Zakudya zimachokera paubwana - casserole ndi zoumba. Kutentha, kofewa ndi fungo la vanila, kunali kofanana bwino ndi mkaka wa mkaka, kapena kumaphatikizapo, ndi kapu ya tiyi yotentha.
Chinsinsi cha mpunga wa mpunga ndi zoumba
Zosakaniza:
- mpunga wautali-1 chinthu;
- mkaka - theka la zaka;
- batala - 1 tbsp. supuni;
- shuga - kulawa;
- dzira - chidutswa chimodzi;
- Zoumba - 2 tbsp. makuni;
- vanila shuga - 1/2 supuni ya supuni.
Kukonzekera
Mphika wiritsani mpaka wokonzeka ndi kukoma ndi mafuta. Ziphuphu zimathira madzi otentha ndikupita kuti zivule pafupi ola limodzi. Dothi la mazira ndi shuga wamba ndi vanila, kutsanulira mkaka ndi kusakaniza. Lembani dzira la mkaka ndi mpunga wophika, kenako tumizani zoumba. Sakanizani maziko a casserole ndikuiyika mu mbale yophika mafuta. Timakonza casserole ku mpunga ndi zoumba pa madigiri 170 ndi 30.
Casserole kuchokera ku kanyumba tchizi ndi zoumba
Zosakaniza:
- kanyumba kanyumba - 500 g;
- semolina - 2 tbsp. makuni;
- shuga - 2 tbsp. makuni;
- dzira - chidutswa chimodzi;
- zoumba - 100 g;
- kirimu wowawasa - 3 tbsp. makuni;
- mafuta - 3 tbsp. makapu.
Kukonzekera
Tchizi tating'ono timapukutira kupyolera mu sieve ndipo timasakanizidwa ndi batala wosungunuka. Mazira amenyedwa ndi shuga, onjezerani semolina yoyamba kutsogolo ndikusakaniza mosamala zonse. Onjezerani zoumba ku dzira losakaniza ndi kuthira mu kanyumba tchizi.
Mawonekedwe a kuphika amawotcha mafuta ndipo timafalitsa misala. Lembani pamwamba pa casserole ndi kirimu wowawasa, kuti mupange golide wambiri. Chokoma cha curd casserole ndi zoumba ziyenera kuphikidwa mu chitsimikiziro cha uvuni wa digrii 180 kwa mphindi 25-30.
Cheese casserole ndi zoumba
Zosakaniza:
- Ma coke ochepa - ma PC 10;
- batala - 50 g;
- kirimu kirimu - 600 g;
- ufa - 2 tbsp. makuni;
- shuga - 175 g;
- vanila kuchotsa - madontho asanu;
- mazira - ma PC 2. + 1 yolk;
- kirimu wowawasa - 280 g;
- zoumba - 150 g;
- ufa wosakaniza.
Kukonzekera
Ma cookies akuphwanyidwa kukhala osakanikirana ndi blender. Chophika chopangidwa chokonzekeracho chimasakanizidwa ndi batala wosungunuka ndi kupangidwanso mofanana ndi chimanga pansi pa chikopa chophimbidwa ndi zikopa, chokhala ndi masentimita 20. Ophika amaphika kwa mphindi zisanu pa madigiri 180. Pamene keke ikuzizira, tiyeni tizisamalira tchizi. Chisi cha kirimu chimasakanizidwa ndi ufa, shuga, chotsitsa cha vanila, mazira omwe amamenyedwa. Zoumba zimanyowa (zikhoza kukhala vinyo kapena ramu) ndipo zinawonjezeredwa ku tchizi. Thirani kusakaniza tchizi pamwamba pa keke ya biscuit ndikuyika mbale mu uvuni kwa mphindi 10. Fukani casserole ndi shuga wambiri ndipo perekani kutentha patebulo.