Mtundu wodabwitsa wa buluu-violet, wakuda wakuda, wakuda ngati usiku wakumwera - ndicho chomwe chimakopa pamalo oyamba mu aubergines. Kodi mungadutse bwanji ndi masamba okongola? Ndipo ndi angati omwe angatheke kuphika zakudya zokoma kuchokera ku masamba okongola awa ndipo n'zovuta kuwerenganso.
Tidzakuuzani za kukonzekera zakudya ziwiri zokoma zokoma: babaganush ndi mutabal.
Mafinya ena omwe abwereza abambo nthawi zambiri, mutabal sanaphike kamodzi, ndipo akudabwa ngati pali kusiyana pakati pa mbale ziwirizo.
Ndizo, koma zopanda pake. Ngati Babaganush ndi chotupitsa chowoneka bwino, mofanana ndi saladi kapena ma caviar, mutabal ndi puree ya biringanya, ndi kuwonjezera pa yogurt, kapena mayonesi. M'malo osiyanasiyana amakonda zowonjezera. Koma babaganush ndi mutabal ndi zokometsera zokoma, zomwe zimagwiritsidwa ntchito monga pate. Sambani pa mkate wofewa woyera kapena mkate wa pita.
- Kukonzekera kwa mutabal kapena babaganusha kuchokera ku mapira aang'ono okha, osati ndiwo zamasamba oyenera;
- ngati mwendo waubereji uli wakuda, masamba akhoza kukhala owawa;
- Pophika zokometsera za biringanya, ndi bwino kuphika pa makala;
- Ngati simungathe kugwiritsa ntchito grill, ndiye kuti biringanya mungathe kuphikidwa pa pepala la gasi.
Salad Babaganush
Zosakaniza:
- Mazira a eggplant ali aang'ono - ma PC 3;
- Zisamalidwe za sesame - 2 tbsp. makuni;
- mafuta a azitona - 3 tbsp. makuni;
- mandimu - chidutswa 1;
- adyo - 1 clove;
- chitowe (ufa) - supuni 1;
- mchere, tsabola - kulawa.
Kukonzekera
Choyamba, tiyeni tifotokoze kuti seame ndi phindu lanji. Sesame phala kapena tahini , yakonzedwa kuchokera ku mbeu ya sitsamba. Ngati mulibe phalaphala m'masitolo anu, ndiye kuti mukhoza kuphika nokha pokazinga mbewu za sitsame, kuzipera kukhala ufa ndi kuchepetsa mafuta a maolivi mpaka phalala liri lakuda.
Mankhwalawa ndi anga, ndipo amaphika, pogwiritsa ntchito mwayi, pa malasha, kapena pa grill ya gasi. Zosakaniza zotayidwa zimatsukidwa ndi
Timasakaniza zinthu zina. Ngati misa wandiweyani amapezeka, akhoza kuchepetsedwa ndi madzi otentha otentha.
Babaganush wa biringanya ndi zokoma kwambiri ndi lavash yatsopano. Sizowonjezera kuti mbale iyi imakonzedwa nthawi zonse m'chilimwe pa dacha. Pa kanyumba ndi grill nthawizonse ili pafupi, ndipo chotukuka pa saladi yofulumira kwambiri ndi yabwino kwambiri.
Nthawi zambiri dzina la chotukukachi lalembedwa ngati mkazi ganush, omwe amatanthauzira amatanthawuza - bamboyo ndi wopanda nzeru. Mwinamwake, kwa nthawi yoyamba mbale iyi inali yokonzedwa molingana ndi chifuwa cha abambo a wina, koma sichinali chokoma kwambiri.