Muffins ndi mikate yaing'ono ngati keksikov. Momwe mungapangire kirimu mu zokongoletsera za muffin, werengani pansipa.
Kuwaza kwa mufini ndi mkaka wokhazikika
Zosakaniza:
- kukhuta mkaka - 1 mtsuko;
- kirimu wowawasa 20% mafuta okhutira - 200 g;
- mafuta okongola - 200 g;
- nthaka walnuts - 300 g.
Kukonzekera
Kumenya mkaka wophika wophika ndi batala wofewa. Kenako timayika kirimu wowawasa komanso whisk bwinobwino. Kumapeto, onjezerani walnuts, kusakaniza bwino, kuzizira zonona ndi kukongoletsa mafineti athu.
Custard ya muffins - Chinsinsi
Zosakaniza:
- ng'ombe ya mkaka - makapu 2;
- anasefa ufa wa tirigu - 3 tbsp. makuni;
- nkhuku zazikulu mazira - 2 ma PC.;
- mafuta okongola - 30 g;
- msuzi shuga - 200 g.
Kukonzekera
Mu mbale yakuya, sakanizani theka la mkaka ndi ufa ndi mazira. Gwiritsani ntchito gawo limodzi lachiwiri la mkaka ndi shuga. Timayika pamoto ndikubweretsa ku chithupsa. Mu mkaka wotentha, pang'onopang'ono kuthira mkaka woyamba - mkaka ndi ufa ndi mazira. Muziganiza bwino ndi kuphika kirimu mpaka wandiweyani, nthawi zonse oyambitsa. Nthawi yophika ndi pafupi maminiti 7. Kenaka chotsani misa kuchokera kumoto, kuwonjezera mafuta, kusonkhezera ndi kukhala ozizira. Ndipo kuti kirimu chizizira, chiyenera kutsukidwa m'firiji.
Kuwaza kwa muffins ndi mascarpone
Zosakaniza:
- mascarpone - 250 g;
- ufa wothira - 100 g.
Kukonzekera
Mascarpone yodzaza ndi ufa wa shuga kuti chiwonongeke, ndiyeno kugwiritsa ntchito sering'i yapamwamba imakongoletsera katunduyo.
Oliki zonona za muffin
Zosakaniza:
- batala wofewa - 100 g;
- ufa wofiira - 1.5 makapu;
- kirimu 20% mafuta - 2 tbsp. makuni;
- vanila shuga - ½ tsp.
Kukonzekera
Sakanizani batala wofewa ndi wosakaniza paulendo wautali mpaka kuyera. Pambuyo pake, mwachindunji mu mafuta, timayesa shuga wofiira, timayika shuga wa vanila ndikutsanulira mu kirimu. Kachiwiri, whisk ndi chosakaniza mpaka chisakanizire. Kenaka mudzaze kirimu ndi syringe ya pastry ndikuyiyika ku mafinya otayidwa.
Ganache kirimu chokongoletsera cha mufini
Zosakaniza:
- chokoleti chakuda ndi 70% yacocoa - 230 g;
- zonona 30% mafuta - 270 g;
- wokondedwa - 40 g.
Kukonzekera
Dulani chopukutira ndi mpeni muzidutswa ting'onoting'ono. Mu zonona, kutsanulira uchi ndi kubweretsa misa kwa chithupsa. Chokoleti tsanulirani zonona, tulukani kwa mphindi, kenaka khalani osakaniza. Timayika kirimu ganache m'firiji, kusanganikirana nthawi, kuima maola angapo. Kenaka lembani ndi sering'i ya pastry ndi kukongoletsa mafinya athu.