Mbatata supu ndi meatballs

Zakudya zophika nyama, zowonjezera ku supu ya mbatata, yambitsani mbale yoyamba kutsogolo chakudya choyambirira chopatsa thanzi.

Pokonzekera msuzi woterewa, tidzakhutira ndi zotsatirazo ndikuzifotokozera mndandanda wa mbale zoyambirira.

Chinsinsi cha mbatata msuzi ndi nyama mipira

Zosakaniza:

• nyama yosungunuka - 450 g;
• zinyenyeswazi za mkate - 50-75 g;
• Miphika ya mbatata - 450 g;
• anyezi - 160 g;
• kaloti - 160 g;
• Tsabola wokoma Chibulgaria - 110 g;
• mafuta a masamba - 75 ml;
• madzi oyeretsedwa - 2 malita;
• mchere - kulawa;
• tsabola wakuda wakuda - kulawa;
• nandolo ya tsabola wokoma - 4 ma PC.;
• masamba a laurel - zidutswa ziwiri;
• mphete yatsitsi ndi parsley - kulawa.

Kukonzekera

Kwa mince ya nyama timayambitsa zinyenyeswazi, mchere, tsabola wakuda ndi kusakaniza bwino. Timapanga nyama zamtunduwu ngati kukula kwa mtedza pang'ono ndipo timagona pang'onopang'ono pa bolodi lalikulu kapena kudula. Strawberry mbatata amataya zikopa, kudula cubes, kumiza madzi otentha ndikubweretsanso kwa chithupsa. Tayani mpira wa nyama ndi kuphika pa moto woyenera kwa mphindi zisanu ndi zisanu kapena makumi awiri.

Padakali pano, timatsuka ndi kudula tizilombo tating'onoting'ono, kaloti ndi tsabola okoma kwambiri a Chibulgaria mu tiyi tating'ono ting'onoang'ono, mwachangu mu masamba mafuta mpaka zofewa, komanso timatumiza ku saucepan. Msuzi wa nyengo ndi mchere ndi tsabola, perekani mapeyala a tsabola wokoma ndi masamba a laurel ndi wiritsani kwa mphindi zisanu kapena khumi.

Mphindi imodzi isanakwane kuphika, timayika masamba odulidwa.

Mbatata supu ndi meatballs

Zosakaniza:

• nyama yamchere - 175 g;
• Mbatata yamatenda - 340 g;
• anyezi - 75 g;
• nandolo wobiriwira kapena yozizira - 50 g;
• adyo - 1 clove;
• mafuta a masamba - 75 ml;
• kirimu - 50ml;
• madzi oyeretsedwa - 1 l;
• mchere - kulawa;
• masamba ofiira a paprika - 12 g;
• ufa - 60 g;
• mafuta kapena kirimu wowawasa - kulawa;
• croutons - kulawa;
• anyezi wobiriwira ndi parsley - kulawa.

Kukonzekera

Kupaka zinthu kumaphatikizana ndi paprika ndi mchere komanso timapanga nyama zochepa.

Madzi ndi mkangano kwa chithupsa, kuponyera mbatata yosakaniza, meatballs ndi wiritsani pamoto woyenera kwa mphindi khumi. Ponyani nandolo wobiriwira ndikuphika kwa maminiti khumi. Kenaka tengani nyemba za nyama pa mbale, kuswa masamba ndi blender mu puree.

Mu frying poto ndi masamba mafuta, mwachangu kwambiri finely akanadulidwa anyezi, adyo, zobiriwira anyezi ndi pawn mu misa.

Mu kirimu timakoka ufa ndikutsanulira mtsinje wochepa mu supu. Kutentha kwa chithupsa, kuyambitsa nthawi zonse, kutaya nyama zokonzeka bwino ndikuchotsa kutentha.

Wokonzeka msuzi puree anatumikira ndi parsley amadyera, croutons ndi chidutswa cha mafuta kapena spoonful kirimu wowawasa. Chilakolako chabwino!