Aliyense amadziwa kuti mu uvuni wa microwave mukhoza kukonzekera kapu mu mphindi zochepa. Komabe, si maphikidwe onse operekedwa ndi Google, amakulolani kuti mukhale ndi phwando lokometsetsa ndi mpweya pamene mukupita.
Koma ndithudi mudzakhala bwino ngati mutayamba kuphika chakudya ichi ndi maphikidwe a ophika otchuka, wolemba mabuku, Leslie Bilderbak. Zimatuluka, ndi zenizeni, kukonzekera muffin m'chikho mu microwave. Chinthu chachikulu ndikuchita bwino.
Malangizo ofunikira ophika mkate mu kapu
- Gwiritsani ufa wapadera. Kapena, konzekerani pasadakhale. Kuti muchite izi, sakanizani kapu imodzi ya ufa wa mtundu womwe mumakonda kwambiri (tirigu, rye ndi zina), supuni ya ¾ yophika ndi mchere. Ichi ndi chimodzi mwa zigawo za keke yabwino ya microwave.
- Kuchokera dzira limodzi timalandira makapu awiri. Polemba buku la maphikidwe, Leslie adapeza kuti ngati mukufuna kuphika keke, ndiye kuti sangakhale ndi dzira limodzi, kotero maphikidwe ake onse apangidwa kuti akupangire kapu muzakiti ziwiri. Mwa njira, gwiritsani ntchito mazira osakaniza, osati aakulu.
- Lembani bwino nkhunguzo. Kuphika ikhoza kuphikidwa m'magalasi osatentha, mitsuko, ceramic komanso ngakhale mapepala osungunuka. Chinthu chachikulu sichidzadzaza iwo kuposa theka. Apo ayi, pamene mukuphika, chikho chanu chidzayesa kuthawa kwanu.
- Nthawi yophika. Nthawi zonse muziyamba ndi zing'onozing'ono. Kotero, kuyambira ndi miniti, yang'anani kukonzekera kwa piya yaing'ono. Nthawi iliyonse, yonjezerani nthawi yophika ndi masekondi 15.
- Pakali pano, kutuluka kwa golide. Dziwani kuti mu uvuni wa microwave ndizosatheka kukwaniritsa pamwamba pa golide. Kuthamanga kwa shuga, komwe kumapatsa kuphika kokongola kotere, kumachitika kutentha kwa 160ºC. Ovuniki a microwave amatha kutentha mpaka 100ºC. Chinthu chachikulu ndikukhala ndi mikate yanu mkati. Pamwamba akhoza kukongoletsedwa ndi kirimu.
- Kuchepetsa kukula kwa keke. Izi ndi zachilendo, ngati mukuphika wanu yummy idzagwa "pang'ono". Chifukwa cha izi, musakwiyitse, komabe, kuti muteteze izi, simuyenera kudzaza zoposa theka (onani nambala nambala 3).
Kulandira bwino kwa makapu a microwave
1. Chikasu chachikasu chokoma
Kuphika mtundu wa golidi kudzakhala kukongoletsa kwa tebulo lililonse. Zikongoletseni ndi kukwapulidwa kirimu, chokoleti shavings, mtedza wodulidwa, zipatso zowonongeka, zipatso za zipatso.
2. "keke yamtengo wapatali"
Zosangalatsa kuti Chinsinsi ichi chakhala cha pafupi zaka 50. Ikhoza kutchedwa mpesa. Ngati mumakonda filimuyo "Kuyenda ndi Mphepo", ndiye kuti kuwonekera kumeneku kudzachititsa mayanjano ndi chovala chofiira cha Scarlett O'Hara. Mkate uwu umapangidwa ndi duet ya kuphika ufa ndi zakudya (ngati mukufuna, mutha kumwa madzi pang'ono a beet).
3. Keke ya chipatso cha Gluten ndi kakale
Tangoganizani kuti sakukondwera ngati momwe zinalili kale, koma, khulupireni, iye sali wochepa kwa iwo mwanjira iliyonse.
4. Chokometsetsa chofewa cha pinki
Onjezani chakudya cha lero ndi zomwe mumazikonda kwambiri za chikondi. Ingotumizirani mchere ndi champagne, ndi kuphimba strawberries ndi zakudya zokongola.
5. Chofufumitsa ndi zonunkhira za espresso - za khofi weniweni
Kodi theka lanu lachiwiri limakonda mukamabweretsa khofi? Mwamwayi adadabwa naye, adakondwera ndi keke yofiira.
6. Chofufumitsa ndi tiyi
Chomwe chingakhale chokonzedweratu, chokondana kwambiri kuposa chakudya, chokongoletsedwa ndi masamba onunkhira owuma a tiyi. Kukongola uku kumayamikiridwa ndi akatswiri a kukongola. Kukongola uku kumayamikiridwa ndi akatswiri a kukongola.
7. Chotupitsa ndi hazelnut ndi "Nutella"
Kodi mukufuna kubwerera ku ubwana ndikuyamvetsanso kukoma kwa Nutella, yomwe imatamandidwa ndi azinyalala? Izi zokondweretsa zidzakhala zokwanira kwa tiyi yomwe mumaikonda kapena khofi. Tengani nthawi yochepa pakati pa tsiku logwira ntchito ndipo muzisangalala ndi kukoma kokoma kwa kapu ndi nkhono.
8. Chofufumitsa "Cherry Bliss"
Musayang'ane chifukwa chabwino chokondweretsa nokha pang'ono. Lolani tsiku lirilonse likhale lokondwa. Lero, mwachitsanzo, konzekerani keke ya chitumbuwa, ndipo mawa mukonzekere zipatso zomwe mumazikonda smoothie, koma izi ndizosiyana kwambiri.