Mukhoza kutulutsa kukoma kwazitentha ku kakhitchini yanu ngakhale popanda zodula zipatso zachilendo zamphepete. M'nkhani ino, tikambirana za kokonati mkate ndi zonona, maphikidwe omwe ali pansipa.
Chinsinsi cha pizza ya kokonati ndi kirimu wakubadwa
Zosakaniza:
Kwa kudzazidwa:
- kumeta kokonati - 1 chinthu;
- shuga - 3/4;
- mkaka - 1 chinthu;
- mafuta (anasungunuka) - 1 chinthu;
- mazira - zidutswa ziwiri;
- ufa - theka la zana;
- mchere - 1/4 tsp.
- kirimu chokwapula - 1 st;
- vanila kuchotsa - supuni 1.
Kuyezetsa:
- ufa - zinthu zitatu;
- mafuta - 300 g;
- mazira - zidutswa ziwiri;
- mchere - uzitsine.
Kukonzekera
Tiyeni tiyambe kukonzekeretsa keke yathu ya kokonati ndi kirimu kuchokera ku mtanda wochepa: kuwaza ozizira batala ndi mpeni pamodzi ndi ufa wothira ufa, kuwonjezera mazira ufa ufa ndipo mwamsanga ugwetse mtanda kuti elasticity. Mkate wafupika watsekedwa mu mpira, atakulungidwa ndi mafuta ovala mafuta ndipo anasiya mufiriji kwa mphindi 30-40.
Pamene mtanda ukupumula, tidzakwaniritsa: Ma coconut shavings aikidwa pa pepala lophika lopaka ndi lofiira mu uvuni kwa mphindi zingapo.
Mu saucepan kutsanulira kusungunuka batala, mkaka, kuwonjezera mazira, shuga, ufa ndi mchere, sakanizani bwino ndikuyika chidebecho ndi chosakaniza pamoto. Tibweretseni mpaka titayika, kenako tisiyeni kutentha ndi kugona 3/4 kokonut shavings.
Timayika mtanda wochepa pa pepala lolembapo ndikuwutumiza ku mbale yophika. Timaphika mchenga musanayambe blanching, ndiye mulole iwo ozizira kwathunthu ndi kudzaza ndi kudzaza. Timasiya pie kwa maola 3-4 mufiriji.
Whisk kirimu ndi chotupitsa vanila ndikutumikira ndi keke. Fukuta mbale yophirizidwa ndi mabwinja a kokonti shavings.
Kokonati amatala ndi kirimu ndi zipatso
Zosakaniza:
- mkaka - 2 zinthu;
- shuga - 3/4;
- ufa - zinthu 1 1/2;
- mazira - zidutswa 4;
- kumeta kokonati - 1 chinthu;
- chinanazi zam'chitini - 100 g;
- kuphika ufa wophikira - supuni 1;
- mafuta - 1/4 tbsp.
Kukonzekera
Mazira amathiridwa ndi shuga ndi magawo, kuwonjezera batala wofewa. Timayesa ufa pamodzi ndi ufa wophika ndi kuutumiza ku chisakanizo chonsecho. Sakanizani mtanda wandiweyani, womwe udzatsuka ku supuni. Onjezerani kokonti shavings ndi chinanazi chodulidwa ku mtanda.
Pangani mafuta ophika ndikupaka mtandawo. Kuphika kudya pa madigiri 175 pa 40-45 mphindi, kumaphatikizidwa ndi kukwapulidwa kirimu, kukongoletsa otsala a kokonati shavings.