Flower mkwatibwi - zonse zobisika za kubzala ndi kusamalira kunyumba

Chikondi chokongola mkwatibwi chimakonda kwambiri kunyumba floriculture. Pali chizindikiro chakuti ngati mupereka chomera kwa okwatiranawo kuti akwatirane, ndiye kuti banja lawo lidzakhala lamphamvu, chisangalalo chopanda malire komanso chikondi chidzalamulira mmenemo.

Dzina la duwa la mkwatibwi ndi ndani?

Ndizosangalatsa kudziwa momwe duwa la mkwatibwi limatchulidwanso mwanjira ina, anthu ambiri amamudziwa ngati "mkwati ndi mkwatibwi". Dzina lachikondi limene analandira chifukwa cha mphukira zabwino ndi woyera, woyera cornflower, lilac masamba, ofanana ndi mabelu ndipo amagwirizana ndi okondedwa ang'onoang'ono. Dzina la sayansi la zomera ndi Campanula, limatanthawuza miyambo yodetsa nkhaŵa ndipo silikusowa kudzipangira yekha.

Malo maluwa mkwatibwi - kusamalira bwanji?

Maluwa a nyumba "mkwati ndi mkwatibwi" ndi odzichepetsa, chisamaliro chake ndi chophweka. Bzalani bwino pakupachika miphika ya maluwa , chifukwa pulojekitiyi ikuyenda mofulumira. Mmene mungasamalire maluwa mkwatibwi:

1. Campanule amakonda kuwala kochepa m'kati mwa nyumbayo, ngakhale amawona kuwala kowala.
2. Chipindachi chiyenera kukhala mpweya wokwanira, kupewa zojambula.
3. Maluwa a mkwatibwi amadzigwiritsanso ntchito pa mpweya wouma, koma kupopera mbewu kumakhala kosangalatsa. Kuthirira bwino kumachitidwa pozungulira mphika, ndikuwaza mlengalenga. Njirayi imathandiza nthawi yotentha.
4. Masamba a chomera ayenera kukhala oyera kuti asapweteke ndi nthata za akangaude kapena nsabwe za m'masamba.
5. Kuthirira mbewu kudzafuna nthawi zonse komanso kwambiri, koma popanda kusambira.
6. Mkwati "mkwati ndi mkwatibwi" amadyetsedwa masabata awiri aliwonse ndi feteleza yapadera yodulira maluwa pamadzi (mwachitsanzo, "Kemira Lux").
7. Mu kasupe, pofuna kukonzekera chomera pamtsinje wotsatira, nsonga za mphukira zadulidwa. Akamera amakono samasiya kuphulika, choncho chomera ndi chofunika kwambiri kuti chigwirizanenso. Dulani ayenera kukhala pamene mukuwumitsa masamba, kutambasula mphukira komanso maluwa akukula mobiriwira.
8. M'nyengo yozizira, zomera zimapuma, kuthirira kamodzi pamwezi, kuziika pamalo ozizira.

Kodi kufalitsa maluwa a mkwatibwi?

Kuti abereke maluwa, mkwatibwi angagwiritse ntchito njira zingapo zobereketsera:

1. Achinyamata amawombera. Mu kasupe, mphukira yaing'ono ya 10 -20 cm imasiyanitsidwa ndi "chidendene". Amaikidwa m'madzi osakaniza, kuthiridwa ndi Phytosporin, yokutidwa ndi chidebe choonekera. Tsiku lililonse Teplichku imayambitsidwa, patatha mwezi umodzi zimayika pamalo abwino. Tchire wamkulu 10-12 masentimita akudulidwa.
2. Kwa chomera, kufalitsa kwa cuttings kunali kwenikweni:

1. Kumapeto kwa chilimwe, mphukira yabwino, yolimba, 5-6 masentimita ndi mapeyala 3-4 a masamba imadulidwa ndikuyikidwa pamtunda wochepa wa potaziyamu permanganate kwa maola 7. Kenaka mdulidwewu umasinthidwanso m'madzi oyera, kumene umayamba mizu, ndipo umabzalidwa mumsanganizo wa mchenga.
2. Kuchokera pamwamba, kuti apange wowonjezera kutentha, nyongolosi imadzazidwa ndi mtsuko wa galasi. Icho chidzachotsedwa kwa maminiti 10 m'mawa ndi madzulo, ndiye kuti nthawi yopeza mmera mu mpweya wabwino imakhala yaitali. Pambuyo pa rooting yodzaza mbeu (pambuyo masabata 3-4), wowonjezera kutentha amachotsedwa.
3. Mu masabata angapo, zomera zimatha kuikidwa mu gawo lapansi la mbewu zakulirapo. Kuchokera kumayambiriro kwa mwezi wa February iwo akhoza kuyamba kuphuka.

Momwe mungasinthire maluwa kwa mkwatibwi?

Kawirikawiri, kukongola kwa mkwatibwi kumachitika chaka chilichonse kumayambiriro kwa masika m'zaka ziwiri kapena zitatu za March. Moyo wa chomera sutali wotalika kwambiri, choncho chaka chilichonse mungathe kulira zipatso zatsopano. Campanula amakhala m'deralo pafupifupi zaka 2-3, ndiye ziyenera kusinthidwa. Pofuna kubzala, muyenera kugula nthaka yokonzekera maluwa kapena kusakaniza:

• tsamba lapansi;
• nthaka;
• humus;
• mchenga.

Kodi ndi poto liti lomwe likufunika kuti muyambe kulengeza?

Maluwa "mkwati ndi mkwatibwi" ali oyenera kukula mu miphika, zopangira. Mzu wamphamvu wa duwa umafuna chombo chachikulu koma chosaya. Kumayambiriro kwa kasupe, 3-4 timadontho timene timadulidwa mu mphika umodzi kuti tipeze masentimita 8 mu kukula. Pamene mizu imawoneka pamwamba pa dziko lapansi kusakaniza (pambuyo pa miyezi 2-3), maluwawo amaikidwa mu chidebe chachikulu. Miphika ya bulky sichifunika - miphika yokwanira ndi mamita 11-13 masentimita.

Chifukwa chiyani maluwawo samasamba?

Campanula pachimake kuyambira kasupe adzakhala mpaka autumn. Chifukwa chosagwirizana ndi zikhalidwe zomwe zikukula, chomeracho sichingasangalale ndi masamba okongola. Chifukwa chake Campanula sichikuphuka:

1. Kulephera kwa kuwala kungayambitse maluwa ofooka. Ngati mdima wandiweyani, chomeracho chimatambasula. Ayenera kupeza malo abwino m'nyumba, koma kuchokera ku kuwala kwa dzuwa, yabwino kwambiri iyenera kukhala shaded. Malo abwino kwambiri kwa iye ndi mawindo akumwera-kumadzulo ndi kummawa. Kumbali ya kumpoto, duwa liyenera kulimbikitsidwa.
2. Kutentha kwapamwamba kopanda kukhalapo kwa nthawi yopumula. Chomera chimapangitsa kuti chisamaliro chizikhala bwino, nyengo yabwino m'nyengo yozizira - 5-10 ° C, m'chilimwe - mpaka 22 ° C.
3. Palibe kukopa. Mu March, chomera chiyenera kudula kwambiri, mwinamwake mphukira zake zidzakhala lignified ndipo maluwawo adzatha.
4. Kuti musagwiritse ntchito nkhanza zovuta kupanga maluwa, ma feteleza apakhomo angagwiritsidwe ntchito - zipolopolo za dzira losweka, phulusa la nkhuni, yisiti yotsitsidwa m'madzi.