Amuna a mbalame akuyimba ngati sing'anga, kusunga ndi kusamalira bwenzi lameneli ndi udindo wapadera. Liwu lachisangalalo, maula okongola, kukhoza kufotokoza zosiyana zolimbitsa kumabweretsa mbiri ya dziko. Kusamalira bwino ndikukonzekera bwino kumathandiza kukhala wolemba nyimbo wokondwa komanso wokondwa.
Nkhumba za Canary - mitundu
Mbalame zili za dongosolo la mapepala, zimachokera ku Canary Islands. Odyetsa anabweretsa mitundu yambiri ya mitundu yawo ndi mitundu yosiyanasiyana komanso nyimbo. Mbalame yamagazi imakhala ndi thupi la 12-14 masentimita, nthawi zambiri imakhala ndi chikasu. Pali mitundu itatu ikuluikulu:
- Nyimbo. Kuyimira chidwi chachikulu cha mafani. Zowonjezera za nyimbo ndi mabondo omwe amafanana ndi kung'ung'udza kwa madzi, anthu osamva, kugwedeza, kupukuta, phokoso la chitoliro, belu kapena belu, usikuingale trills. Odziwika kwambiri pakati pa osankhawo ndi a harz roller a German, a Belgian malinois, timbrados ya ku Spain ndi oatmeal a Russian. Amuna amayimba bwino kwambiri kuposa akazi.
- Wokongola. Iwo ali ndi mitundu yosiyana - chikasu, njerwa, lalanje, zofiira, imvi, kuchokera ku maonophoni mpaka variegated.
- Kukongoletsera. Iwo amasiyana ndi mawonekedwe osiyana a nkhuni, maula ndi miyeso - iwo amaphatikizana ndi maluwa, amphongo, amtengo wapatali, osowa, ojambula.
Kodi zaka zingati zingakhale pakhomo?
Kawirikawiri , kuyembekezera kwa moyo wa canaries kunyumba ndi zaka khumi, ndipo mosamala mbalameyo ikhoza kufika zaka 15. Zinthu zazikulu za moyo wautali ndi chakudya chabwino komanso malo abwino. M'masiku akale amakhulupirira kuti kuyimba kumasonyeza thanzi la woimba. Zokongola kwambiri komanso zowonjezereka kwambiri, zimakhala zosavuta kwambiri kuti mzati wamphongo amakhala m'ndende.
Canary - zomwe zimasungidwa m'ndende
Nthenga zimakhala ndi chisamaliro kuchokera kwa mwiniwake. Zomwe zimapezeka panyumba zimakhala bwino m'maselo ang'onoang'ono. Iwo amaikidwa pamalo okongola kumene kulibe dawuni ndi dzuwa lotentha. Canary - kusamalira ndi kusamalira:
- Kuwayika pamodzi ndi abale ena (makamaka ndi zazikulu) m'chipinda chomwecho ndi zosayenera - oimba ndi amanyazi kwambiri;
- amawopa kwambiri kugwira nsomba, kuwuluka mwadzidzidzi, kufuula. Kuchokera pazimenezi amatsindika ndipo akhoza kufa;
- mbalameyo imatuluka kuti ikawuluke kuzungulira chipinda. Pa nthawi yomweyi, mawindo amasungidwa ndi nsalu, amaphimba mabotolo ndi madzi, kuti pakhomo lisamire, komanso zitsulo zotentha ndi zitsulo;
- Usiku, nyumbayi ikhoza kumangidwa ndi nsalu yowonongeka, kuti phokoso lisasokonezedwe ndi phokoso loponyedwa;
- Tsiku lowala liyenera kukhala maola 14-16 - mbalamezo zimadya bwino ndikuimba. Ngati mbalamezi zimakhala pamalo othuthuka, alibe nthawi yoti adye chakudya cha tsiku ndi tsiku, amasiya nthenga. M'nyengo yozizira, oimba amakhala ndi nyali zomwe zimapereka zowonjezera.
Canary - yokhutira kutentha
M'chipinda chomwe anthu amatha kukhalamo, m'pofunika kusunga kutentha kwa 16-18 ° C, ndi bwino kukonza khola kuti mbalame zisasowe mpweya wabwino. Kutentha kwakukulu, kutentha kwakukulu kwa kutentha ndi kuzizira n'koopsa kwa thupi la mbalame - akhoza kukhala odwala. Choncho, kusungirako zamakono ku khitchini sikunakonzedwe. M'nyengo ya chilimwe, ndibwino kusunthira mbalame ku loggia kapena kumunda - amakonda kukwera mpweya.
Cage yosunga mayary
Kuti mukhale ndi mbalame imodzi muyenera kukhala ndi khola laling'ono la 45x30x25 masentimita. Malo oti anthu azikhala nawo ayenera kukhala ochulukirapo - 70x30x40 masentimita. Maonekedwe a nyumbayo ndi abwino kusankha masentimita kapena ang'onoting'ono - mu malo obisala woimbayo amamverera osatetezedwa. Khola lachitsulo liyenera kukhala ndi zipangizo zotsatirazi:
- Sitima yosasinthika. Zimathandiza kuyeretsa osati kusokoneza mbalameyo panthawiyi. Popanda kutero, chiweto chimadandaula ndi nkhawa.
- Mchenga wa Mtsinje. Amaika pansi pa nyumbayo, imalimbikitsa kwambiri chimbudzi.
- Kumwa mbale zolowa masentimita 10 ndi kutalika kwa masentimita asanu.
- Odyetsa atatu. Kwa tirigu, mchere ndi zakudya zofewa.
