezani nkhuku.
Mukhozanso kubwereza chophikira cha supu iyi ya mbatata ndi nyama ina iliyonse.
Mbatata supu ndi dumplings - Chinsinsi
Zosakaniza:
- soseji zachilengedwe - 470 g;
- nkhuku msuzi - 1.4 l;
- anyezi - 135 g;
- adyo - mano 4;
- dumplings - 12-15 ma PC;;
- mbatata - 240 g;
- kirimu - 235ml;
- madzi 115 ml.
Kukonzekera
Finyani mankhwala osungunuka mu chipolopolo ndikusakanikirana ndi anyezi wodulidwa ndi adyo. Thirani zonse zazing'ono za madzi kapena msuzi, kuwonjezera zonona. Wiritsani mbatata ndi phala, onjezerani mbatata yosakaniza ndi msuzi, ndiye tsutsani dumplings ndikuwiritsani mpaka atadza. Musanayambe kutumikira, yonjezani msuzi ndi gawo lopatsa la masamba.