Mbatata "Gala" - zizindikiro za mitundu yosiyanasiyana, yodabwitsa ya kulima

Pakutha kutentha, anthu amaganizira za mbatata zomwe zingabzalidwe m'munda. Ogorodniki anaika zosiyana zofunika izi chikhalidwe. Mayankho abwino ndi maonekedwe ali ndi mbatata "Gala", yomwe ndi yokoma komanso yothandiza.

Mbatata "Gala" - kufotokozera zosiyanasiyana

Mitundu ya mbatata yoyamba ikhoza kukula m'madera osiyanasiyana, chifukwa cha makhalidwe abwino. Kufotokozera za mbatata "Gala" ndi motere:

1. Zitsamba zazikuluzikulu zimakhala zofanana.
2. Chomeracho ndi chachikulu, pomwe masamba omwe ali ndi masambawa ndi aakulu ndipo amakhala ochepa. Chifukwa cha izi, zosiyanasiyana zimalekerera kutentha bwino. Mtundu wawo uli wobiriwira wobiriwira.
3. Corollas maluwa ndi osambira, ndipo amajambula mu mthunzi woyera

Mbatata "Gala" - khalidwe

Kufotokozera mitundu yatsopano ya mbatata sikunganyalanyazedwe ndipo chinthu chachikulu mu chikhalidwe ichi ndi tubers:

1. Mizu ili ndi kukula kwake ndi mawonekedwe ozungulira, koma zitsanzo zazing'ono sizikhoza kupezeka. Kulemera kwawo nthawi zambiri kumafika 100-120 g.
2. Nyerere imakhala yachikasu ndipo ikamamveka, kumakhala kovuta pang'ono. Pazitsamba zazing'ono zazing'ono, tsambali ndi losavuta kuchotsa. Maso pamtambo sali ozama. Nyama ya mbatata ndi yachikasu ndipo ili ndi pafupifupi 12% ya wowuma.
3. Ngati kulima "mbatata" ya mbatata kumachitika malinga ndi malamulo, ndiye kuti kuthengo kumatha kukula kufikira mbeu 16-20.

Kodi mbatata ndi Gala yotani?

Mitundu yatsopano ya mbatata inalembedwa ndi alangizi achi German, omwe amaganizira zofuna za anthu komanso zosowa zaboma. N'zochititsa chidwi kuti ku Germany pafupifupi makampani 35 amagwiritsa ntchito ulimi wa mbatata. Mbiri ya maonekedwe a mbatata "Gala" ikuwonetsa kuti izo zimatengedwa kuti ndi chimodzi mwa zinthu zabwino zomwe abambo a ku Germany amakula. Chiwerengerocho chinayambika mu kaundula wa boma mu Russia mu 2008.

Mbatata "Gala" - zokolola

Odyetsa ayesa kupanga mitundu yosiyanasiyana, choncho ndi yotchuka kwambiri ndi alimi a galimoto. Pafupifupi, zolemera zimatha kukolola kuchokera 220 mpaka 260 makilogalamu. Mtengo wapamwamba wa mbatata "Gala" kuchokera ku mahekitala 1 ndi matani 39. Chinthu chinanso chochititsa chidwi ndicho kugulitsa mbewu, ndipo izi ndizopambana, chifukwa ndi 94%. Kuwonjezera pamenepo, mbatata zimasungidwa bwino ndipo masamu ake amakhala 85-90%.

Kukoma kwa mbatata "Gala"

Poyamba, mawu ochepa okhudza zakudya, kotero, mu 100 g muli mapuloteni 3-3.5%, 12 mg ascorbic acid ndi 500 ml potaziyamu. Pali mapuloteni mu masamba a tuberin, omwe amaphatikizapo amino acid omwe ndi ofunikira thupi la munthu. Zosangalatsa za mbatata za kalasi ya "Gala" zimakhala ndizolawa - 9 ndondomeko ya 10. Pambuyo pa chithandizo cha kutentha, zamkati sizikhala mdima ndipo siziphika. Mtundu wa tebulo ungagwiritsidwe ntchito kwa mapepala, saladi ndi mbale zosiyanasiyana.

