Mabulosi a Blackberry "Thornfree"

Pali mitundu yambiri ya mabulosi akuda, ndipo onse ali ndi ubwino wawo. Blackberry "Thornfree" kalasi ndizokolola zabwino kwambiri. Kodi amasangalala bwanji ndi wamaluwa athu, ndipo kodi ndi bwino kuti mubzala m'munda mwanu?

Mabulosi a Blackberry "Thornfree" - kufotokozera zosiyanasiyana

Kusiyana kwa chitsamba cha mabulosi ichi kuchokera kwa abale ambiri ndiko kupezeka kwa minga. Izi sizinthu zofunikira, chifukwa kusamalira chomera ndi zokolola zimakhala zovuta komanso zowawa kwambiri mu zomera ndi zitsamba. Maluwa otchedwa blackberry ndi maluwa okongola a pinki. Chomeracho chimabereka ndi apical cuttings, koma mulibe mphukira za malo mmalo ngati mabulosi akuda.

Chitsamba choyaka mabulosi akuda mabulosi akuda "Thornfrey" amamanga ndikufika kutalika kwa mamita awiri kapena atatu, choncho amafuna thandizo. Zipatso za nyengo yotseka, ndiko kuti, zokolola, malingana ndi nyengo, zimagwa pa August-September.

Zipatso za mabulosi akutchire "Thornfree" ndi zazikulu zokwanira - mpaka masentimita 3-4 ndi kulemera magalamu asanu ndi awiri. Kukoma kwawo ndibwino kwambiri - kokoma, kokondweretsa, ndi pang'ono pang'ono pozindikira wowawasa. Koma ngati chitsamba chimamera mumthunzi, nkotheka kuti mabulosiwo adzakhala acidic ndi madzi. Choncho, tikulimbikitsanso kukula mabulosi akudawa pokhapokha padzuwa (makamaka kutetezedwa ku mphepo).

Samalani mabulosi akuda

Chomera ndi choyenera kwambiri ngati chobzala m'chaka. Pamene kubzala, ngati phesi silikhazikitsidwa bwino, ndipo chisanu chimayamba, chitsambachi sichitha kukhala m'nyengo yozizira. Mwa njira, pafupi ndi nyengo yozizira - ngakhale iyo imadziwika za kalasi ya "Thornfree" yomwe imatha kulekerera chisanu kufika -20 ° C, izi sizikutanthauza kuti chomera chidzapulumuka m'nyengo yozizira popanda malo ogona.

Kuti zitsamba za mabulosi akutchire zisakhale zowonongeka, iwo amamanga nyumba zamatabwa kapena matabwa akale ndi kukulunga ndi mitundu yonse ya njira zopindulitsa. Koma nkofunika kuti musaphonye nthawi ya thaw ndi kuchotsa zonse panthawi, kuti pa nthawi yoyamba ikani ma blackberries musakhale vyprel.

Ngakhale popanda chithandizo chambiri, mbewuyo idzabala zipatso bwino, koma popanda kudulira kolondola, mabulosi adzasungunuka. Pofuna kusunga mabulosi akutchire, chitsamba ndi chofunikira pa nthawi (makamaka poyamba pasanayambe kumapeto), kudula gawo limodzi mwa magawo atatu a mkwapulo. Chitsamba chokhacho chiyenera kupangidwa kuchokera ku lobes atatu, omwe amachokera pamphuno.

Mtunda pakati pa tchire pamtundu dilution ayenera kukhala limodzi ndi theka mamita. Chomeracho chimafuna chithandizo cholimba chokhazikika mpaka mamita 2 - 2.5 mamitala.

Kumayambiriro kwa kasupe, mabulosi akuda amadyetsedwa ndi humus, kompositi, phulusa ndi phulusa, kuti asapitirire kutentha kwa mizu m'chilimwe. Kuthirira chitsamba n'kofunika kwambiri, koma osati kawirikawiri - kwanira kuthira 20 malita a madzi pansi pa chitsamba chimodzi kamodzi pa sabata.