Mmene mungamere phalapesi kuchokera ku mbewu - tsankhu la kufesa

Ambiri wamaluwa ali ndi chidwi chofuna kulima petunia ku mbewu, chifukwa mtengo wa kubzala zinthu ndipamwamba ndi kukonza kwawopatsa lalikulu maluwa ogona adzafuna ndalama zamtengo wapatali. Ndi bwino kuphunzira momwe mungamerekere mbande paokha, khama lanu likhale loyenera - munda wa maluwa udzawala ndi masamba ndi "miinjiro" yokongola ya mitundu yosiyanasiyana.

Kodi mungapeze bwanji mbeu za petunia kunyumba?

Kwa nthawi yoyamba mbewu zimagulidwa mu sitolo ndi mbande zakula. Koma pamene mukukula maluwa, muli ndi funso - momwe mungasonkhanitsire mbeu za petunia kunyumba. Pali malangizo ambiri:

Kubzala petunia ndi mbewu

Kuti njira yozomera ipitirire mofulumira, musanadzalemo petunia ndi mbewu, ayenera kuchipatala. Pachifukwachi, m'pofunikira kuchita ndondomeko ya scarification - mbewu zimayikidwa mu mphika ndi mchenga wothira, wokutidwa ndi filimuyo. Kenaka mbewuzo zimasungidwa kwa miyezi iwiri mufiriji. Nthaŵi ndi nthawi, mphika uyenera kutengedwa ndi kuthiridwa ndi mchenga.

Seeding wa petunia mbewu - mawu

Pofuna kubzala mbewu za petunia, ndikofunika kusankha nthawi yoyenera kufesa:

  1. Petunia akhoza mizu kwambiri oyambirira - mu February. Koma kusowa kwa kuwala kumapangitsa kuti ziphuphu zikhale zochepa, zofooka, zosakhoza kupirira matenda. Chomera chimenecho chiyenera kuwonjezeredwa ndi nyali kuti chikhale ndi tsiku lowala (liyenera kukhala pafupi maola 16).
  2. Pofesa, mbewu zimabzalidwa kuchokera pakati mpaka kumapeto kwa March. Panthawiyi, tsiku la dzuwa latha kale, kuti likhale ndi kuwala kofunikira. Pachifukwa ichi, ndi bwino kuyika chidebecho ndi mbewu kuwindo lakumwera, kum'mawa kapena kumadzulo.
  3. Kuyambira kubzala pansi mpaka maluwa, zimatenga miyezi 3-3.5.

Momwe mungakulire bwino petunia ku mbewu?

Asanayambe kukula petunia kwa mbewu kunyumba, amakonza lonse, osati zida zakuya - makaseti, mabokosi, makapu. Mu thanki lirilonse, mumayenera kupanga mabowo ambiri kuti madzi asawonongeke, mwinamwake mbewuyo idzafa ndi matenda a bowa otchedwa "mwendo wakuda" . Mwinanso, n'zotheka kudzala mbeu pena mumphika, koma ndi bwino kutenga bokosi la pulasitiki lopangidwa kuchokera pansi pa keke ndi chivindikiro. Pali mbali zina za momwe mungamere phala patsiku:

  1. Nkhumba zake ndizochepa, choncho amazifalikira pamtunda wa gawo lapansi lopangidwa ndi mano, osagona ndi dziko lapansi. Mbewu za duwa loyamera zimafunika kuunika. Chifukwa chake, mbeuyi ndi yeniyeni, mbewu sizingathe kutsukidwa ndi nthaka, mwinamwake sangathe kudutsa. Kuti muyanjane bwino ndi nthaka, nyemba zimatha kupanikizidwa pang'ono ndi mankhwala odzola mano.
  2. Kenaka chophimbacho chimadzazidwa ndi chivindikiro, filimu kapena galasi, nkuyikidwa pamalo otentha.
  3. Kulima petunia mbande kumachitika pa + 20-25 ° С.
  4. Pofuna kupewa kutsekemera kuti usatuluke, mumayenera kusungunula chidebecho ndikuchotseratu chinyezi kuchokera kumalo ake.
  5. Pamene mbande zikuwonetsa tsamba loyamba, zolima zimayambira.