- Masentimita awiri ndi awiri a masentimita 1-1.5 kuchokera ku nthambi za mitengo ya zipatso, zomwe ziyenera kukhala zoyamba ndi madzi otentha.
- Chipinda chophwacha chosamba. Oimba amakonda masewera a madzi. Kusamba kumamangirizidwa kuchokera kunja kwa khola, pambuyo pa njira iliyonse imachotsedwa.
Kodi mungasamalire bwanji canary kunyumba?
Kusamalidwa kwakukulu sikukufuna malo odyera, kusamalidwa ndi kusamalira kumaphatikizapo kudya, kupiritsa mankhwala m'nyumba. Popanda kuyeretsa bwino nyumbayo, munthu woimba nyimbo akhoza kudwala ndikufa. Kusamalira ngodya kunyumba kumakhala motere:
- Okumwa ndi odyetsa amatsukidwa tsiku ndi tsiku ndikupukuta owuma;
- Kamodzi pa sabata, khola limatsukidwa ndi detergent;
- Kamodzi pa mwezi kukhala ndi kusungirako zimatetezedwa ndi keroseni;
- madzi amasinthidwa kawiri pa tsiku;
- kusamba nthenga kawiri pa sabata, mu chotengera chiyenera kukhala madzi atsopano;
- Dothi lochokera kumalo oyenera liyenera kuchotsedwa ndi mpeni ndi madzi otentha.
Canary - kusamalira ndi kusamalira mbalame:
- Malingaliro a ziphuphu kwa nyama amfupikitsidwa ndi mapulogalamu a manicure ndi 2 mm pamene akukula;
- Mu July - September, mbalamezi zimatha kuimba. Panthawiyi, amafunika kusamalira - atapangidwanso ndi mavitamini a menyu komanso kuchuluka kwa dzuwa. Mbalame zimayikidwa pa khonde kapena m'chilimwe aviary.
Kodi ndingadyetse bwanji mayary kunyumba?
Kudyetsa zinyumba pakhomo sikovuta, gawo lalikulu la mndandanda wawo ndi mbewu - mbewu, oat flakes, mbewu za fulakesi kapena makina ouma omwe ali mu dipatimenti yapadera. Mtundu wa tsiku ndi tsiku ndi 1-1.5 tsp kwa munthu mmodzi (mu nyengo ya molting - 2 tsp). Nthaŵi zambiri, menyuyi imayambitsa piritsi - mpunga, mapira, wothira grated kaloti, nkhuku mazira, zinyenyeswazi za mkate.
Zokwanira za feteleza feteleza ndi zipolopolo, choko, calcium gluconate, makala. Kuwonjezera apo perekani chakudya chobiriwira:
- masamba a letesi, sipinachi;
- parsley;
- maapulo;
- kabichi;
- Tsabola wa ku Bulgaria.
Matenda a canary, mankhwala awo
Ndi kusamalidwa bwino ndi zakudya zabwino, mbalame zimatha kudwala. Matenda a mayary - zizindikiro ndi chithandizo:
- Kutupa kwa maso. Zikuwoneka ngati zotsekemera, zotsekemera zimatsukidwa ndi njira yothetsera boric acid kapena kulowetsedwa kwa chamomile, pamatenda oopsa, ma antibiotic ayenera kulamulidwa.
- Kutsekula m'mimba. Kutsekula m'mimba kumachitika pambuyo pa kuchuluka kwa chakudya chofewa. Chisamaliro ndi kugwiritsa ntchito tiyi wolimba, opangidwa ndi makala, maantibayotiki ndi madzi owiritsa (supranal, terramycin).
- Madzi. Amawoneka ngati chifuwa, mpweya wochepa, mpweya wamkati komanso maso otupa. Chithandizo chimapangidwa ndi mazira a moto, moto, kumwa ndi mankhwala.
- Kunenepa kwambiri. Mukamadya mopitirira, oimbawo sagwiritsidwa ntchito, samayenda bwino. Tiyenera kuwapatsa chakudya - sabata pa mapira, kuti apatse mwayi.
- Nthomba. Kachilombo koopsa, kamadziwika ndi mutu wachikasu pamutu, kupuma pang'ono. Mbalameyo imabzalidwa, nyumbayo imatetezedwa ku disinfected, palibe mwayi kupulumutsa chiweto. Monga katemera woteteza.
- Matenda a mapazi. Amasonyeza kukula kwa miyendo. Mitsempha imatenthedwa ndi streptocid kapena tar.
- Nkhupakupa. Mbalame nthawi zonse zimatsuka nthenga, zimafooketsa. Yachotsedwa ndi tizilombo toyambitsa matenda.
Kubwerekanso kwa mayary kunyumba
Asanayambe kuswana pakhomo, amasankha mbalame zamphamvu ndi zogwira mtima ali ndi zaka 1-4. Amalimbikitsidwa ndi kudya, kupereka mazira 2-3 pa sabata, masamba ambiri. M'nyumba yopangira mating kuika udzu, udzu kuti umange chisa ndi kuika angapo. Patatha mlungu umodzi, mkaziyo ayamba kuyika dzira limodzi patsiku (padzakhala 3-5 mwa onse), kuwaphatikiza iwo. Nkhuku zimawonekera tsiku lakhumi ndi zitatu. Amayi amayamba kuwapatsa chakudya ndi dzira. Pa tsiku 10 amatsegula maso awo, pa nthenga 12 zimafufuzira, pa 18 - amachoka chisa. Mu mwezi ndizotheka kale kusiyanitsa akazi kuchokera kwa amuna.