Kodi kubzala mabulosi akuda mu kugwa?

Kudyetsa kwadzinja kwa mabulosi akuda kumapangidwe kusanayambe chisanu. Anthu ambiri ali ndi funso, koma momwe mungamere bwino mabulosi akuda? Vuto la kubzala strawberries silidzawuka, koma pamene kuli kofunika kudzala mabulosi akuda pa malo, muyenera kuganizira mofulumira, kotero kuti kenako adakupatsani zokolola zabwino.

Kodi kubzala mabulosi akuda mu kugwa?

Posankha malo obzala mabulosi akuda, kumbukirani kuti chikhalidwechi chili ndi zofooka zozizira. Blackberry imakonda kukwiya, kuwala ndi kutetezedwa ku mphepo. Zokolola zabwino zimapatsa mabulosiwa ngati malowa ali ndi ubwamuna ndipo sangakhale ndi dothi. Mulimonsemo palibe mabulosi akuda obzalidwa pa nthaka ya carbonate, chifukwa cha kusowa kwa magnesiamu ndi chitsulo, zomera zimakhudzidwa.

Malamulo oyendetsa

Zotsatira zoyenera za kubzala ndi izi:

  1. Malo omwe mwasankha kubzala mabulosi akuda, muyenera kuchotsa udzu. Muzitsulo, m'lifupi mwake ayenera kukhala pafupifupi masentimita 35, muyenera kutsanulira kompositi kapena humus ndikuzisakaniza ndi nthaka. Kenaka nyembazo zimayikidwa mu dzenje kuti mizu yake ikhale yosiyana.
  2. Kugona ndi nthaka, muyenera kuisindikiza nthawi zonse kuchokera pamphepete mwa chitsamba. Samalani: pa chitsamba chobzalidwa, chapamwamba cham'mwamba, chomwe chiri pansi pa tsinde, chiyenera kukhala masentimita awiri pamwamba pa nthaka Ngati mukufuna kudzala mabulosi akuda ndi cuttings, ndiye kuti timadontho timene timayikidwa mumzere ndi nthaka, yomwe ili pafupi ndi 7 -8 cm.
  3. Pambuyo pofika, nkofunika kuthirira ndi kubisa zomwe muli nazo. Mtunda pakati pa tchire timene timapanga timadzi timene timayenera kukhala kuyambira 1 m mzere ndi osachepera 2 mamita pakati pa mizere. Ndipo mitundu yomwe imayenera kubzalidwa iyenera kuyesedwa patali mtunda wa 3-3.5 m

Ngati mumabzala bwino mabulosi akuda, zidzakupatsani mphotho yabwino.