Mbali zosiyanasiyana za mbatata "Gala"

Oweta ali ndi mitundu yosiyanasiyana yomwe ingadzitamande ndi izi:

1. Mbali za mbatata zimasonyeza kuti ndizolima kulima, ndiko kuti, zikhoza kubzalidwa pafupifupi nyengo zonse. Ngakhale ndizing'ono komanso kutentha nthawi ya kukula, mukhoza kupeza zokolola zabwino za tubers.
2. Chomeracho chimakhala ndi chitetezo chokwanira bwino, kotero chimagonjetsedwa ndi matenda ambiri. Matenda owopsa ndi phytophthora, chifukwa angapangitse kusowa kwa 40-50%. Kukulitsa mavuto ndi chinyezi chochulukira ndipo kutentha kwafupipafupi kumathamangira pa nyengo yokula.
3. Mbatata ya "Gala" siidzakhalitsa nthawi yayitali, choncho mizu yachinyamata imatha kufukula patatha masiku 65 mutabzala. Kukolola kwathunthu kuyenera kusonkhanitsidwa pambuyo pa miyezi 2.5.
4. Chomeracho sichitha kunthaka, choncho chimakula bwino, ndipo chimapereka ngakhale mchenga wa loam dothi ndi kusowa kwa humus. Kuonjezera zokolola, ndi bwino kuwonjezerapo zakudya zowonjezera.

Agrotechnics wa mbatata "Gala"

Pali zofunika zambiri zofunika kuziganizira ngati mukufuna kusiya mbatata iyi:

1. Zolemba za kubzala ndi kusamalira mbatata za "Gala" zimayenera kusankha malo abwino. Gawolo liyenera kuunikiridwa, chifukwa mthunzi sudzapereka tchire kukula bwino, ndipo tubers zidzakhala zochepa. Kuphatikiza pa chonde cha chernozems, kuwala kochepetsetsa, mchenga wa mchenga ndi dothi ladothi ndizoyenera. Ngati dothi latha, ndiye kuti mukuyenera kuwonjezera maphunziro ndi kupanga feteleza.
2. Nkofunika kuti dothi likhale losavuta, choncho ngati malowa ali m'mphepete mwa nyanja, mumtsinje wa madzi ndi mitsinje, muyenera kufalitsa pamwamba pa choko, ufa wa dolomite kapena laimu. mita ayenera kukhala 0,5 makilogalamu. Pambuyo kukumba kukuchitika.
3. Musanabzala mbatata "Gala" ayenera kuchitidwa ndi mankhwala amadzimadzi omwe amatha kuteteza ku bowa ndi tizilombo, mwachitsanzo, "Taboo", "Maxim" ndi ena.

Mbatata "Gala" - kubzala ndi kusamalira

Bzalani mbewuyi kumalo osankhidwa pakati pa mwezi wa May, koma ndi bwino kuyang'ana kutentha kwa mlengalenga, ndipo musayiwale kuti nthawi ya kusasitsa ndi masiku makumi asanu ndi atatu. Pali malamulo ena, momwe mungabzalitsire mbatata "Gala" ndikusamalira:

1. Maenje amafukula kuya kwa masentimita 9-10, kupatula kuti pakati pawo ayenera kukhala 75 cm.
2. Pambuyo pooneka mphukira zoyamba, ziyenera kukhala zosalala ndi nthaka, zomwe zidzakhudza kwambiri mkhalidwe wa mizu, ndipo izi zimapangitsa kukana matenda.
3. Mbatata "Gala" imakonda kuvala pamwamba, ndipo fetereza ikhoza kuyambitsidwa mwamsanga mutabzala, mwachitsanzo, pogwiritsa ntchito njira yothetsera manyowa (gawo 10 la madzi limatengedwa mbali ya zinyalala), kutsanulira masamba omwewo pakati pa mizere, osati mabowo. Njira ina - yankho la urea (10 malita a madzi mukufunikira 1 lalikulu supuni), kuthirira kuchokera kuwerengetsera kuti chitsamba ayenera kulingalira 0,5 malita.
4. Kuonjezera apo, feteleza adzakhala othandiza komanso panthawi ya kukula, mwachitsanzo, musanatulukire, mungagwiritse ntchito yankho la urea limene talitchula pamwambapa, ndipo panthawi yopanga masamba ndi bwino kukonzekera kuyambira 1 st. phulusa, 1 tbsp. supuni za potaziyamu sulphate ndi 10 malita a madzi. Pambuyo pofalikira tikulimbikitsidwa kuthirira tchire ndi njira yothetsera 10 malita a madzi ndi 1 tbsp. makapu a superphosphate . Onani kuti chitsamba chimafunikira 0,5 l.
5. Thupi ndilofunika kwa mbewu iliyonse, kotero kutsirira kuyenera kuchitidwa molondola. Nthawi yoyamba ulimi wothirira umachitika pamene maonekedwe a maluwa akuwombera, yachiwiri - pamene maluwa anayamba, ndipo lachitatu - mutatha maluwa. Kuwonjezera apo, kuthirira kumachitika monga dothi lakuuma.
6. Zindikirani kuti chaka chilichonse sichiyenera kutulutsa mbatata "Gala" pamalo omwewo. Ndi bwino kusintha chaka chilichonse kapena kamodzi mu zaka 2-3.