Kawirikawiri wothandizira wamba amakhala wovuta kupikisana nawo mikate yokongoletsera ndi ovomerezeka, koma chipatso ndichopambana. Nthawi zonse zimapezeka kuti zogulitsidwa, sizikufuna zapadera zophikira, ndipo nthawizonse zimawoneka bwino mu mawonekedwe a zokongoletsa chifukwa cha mitundu yowala, zosiyana ndi mawonekedwe. Inde, ndi ubwino wa ulemerero uwu, chifukwa. pali mavitamini ambiri kuposa mazira ndi zokoma mu zokometsera. Komanso, zipatso zimagwirizana bwino ndi zokometsera ndi yoghurt zokometsera, kukwapulidwa kirimu ndi chokoleti, mapuloteni zonona , odzola. Chinthu chachikulu ndicho kupanga mchere wokhala ndi zonona, odzola kapena ophikira pamwamba pa keke, kuti mikateyo isasokonezeke.
Kodi azikongoletsa kabichi kake ndi zipatso ndi zipatso mu odzola?
Zipatso zilizonse ndi zipatso, zonse zamakono ndi zamzitini, zidzakhala zoyenera kokha ngati chipatso cha mtsuko kuti chiziphatikizana ndi kuzisiya pa sieve.
Kusakaniza kwa zipatso ndi zipatso zimagwiritsidwa ntchito zokongoletsa, kusankha ndi mtundu, zokonda, kukula, ndi zina zotero. kudalira zofuna zanu ndi omwe mukuwakonzekera.
Sankhani zipatso zatsopano ndi zokometsera, osati kucha, opanda madontho ndi ming'alu, ngati ndi sitiroberi, ndiye mutha kugwiritsa ntchito tsinde.
Musanayambe, yambani ndi kuuma chipatsocho. Chotsani mafupa (chitumbuwa, maula) ndi peel (citrus, chinanazi, nthochi ...).
Pofuna kudula, gwiritsani ntchito mpeni woonda kapena wapadera.Kuchokera ku zipatso zazikulu, dulani zidutswa za miyala yodzikongoletsera, mabwalo, mbale, etc., koma kumbukirani kuti maapulo amdima mwamsanga, kotero amawawaza ndi madzi a mandimu.
Mukhoza kupanga maluwa kuchokera maapulo kapena malalanje. Kuti muchite izi, muzidula kwambiri mu magawo. Maapulo ayenera kukhala owiritsa kambiri mwa madzi kuti athetse. Sakanizani chidutswa chimodzi mu chubu, ndipo ena ayamba kuzungulira chigawo chimodzi choyamba.
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Ikani chithunzi chotsogoleredwa ndi malingaliro anu ndi luso la luso la munthu yemwe ali, kapena ngati sizingaliro, gwiritsani ntchito njira zomwe zili pansipa.
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Kawirikawiri, zibangili zing'onozing'ono zikufalikira m'mphepete mwake, ndi zazikulu pakati.
Poonetsetsa kuti zolembazo sizingagwedezeke ndipo chipatso chimawoneka chowoneka bwino komanso chokongola, kuphimba zokongoletsera zopangidwa ndi zokongoletsera za mikate. Ikugulitsidwa mu sitolo iliyonse yayikulu. Amatha kukhala ndi mafuta odzola kwambiri ndi burashi, ndipo mutha kutsanulira utoto wochepa kuchokera pakati mpaka kumphepete. Muyenera kuchita izi mwamsanga, chifukwa jelly iyi imathamanga pafupifupi nthawi yomweyo. Mutha kutenga mchere wamba, koma ndibwino kukumbukira kuti kukhuta koteroko sikudzasokoneza kiwi ndi chinanazi chifukwa cha zinthu zina zomwe zili mkati mwawo.
Kodi azikongoletsa keke ndi zipatso zachisanu?
Zigawo zokha za zipatso zofiira ndizoyenera kukongoletsa keke, izi ndizo zipatso zomwe sizidzataya mawonekedwe awo, mtundu wawo ndi kusinthasintha. Mwachitsanzo, chinanazi. Koma zipatso, monga blueberries, currants, mabulosi akuda, cranberries, yamatcheri, zamasamba ndi zazikulu.
Chinthu chofunika kwambiri ndi kuwathetsa bwino, kuti asataye mawonekedwe, musasokoneze komanso musagone magalasi. Chitani bwino pang'onopang'ono, pang'onopang'ono, pang'onopang'ono, pa alumali pamwamba pa firiji, ndiyeno mu chipinda. Kotero sipadzakhalanso dontho lakutentha lamphamvu ndipo zipatso zonse zidzasintha.
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Mukhozanso kufalitsa zipatsozo kale mu chokoleti, kudula aliyense ndi kufalitsa pa zikopa.
Chifukwa cha zokongoletsa, mapuloteni obiriwira, mafuta, custard, monga omwe sagumula madzi pa chofufumitsa.
Mphepete mwa keke ikhoza kusungunuka ndi zonona, ndikukongoletsa zonse ndi masamba a timbewu pamwamba. Boka amatulutsa mosakaniza kirimu kapena kuyala mozungulira ma cookies.
Kuchokera pamwamba pa zipatso ndi bwino kuphimba ndi kanema wa odzola, kotero iwo adzawoneka ochititsa chidwi kwambiri.
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Kodi kukongoletsa chokoleti ndi zipatso kunyumba?
Chokoleti ndi zokongoletsera, chifukwa ili pamodzi ndi pafupifupi creams ndi zitsulo. Ndipo kuphatikiza ndi zipatso nthawi zambiri ndi chimodzi mwa zinthu zokoma komanso zokongola kwambiri.
Mu chokoleti, mukhoza kuthira zipatso ndi zipatso, finyani kunja kwa thumba kapena sirinji pamwamba pa zodzikongoletsera, kuwaza zinyenyeswazi, kugwirana makona, kupanga mitsinje kumbali, ndipo potsiriza, chokoleti ikhoza kupanga nkhani zonse.
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Mukhozanso kupanga chokoleti chips mwa kudula wochepa thupi wosanjikiza wa masamba peeler amene adzakulungidwa.
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Zokongola kwambiri za zokongoletsera zingakhale zojambula pa zikopa, ndipo zikadzazirala pa keke.
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