Mmene mungamere phalapesi ku mbeu - dothi

Pakuti yokongola petunia, pamene ikukula kuchokera ku mbewu, chosasunthika, chonde ndi chinyezi chokhala ndi nthaka chofunika. Kugula nthaka yokolola mbewu zochokera ku peat zomera monga. Mukhoza kukonzekera nokha kusakaniza. Kuti muchite izi, sungani mbali zofanana za humus, turf, peat ndi mchenga. Mbande yopanda kubzala yabwino imasulidwa ndikusamitsidwa ndi tizilombo toyambitsa matenda tizilombo toyambitsa matenda mu sitima kapena colander kwa ola limodzi. Izi zidzapulumutsa kukula kwa petunias ku matenda ndi namsongole.

Petunia kwa mbewu kunyumba - kuthirira

Kuti munda wa petunia ukamakula kuchokera kumbewu kunyumba, nkofunika kuti mumve bwino mphukira. Zipatso ziyenera kuyang'aniridwa kuti zitsimikizire kuti dothi silinyowetse, koma silinaume. Kuti muchite izi, mbande zimayambidwa tsiku lililonse osachepera kangapo patsiku. Imwani bwino mu thireyi kapena moyenera pansi pa mizu. Zimamera nthawi ndi nthawi kuti ziriridwe ndi mphamvu yochepa ya potaziyamu permanganate, kuti asadwale ndi mwendo wakuda.

Mtengo wa kuthirira ndi wofunikanso, chifukwa kuti mukule bwino petun ku mbewu, mumasowa madzi ofewa omwe alibe chlorine. Pochita izi, pompopu madzi akulimbikitsidwa kuti ayimirire maola 24, musanayambe kukonkha, madzi pang'ono a mandimu amawonjezeredwa. Kutentha kwa madzi ndi nthaka ziyenera kukhala chimodzimodzi. Kuthirira kumachitika madzulo, popeza usiku mphamvu ya mphukira ikukula.

Mmene mungamere phalapesi kuchokera ku mbeu - pamwamba?

Kukula petunia ku mbeu kunyumba, kumatenga miyezi 2-3 kufikira nyengo ikamawotha. Kuti mukhale ndi mbande zamphamvu ndi zathanzi, pamene mphukira imakula pang'ono, imayamba kudyetsa. Maluwa amamvera kwambiri kugwiritsa ntchito feteleza. Kudziwa momwe mungabzalitsire petunia ndi mbewu, ndikupatsa chomera chochuluka cha zakudya, chikhalidwe chikhoza kusangalatsa kwambiri mpaka chimfine. Choyamba, kudyetsa kwachitika kuyambira masiku asanu ndi asanu ndi asanu ndi atatu - pamene mphukira yoyamba idawonekera. Izi ziyenera kukhazikitsidwa ndi calcium (kulepheretsa kujambula) ndi nayitrojeni (kumalimbikitsa chitukuko cha mphukira).

Chakudya chotsatira chimapangidwa patatha masabata angapo mutatha masabata awiri onse. Choyamba, chifukwa chomera mmera, ndizopopera mankhwala omwe amagwiritsidwa ntchito pokhapokha, kusinthanitsa kukula kwa biostimulators ndi mchere zovuta feteleza zomwe zimakhala nayitrogeni, mwachitsanzo, Agricola. M'tsogolomu, budding iyenera kuchitika komanso mizu ikudyetsa ndi mankhwala phosphorous ndi potaziyamu. Ndi bwino kugwiritsa ntchito mawonekedwe a madzi omwe amadzipukutidwa ndi madzi.

