Kudya mu chiwopsezo cha pancreatic - nchiyani sichingakhoze?

Chakudya chimene timagula m'sitolo sikuti nthawi zonse chimakhala chabwino. Inde, ndikudya munthu wamakono kwambiri pamthamanga, nthawi zambiri kudya. Kenaka amayamba kukumana ndi mavuto ndi chimbudzi, ndipo nthawi zambiri amatha kukhala ndi chifuwa chachikulu - matenda a zikondamoyo. Zitha kukhala zovuta kapena zosavuta, koma mulimonsemo zimakhala zosasangalatsa komanso zoopsa. Mwamwayi, kupweteka kwapadera kumachiritsidwa. Ndipo gawo lofunika kwambiri la mankhwala ndizoyenera kudya - sikutheka kupeŵa zakudya ndi kuperewera kwapasitiki, ndi zomwe sitingadye ndi zomwe tingathe - tidzanena pansipa. N'kofunikanso kulingalira chiwerengero cha zakudya, kukula kwa magawo, momwe chakudya chimakonzedwera, ndi zina zotero.

Kudya mu chiwopsezo chachikulu cha pancreatic pancreatitis

Kuphulika kwakukulu kwa kapangidwe kawirikawiri kumaphatikizapo ululu, kutupa, matenda, kotero wodwala mkati mwa masiku awiri kapena atatu nthawi zambiri ayenera kupewa chakudya. Amaloledwa kumwa madzi amchere popanda mpweya, tiyi popanda shuga. Tsiku loyamba mutachoka ku "nkhonya za njala" mungadye mikate yoyera yokha (osapitirira 50 magalamu), odzola, kumwa msuzi wamtchire. Pambuyo pa tsiku lachitatu mutha kudya mbatata yosakaniza pamadzi, phala yamadzi, masamba, nyama ndi nsomba, mapuloteni. Pambuyo pa masiku khumi, mutha kukhala ochepa kwambiri mu zakudya za mafuta, maswiti. Okazinga ndi ngakhale kefir - mwachindunji chochepa. Zakudya zabwino, zamchere, zosuta, zophika, zakumwa zoledzeretsa, mowa ndi soda zimaloledwa konse.

Kudya mu matenda aakulu a pancreatic pancreatitis

Kugwidwa kwa matenda aakulu kungayambitse matenda odyetsa kapena otulutsa matenda. Pankhaniyi, muyenera kuchepetsa zakudya zamtundu wa caloric, kudya zisanu kapena kasanu pa tsiku m'magawo ang'onoang'ono, kumwa madzi ambiri. Maziko a zakudya ayenera kukhala zinthu monga:

• Mkate wouma (woyera);
• masamba soups, tirigu;
• Kuchokera ku nyama mungathe kudya ng'ombe, kalulu, nkhuku (kuphika bwino banja);
• nsomba zonenepa;
• sungunuka ndi zina za mkaka;
• masamba kapena mafuta - osapitirira 10-15 magalamu patsiku;
• owiritsa kapena ndiwo zamasamba, kupatula tomato, kabichi;
• zipatso zouma ndi compotes awo;
• zipatso zokaphika.

Kuletsedwa kolimba: mafuta onse, bowa, zakudya zopweteka kapena zowawa; makapu, mkaka mwachizolowezi, zakudya zamzitini, nyemba, mkate watsopano ndi zakudya zamphesa; khofi ndi tiyi wamphamvu, uchi.

Kudya mu chiwopsezo chachikulu chapachilombo kwa ana - chomwe sichikhoza komanso chomwe chingakhale?

Kulephera kwapancretic kungathe kuwonetsedwa osati kwa akuluakulu okha, komanso kwa ana. Koma mwanayo ndi zovuta kwambiri kuti akhulupirire kuti asiye chakudya chomwe amamukonda, choncho zakudya zake ziyenera kukhala zosakwanira. Ana akhoza kupatsidwa mkaka ndi mafuta pang'ono, mazira onse, maswiti: chokoleti , maswiti, marshmallows - moyenera. Muyenera kukhala mu zakudya muyenera kukhala msuzi, tsiku lililonse muyenera kupereka masamba, zipatso, nyama yowonda kapena nsomba. Mwanayo ali ndi thupi lokula, ndipo Kulepheretsa kulikonse mu zakudya kungasokoneze kukula kwake ndi thanzi lake.

Zakudya 5 ndi kuperewera kwapasitiki

Kudyetsa matenda opatsirana ndi chiwindi ndi matenda a chiwindi, osankhidwa ku chipatala cha mankhwala, akhoza kukhala ndi nambala yeniyeni. Pankhani iyi, ndi nambala 5. Ndi chithandizo chake, kupanga mapuloteni kumachepetsanso ndipo katundu pa ziphuphu ndi ziwalo zina zoberekera zimachepa. Kawirikawiri chakudyacho sichitha kuposa mlungu umodzi. Pa nthawi yomweyo, zakudya zamtundu wa caloric zimachepa kufika pa 1,800 kcal patsiku, ndipo kumwa mafuta ndi zakudya zimakhala zochepa. Zakudya zonse zimakonzedwera kwa anthu awiri okha, ali ndi gawo limodzi. Zakudya zofunika ndizofunika kasanu ndi kamodzi patsiku.