Pasta carbonara - zakudya zokoma za ku Italy. Izi ndi spaghetti kapena pasta ndi msuzi, zomwe zimaphatikizapo mazira ndi tchizi. Kodi kuphika caramel ndi ham, werengani pansipa.
Carbonara phala - Chinsinsi ndi ham
Zosakaniza:
- Pasta wa tirigu wolimba - 500 g;
- kirimu wa mafuta 10% - 500 ml;
- ham - 300 g;
- mazira, nkhuku yaiwisi - ma PC 3;
- nyama yankhumba - 200 g;
- Parmesan - 300 g;
- mchere;
- zonunkhira;
- mafuta a maolivi - 15 ml.
Kukonzekera
Pasitala (mukhoza kutenga spaghetti kapena pasta ina iliyonse) yiritsani madzi amchere. Mu frying poto ndi preheated mafuta mwachangu nyama yankhumba ndi ham, kusema n'kupanga. Sakanizani mazira 3 ndi zonona ndi zonunkhira zofunika. Kumenyedwa pang'ono kufikira kophatikizana. Kenaka yikani grated tchizi ndi kusonkhezera. Mu poto ndi ham timatumizira pasitala, ndikuyambitsa ndi kuwonjezera mazira ndi zonona. Onaninso, imani kwa mphindi zingapo, ndiyeno perekani patebulo.
Carbonara ndi ham ndi bowa
Zosakaniza:
- maluwa atsopano - 100 g;
- kirimu - 50ml;
- anyezi - 100 g;
- tchizi;
- ham - 100 g;
- mdima;
- mafuta;
- spaghetti - 300 g;
- mchere.
Kukonzekera
Spaghetti yophikidwa pafupi ndi okonzeka, pamapeto pake timatunga madzi, ndi kuwonjezera batala ndikukhamukira mu poto ndi pasta. Mwachangu anyezi, onjezerani bowa, kuphika kwa mphindi 5. Kenaka timayika timaga tafa, kirimu ndi pasitala. Chomera, tsabola kulawa, kuphika kwa mphindi zisanu ndikuwaza mbale ndi tchizi. Ndipo tisanatumikire, timatsuka mbale ndi zitsamba zosakaniza.
Carbonara phala - Chinsinsi ndi ham ndi kirimu
Zosakaniza:
- phala - 200 g;
- adyo - 3 cloves;
- Mazira a mazira a mazira oyipa - ma PC 3;
- ham - 120 g;
- Parmesan - 50 g;
- kirimu - 180 ml.
Kukonzekera
Ife timadula nyama timitundumitundu, timadulidwa adyo. Payokha kusakaniza ndi kukwapulidwa kirimu ndi dzira yolks ndi melenko akanadulidwa Parmesan tchizi. Pasitala yophika pafupifupi mpaka kuphika. Thirani pafupifupi 20 ml mafuta a maolivi pa poto yamoto. Mafuta akamawomba, onjezerani adyo. Onetsetsani kuti musawotche, mwachangu kwa mphindi imodzi, kenaka muikepo ham. Sakanizani ndikukonzekera maminiti 3. Wiritsani macaroni yophika mu colander. Onjezani ham ndi msuzi. Ikani pa moto wawung'ono ndi kuphika kwa mphindi ziwiri. Msuzi udzatentha mukamapsa. Carobnar ndi ham kuchokera pamwamba timapukutira tchizi grated pa grater, ndipo timatumikira patebulo. Sangalalani ndi kukhumba kwanu!