Chomera cha anyezi, chomwe chimatchedwanso mchimwene kapena chikwapu, ndi chosatha. Zimatanthawuza zomera zam'mimba, banja la anyezi, zimasiyanitsidwa ndi masamba omwe ali ndi mawonekedwe a silinda. Schnitta ya bulbu imakhala ndi mawonekedwe ovoid. Chomerachi chimamera mu May ndi maambulera okongola a pinki-lilac. Komanso anyezi akhoza kukula kuthengo, kumene nyengo yozizira imakhalapo.
Zakudya za anyezi zimakhala ndi mavitamini ambiri omwe amachititsa kuti thupi liziyenda bwino. Kugwiritsa ntchito anyezi shnitt mudzamva nthawi yomweyo, chifukwa zinthu zamtengo wapatali zomwe zili m'gulu la masamba, zimathandiza kuthana ndi kuchepa kwa mavitamini ndi mchere, kulimbikitsa chitetezo cha thupi, kuwonjezera njala. Komanso, chomeracho chimadzaza ndi ma acid, mapuloteni, mafuta ofunikira. Anyezi amaonedwa kuti ndi ovuta aphrodisiac .
Kugwiritsidwa ntchito kwa anyezi
Mmerawu uli ndi masamba owoneka bwino komanso owathandiza. Pali uta womwe umalimbikitsa mwatsopano, kuwuonjezera ku mitundu yonse ya mbale, kuwuma kapena mchere. Ndibwino kuti anthu omwe akudwala matenda a m'mimba, chifukwa ali ndi mphamvu ya helminthi. Ndipotu, katundu wa anyezi ndi woyenera kuyamikira. Ikhoza kukula miphika, kutanthauza kuti ndizotheka kusangalala ndi zobiriwira chaka chonse, koma mfundo yofunikira ndi yakuti m'nyengo ya chilimwe masamba a anyezi awa amadzikongoletsera ndikukhala osayenera kumwa.
Chomera chokha chimagonjetsedwa ndi chisanu ndi kuzizira. Ngati mukufuna masamba obiriwira, tikulimbikitsidwa kumwa madzi ambiri. Mwamwayi, ntchito ya organic ndi feteleza feteleza imakhudza zokolola.