Pa chophika chokonzekera ndizotheka kupanga zokometsera zambiri zokoma. Tsopano tiwuzeni maphikidwe a zokometsera zosavuta kwambiri ndi zokoma za keke kunyumba.
Cream keke ndi kirimu wowawasa - yosavuta Chinsinsi
Zosakaniza:
- kirimu wowawasa wandiweyani - 200 g;
- mafuta okongola - 140 g;
- shuga granulated - 120 g.
Kukonzekera
Katsitsi kofiira kamamenyedwa mosamala ndi mafuta ofewa, popanda kuimitsa, kutsanulira shuga ndi whisk mpaka utatha. Chifukwa chake, chithovu chachikulu chiyenera kutuluka - ichi ndi kirimu chathu.
Chumacho chosavuta
Zosakaniza:
- mkaka wa ng'ombe - 450ml;
- shuga wa mchenga - 175 g;
- dzira yolichi - zidutswa 4;
- ufa wa tirigu wapamwamba kwambiri - 50 g;
- shuga vanila - 1 paketi.
Kukonzekera
Timatsanulira mkaka mu phula ndi kuwiritsa. Mazira a mazira ndi osakaniza ndi shuga, kutsanulira vanila shuga, ufa ndi kusakaniza. Mkaka uwu umathiridwa mkaka ndipo mwamsanga umasakanizika mofulumira. Timayika mthunzi pa chitofu ndikuchimangirira, mpaka ikulumpha. Zonona ndi okonzeka izi.
Celemu chophweka cha keke ya mkaka yamoto
Zosakaniza:
- yophika mkaka wophika - 2 zitini;
- mafuta okongola - 400 g;
- koka ufa 30 g;
- mtedza.
Kukonzekera
Ikani mkaka wosungunuka m'mbale, ikani mafuta ofewa ndikupera bwino. Mu chomeracho, perekani kaka, mtedza wodulidwa ndi kusakaniza bwino.
Chokoma chosavuta chokoleti cha keke kunyumba
Zosakaniza:
- mafuta okongola - 400 g;
- Chokoleti chachilengedwe - 300 g;
- shuga vanila - 15 g;
- shuga wofiira - 400 g;
- mchere;
- nkhuku yaikulu nkhuku - ma PC 2.
Kukonzekera
Chokoleti kusungunuka ndi mopepuka ozizira. Mu mafuta ofewa, tsitsani shuga wa vanila ndi mchere pang'ono. Kumenya bwino mpaka mlengalenga. Muzigawo zing'onozing'ono perekani shuga wofiira ndipo pitirizani kuyendetsa pang'onopang'ono kwa mphindi imodzi 4. Tsopano pitani mazira ofiira amodzi ndikupitiriza kukwapula kwa mphindi zisanu, kenako tsitsani chokoleti ndi whisk kwa mphindi 4-5.
Chomera chosavuta cha biscuit cake
Zosakaniza:
- kanyumba kanyumba ndi sing'anga mafuta okhutira - 300 g;
- shuga wofiira - kulawa;
- zonona 33% mafuta - 180 ml.
Kukonzekera
Tchizi tating'onoting'ono tomwe timagaya kuti tipeze vuto lofanana ndi timeneti, timatsanulira madzi ozizira komanso timatembenuka tating'onoting'ono. Tsopano pang'onopang'ono atchule ufa wa shuga, ndalama zake zimadalira kukoma. Whisk mpaka yosalala ndi kugwiritsa ntchito zonona pa mikate.