Zipatso za hawthorn ndi zothandiza kwambiri, ndipo zophikidwa ndi izo, werengani pansipa.
Kodi kuphika kupanikizana ku hawthorn?
Zosakaniza:
- shuga granulated - 1 galasi;
- hawthorn - magalasi awiri.
Kukonzekera
Zipatso za hawthorn ndi zanga, ife timatulutsa ndikuchotsa mafupa. Timagona hawthorn ndi shuga, tiyeni tizimwa kwa theka la ora. Kenaka timayika chophimbacho pamoto pang'ono, ndipo nthawi zambiri timayesetsa kuti tizilombo timaloledwe kuyamba madzi ndi kuwalola. Pambuyo pake, kuphika kwa mphindi zisanu, ndiye kuchotsani ku mbale, kuphimba ndi kuchoka. Maola 8 mutabweretsanso kwa chithupsa ndikuphika kwa mphindi zisanu komanso maola asanu ndi atatu omwe timapatula. Bwerezani njirayi kachiwiri, kenako kupanikizana kwafalikira pa mitsuko yowonongeka ndi yosindikizidwa.
Kodi kuphika compote wa hawthorn m'nyengo yozizira?
Zosakaniza:
- shuga - 300 g;
- madzi oyeretsedwa - malita atatu;
- hawthorn zipatso - 200 g.
Kukonzekera
Zipatso za hawthorn, zoyera ku zimayambira ndikugawira mabanki. Lembani hawthorn ndi madzi otentha, patatha mphindi 15 ife timatulutsa, shuga ndi zophika. Pamene zithupsa, timadzaza ndi zipatso ndi nthawi yomweyo.
Kodi kuphika tincture wa hawthorn pa vodika kunyumba?
Zosakaniza:
- Zipatso za hawthorn zouma - 150 g;
- vodka - lita imodzi.
Kukonzekera
Zouma zipatso za hawthorn mosamala anapanga, pogaya ndi kuthira mowa wamphamvu. Timasunga masiku 20 m'malo ozizira. Ndiye amene analandira tincture ndi osankhidwa. Madzi owomba ofiira a mtundu wachikasu ndi mankhwala ochizira.
Madzi ochokera ku munda wa hawthorn
Chinsinsichi chidzakuuzani zomwe zingakonzedwe kuchokera ku munda wa hawthorn.
Zosakaniza:
- hawthorn - 1 makilogalamu;
- madzi oyeretsedwa - lita imodzi;
- shuga granulated - 120 g.
Kukonzekera
Ife timatulutsa zipatso za hawthorn, mai, ikani mu saucepan, tsanulirani m'madzi, kuti zipatsozo zikhale zophimba ndi kuphika kwa ola limodzi. Kenaka timawapukuta mumsasa, kuthira madzi ndikutsanulira shuga. Chabwino, zonsezi ndi zosakaniza ndipo tiyeni tiwiritse, kenako tizitsanulira pazitsulo zoyera ndikuzijambula.
Kodi kuphika kupanikizana ku hawthorn?
Zosakaniza:
- chipatso cha hawthorn - 1 makilogalamu;
- madzi oyera - 400ml;
- citric acid - pinch;
- granulated shuga - 800 g.
Kukonzekera
Pindani khomo la hawthorn mu phula ndi kuwira mpaka zofewa, musanazidzaze ndi madzi. Kenako timapukuta zipatsozo kudzera mu sieve. The chifukwa puree ndi wosakaniza msuzi, kutsanulira shuga ndi kuphika, oyambitsa, mpaka ankafuna osalimba. Kenaka tsanulirani asidi a citric, onetsetsani kupanikizana pa mitsuko yokonzedwa bwino.