Kupyolera mwa mbewu zingati za petunias?

Pa funsoli, kupyolera mwa mbewu zingati za petunia zidzabwera, odziwa bwino wamaluwa amapereka yankho lolondola - patapita sabata kapena awiri. Panthawi imodzimodziyo, chivindikiro kapena galasi sichichotsedwa, chomeracho chimaphunzitsidwa mpweya wabwino - kutsegulidwa kwa maola angapo patsiku. Patatha masiku awiri, chivindikirocho chikhoza kuchotsedwa kwathunthu. Kutentha kwa zomwe zili mmera zimachepetsedwa - masana sikuyenera kupitirira + 20 ° C usiku - + 16 ° C (ino ndi nthawi yofunika kukula).

Pakadutsa masamba 4-6 pa mbande, amawotchera - kusindikizidwa kulikonse kumaphatikizidwa mu mphika wosiyana. Pachifukwa ichi, nyembazo zimakula kwambiri ku masamba oyambirira kuti athe kuchepetsa matenda ovunda. Malo okhala m'zinthu zazikulu amalola zomera kukula mizu mwezi woyamba. Nthaka yomwe ili mu galasi imamangidwa mwamphamvu pansi pamtunda, mphukira imayikidwa mu miphika mpaka 2 malita, kumene amakula asanadzalemo m'munda.

Kuchokera kumapeto kwa April mpaka kumayambiriro kwa May (pambuyo pa masika frosts) akukula ndi kulimbikitsa mapiko amamasulidwa kumalo otseguka. Kutsika kumakhala kumadzulo kapena tsiku lamitambo, ndikuyambitsanso mizu ya mbewu. Mtunda mu munda wa flowerbed ndi 20-25 masentimita, pambuyo pa kusamuka maluwawo amathiriridwa, nthaka yozungulira mmera imayendetsedwa ndi peat, humus kuti iteteze ku chimfine ndi kusunga chinyezi.

Chifukwa chiyani petunias samasamba kuchokera ku mbewu?

Asanayambe kukula petunia kwa mbewu, ndikofunika kuphunzira mbali za mbewu kulima. Ngati chomeracho sichimasamba kwa nthawi yayitali, m'pofunika kumvetsera mfundo zazikulu izi:

  1. Kukula petunia ku mbewu za pakhomo, chomera mbeu pamalo abwino - zomera zimakonda kuwala ndi kutentha.
  2. Kukongola kumafuna kuvala koyenera. Ndibwino kuti mupange ulimi wothirira ndi feteleza: nayitrogeni imayambitsa kukula, imagwiritsidwa ntchito kumayambiriro kwa kukula kwa chitsamba; Potaziyamu ndi phosphorous ndizofunikira kuti budding. Wopambana ndondomeko ya feteleza: kuthirira, kugwiritsa ntchito organic kapena mchere feteleza, kachiwiri kudzoza, kuwaza ndi kuvala pamwamba pa masamba.
  3. Mthunzi wa nthaka. Zomera zazikulu zimafuna ngakhale kuti sizinkachitika nthawi zambiri, koma madzi okwanira ambiri. Ndipo mbande zazing'ono sizingathe kulowetsedwa kwambiri - zikhoza kufa.
  4. Mitembo yakufa iyenera kuchotsedwa pamodzi ndi pedicels, izi zidzasokoneza mafunde atsopano. Chitani bwino tsiku lirilonse, mwinamwake mabokosi a mbewu ayamba kumangiriza, ndipo duwa lidzakupatsani mphamvu zonse popanga mbeu.
  5. Tchire tating'ono tifunika timitengo ting'onoting'ono, timachotsa pamwamba, timasiya masamba 3-4. Izi zimalimbikitsa kukula kwa mphukira zatsopano.
  6. M'munsi mwa chomeracho, m'pofunikanso kuti zithetsani masamba otsala. Pamwamba pa zowonongeka, tizilombo tina tingafesedwe.