Nausea ndi ululu m'mimba

Kusokonezeka maganizo m'dera la epigastric kumakhala kozoloŵera kwa munthu aliyense kuyambira ali mwana. Zizindikiro zambiri za matenda otupa m'mimba ndizopweteketsa ndi kupweteka m'mimba, nthawi zambiri kumakhala ndi zizindikiro zina zosasangalatsa. Pofuna kuthetseratu mavutowa, muyenera kukhazikitsa zizindikiro zowonongeka komanso zosangalatsa, kusintha zakudya.

Ululu m'mimba ndi mseru ndi zochitika

Zizindikiro zomwe zimaganiziridwa zimakhala zosasinthika mabwenzi a matenda opatsirana ammimba omwe ali ndi vuto la kupweteka kwambiri. Panthawi yovuta ya matendawa, sichimadzimva, koma nthawi zambiri kumaphwanya chakudya kapena kudya, zizindikiro zimakula.

Chithunzi chogwirizanitsa chithandizo cha gastritis chimapweteka m'mimba ndi kupweteketsa mtima ndi mseru. Makamaka mwafotokozedwa ndi chizindikiro chofotokozedwa, pamene munthu ali ndi njala. Monga lamulo, vuto limatha msanga kapena pambuyo pa mphindi 10-20 mutatenga chakudya, ngakhale pang'ono.

Kuchiza matenda osakanikirana ndi matendawa sikutheka, koma kuteteza kupwetekedwa kwake ndi kulepheretsa kuwonongeka kwa chifuwa cha m'mimba - ndi zenizeni. Ndikofunika kokha kutsatira ndondomeko za zakudya, kuonetsetsa kuti chakudya chokwanira ndi chokwanira, kusalola kuti njala ikhale yaitali.

Nosea ndi kusanza ndi ululu m'mimba

Chotsatira chenicheni cha gastritis ndi chilonda cha chilonda. Kumayambiriro kwa matendawa amayamba pang'onopang'ono ndipo chithunzi chachipatala n'chochepa, kusiyana ndi chomwe chimayambitsa matendawa. Pakapita nthawi, zigawenga zimawonjezeka, ndipo ululu m'mimba umaphatikizidwa ndi kunyowa ndi chizungulire, zomwe zimayambitsa kusanza kwachuluka ndi zosafunika za bile.

Ndondomeko ya matendawa yomwe ikugwiritsidwa ntchito ikuchokera ku zilonda za mthupi mwa ziwalo zazing'ono, zomwe zimafala. Madzi a m'mimba amatha kukhala ndi asidi ambiri, amayamba kupweteka kwambiri, amachititsa kuti azipwetekedwa kwambiri, chifukwa cholephera kuchimanga. Pambuyo pake, chilakolako chimatha, pamene thupi limayesetsa kupewa zovuta.

Chilonda cha chilonda n'chovuta kwambiri kuchiritsa. Njira yowonjezera idzafunikila:

• kusala zakudya;
• phwando la kukonzekera kwa enzymatic;
• kugwiritsa ntchito mankhwala a antispasmodic ndi mankhwala opweteka;
• kugwiritsa ntchito mankhwala ophimba;
• thupi;
• chithandizo cha sanatorium.

Ululu m'mimba ndi mseru ndi zofooka

Ngakhalenso ndi matenda abwino a m'mimba komanso kuti palibe matenda alionse, nthawi zina pamakhala kupweteka m'mimba komanso kumatulutsa m'mimba. Pankhaniyi, tikhoza kunena molimba mtima za poizoni wa zakudya.

Kumwa thupi moyenera kumakhudza ziwalo zonse zamkati, kuphatikizapo - komanso m'mimba ndi matumbo. Choncho, pokhala ndi poizoni kapena tizilombo toyambitsa matenda, tizilombo toyambitsa chitetezo timagwira ntchito. Pa matendawa, kupweteka kwa m'mimba ndi khunyu kumaphatikizidwa ndi kutentha komwe kumafika pamtengo wapamwamba (mpaka madigiri 39). Izi ndizofunikira kuti pakhale zovuta zobala mabakiteriya ndi mavairasi, akuwalowetsa m'magazi.

Mukapeza zizindikiro zapamwamba za poizoni , muyenera kuchita zotsatirazi:

1. Imwani mlingo wokwanira wa mtundu uliwonse wa sorbent, mwachitsanzo, wotsekemera.
2. Lekani kudyetsa kwa kanthawi, ndikulepheretsa kumwa madzi osungira madzi opanda mpweya.
3. Bweretsani kuchuluka kwa madzi a electrolyte mwa njira zamankhwala (Regidron).
4. Ndikumva kupweteka kwambiri ndi kutentha kwakukulu, dulani gulu lachangu.