Kuthirira chikhalidwe chirichonse popanda ulamuliro uliwonse ndi "diso" ndiwonongeka mwachindunji ku chodzala. Pamene chomera chimalandira mlingo woyenera wa chinyezi ndi mwadongosolo, zidzakupatsani mphotho zabwino ndi zokolola zabwino. Ndipo kenaka ndikugwiranso ntchito pazitsamba za anyezi okwanira m'munda, ndi momwe mungachitire mwanzeru, nthawi zambiri kuti mumwe madzi.
Ndiyenera kutsanulira kangati anyezi pa turnips?
Chilichonse chimene anganene, amakonda anyezi ndipo amasangalalira nthawi zonse zowonongeka. Pa nyengo yokula, mukhoza kusintha kwambiri kukula kwa mpiru mothandizidwa ndi ulimi wothirira. Tiyeni tipatule njirayi ku zigawo zazikulu:
- Pambuyo pofika, mbeuyi imamva kuti imakhala yochepa, kotero kuti nthawi ya May-June ya ulimi wothirira (kamodzi pa sabata tingathe kugwiritsa ntchito malita 12 pa mita imodzi);
- nthawi zambiri mumayamba kumwa madzi anyezi, ndipo pofika pakati pa mwezi wa June, mwayamba kale kukula, popeza mizu idadyetsedwa, tsopano ndi koyenera kuti mukhale ndi nthawi yofanana yomwe imalowa mpaka pakati pa mwezi wa July, koma kuchepetsa ma litala asanu ndi atatu;
- mu nyengo yotentha kwambiri kuyambira pakati mpaka kumapeto kwa July kudzakhala koyenera kuthirira anyezi pa mpiru nthawi zambiri, monga nthaka imauma mu masiku, ndipo nkofunikira kupanga malita asanu ndi limodzi pa masiku asanu popanda kukayikira.
Koma sikokwanira kudziwa nthawi zambiri kuti mumwetse uta, ndikofunika kuti muzichita bwino. Pachifukwa ichi, chinthu chofunika kwambiri ndicho kusiya masamba osagwedezeka. Ngati bedi liri laling'ono ndipo popanda kuthandizidwa ndi phula limene mungathe kulipirako, tengani madzi okwanira ndi kuikapo pamtunda. Njira iyi yokha imalola kuthirira, chifukwa izo zikhala zothandiza ndipo nthawi yomweyo zimakhala zofatsa kwa chomeracho.
Kenaka, timatsimikiza kuti chinyezi chimapanga dothi la masentimita 20. Chitani bwino madzulo ndikumasula nthaka. Ndiye kufika kwa oxygen kudzakhala koyenera ndipo kubzala sikudzayamba kuvunda. Kwa milungu itatu, timasiya kuthirira. Kotero, inu mudzawonjezera masamu a moyo wa mbewu zokolola, ndipo mpiru sudzayamba kugwedezeka.
Ndikokwanira kumangomwa madzi nthawi zambiri ndipo palibe chinthu china chimene chiyenera kuchitidwa, popeza anyezi anyezi sangasowe feteleza. Koma ngati nkhaniyi ikupita mofulumira, yankho la mullein ndi saltpeter lidzakhala mabwenzi anu nthawi zonse.
Ndi kangati kuti mumwetse uta ndi nthenga?
Ngati tikulankhula za kukula kwa mpiru , nthawi zambiri ndi malo otseguka kapena wowonjezera kutentha ndi nthaka. Pankhani ya anyezi wobiriwira , lingaliro la "nthawi zambiri kuthirira" limasintha kwambiri, nthawi zambiri utuchi umagwiritsidwa ntchito mmalo mwa nthaka. Koma apa pali kale kusiyana kwakukulu mu teknoloji ndi kuchuluka.
Chiwombankhanga chimalira mofulumira kwambiri kuposa mchenga ndi dothi, kotero apa phindu lonse la anyezi silili loyenera, chifukwa nthawi zambiri lidzathiriridwa, mwinamwake. Ngati mumatsanulira mita imodzi ndi mamita khumi (monga momwe timachitira nthaka), deralo lidzaphimbidwa kwathunthu, koma chinyezi chidzangokhala mamita ochepa okha. Chotsitsa chitsulo cha utuchi ndi kuzidzaza ndi chinyezi kuti chodzala chikhale chovuta kwambiri: muyenera kumwa madzi angapo pamphindi khumi pamphindi. Momwe mungayang'anire ubwino wa kuthirira: utuchi sungakhale wouma ndi kutha m'manja mwanu, koma osasambira mwina.
Tsopano ponena za njira zoyenera kutentha kutentha:
- pamene ndi pafupifupi 18 ° C pawiri ndi kuuluka, timamwe madzi katatu pa mwezi ndikusankha nthawi yofanana;
- pamene kutentha ndi kutentha kumafika 20-25 ° C, kamodzi pamlungu timamwe madzi ndipo sitiiwala za kuyimba kwakukulu kwa wowonjezera kutentha;
- pamene kumakhala kotentha kwambiri, timakhala molimba mtima kuthirira madzi okwanira kangapo pa sabata.
Mukasamala kwambiri uta wanu udzakhala mtundu wobiriwira, ndipo pensulo yokha ndi yowuma komanso yowutsa madzi.