Kuposa kumangirira khosi pa angina malingana ndi mtundu wa matenda?

Ngati mwapeza kuti mankhwalawa ndi ovuta, ndikofunika kumvetsetsa zomwe mungagwiritse ndi angina. Pochiza matendawa, onse adagula mankhwala ndi mankhwala amtundu angagwiritsidwe ntchito. Tiyenera kukumbukira kuti aliyense ali ndi zotsutsana, choncho mankhwalawa ayenera kugwiritsidwa ntchito poyang'anira dokotala.

Angina - mitundu ndi mankhwala

Dzina la mawu awa likufanana ndi Chilatini: "Angola". Liwu lomasulira likutanthauzira kuti "zitsamwitsa." Ndi matenda opweteka omwe amakhudza matani ndi ziwalo zina zapamwamba za dongosolo la kupuma. Matendawa akuphatikizidwa ndi chithunzi chovomerezeka chachipatala. Mitundu ya Angina ili ndi izi:

• chithandizo ;
• chisa;
• chipulumutso ;
• chithandizo;
• chithunzi;
• fibrinous.

Pakhosi ndi angina

Dokotala ayenera kupereka chithandizo pambuyo poyesa kumuyeza wodwalayo. Komabe, ngakhale adokotala atamufotokozera momwe angagwiritsire ntchito, izi si zokwanira kuti apeze.

Ndikofunika kuchita zonsezi molondola. Izi zikuphatikizapo kutsata ndondomeko zotsatirazi:

1. Musanayambe kupukuta khosi lanu muyenera kuyendetsa mutu wanu pang'ono. Chiyankhulo chiyenera kupitilira patsogolo pang'ono. Ndikofunika kuti njira yothetsera ifike mozama kwambiri momwe zingathere mu gawoli.
2. Mankhwala otsuka ayenera kukhala ofunda. Njira zabwino zimangowonjezera mkhalidwe wa wodwalayo. Yankho lotentha lidzawotchera mu nembanemba.
3. Zizindikiro zidzathetsedwa bwino ngati panthawi yopuma wodwalayo akulankhula phokoso "Y".
4. Kutalika kwa njirayi n'kofunikanso. Iyenera kuchitidwa kwa masekondi 30. Panthawi imeneyi, madziwa amatsuka ma toni ndi larynx.
5. Njira ya mankhwalayo, kusiyana ndi kugunda ndi pakhosi, sikutheka kumeza. Sichifukwa chagwiritsidwe ntchito.
6. Njirayi iyenera kuchitika mobwerezabwereza.

Kukonzekera kukongoletsa pakhosi pa angina

Pochiza mankhwala osokoneza bongo amayamba kwambiri. Nazi njira zomwe zimagwiritsidwa ntchito kawirikawiri kuti zigwiritse ntchito:

• Miramistin;
• Stopangin;
• Dekasan;
• Givalex;
• Hexoral;
• Grammidine;
• Altalex;
• Chlorophyllipt.

Mukamaliza kuchapa musadye maola 1-2 otsatira. Apo ayi, mphamvu ya mankhwala idzakhala yosasamala. Ngati wodwalayo atumizidwa ndi Tonzilotren kapena mapiritsi ena, sangathe kutengedwako kamodzi kokha atachotsa khosi. Ndikofunika kuyembekezera ola limodzi, ndipo ndi bwino ndi theka limodzi, ndipo pokhapokha ndikupita ku gawo lotsatira la chithandizo.

Njira zamankhwala zogonana ndi angina

Pamodzi ndi mankhwala, njira zina zingagwiritsidwe ntchito. Kulandiridwa kwawo kuyenera kulumikizidwa ndi dokotala. Kudzichiritsa n'koopsa, chifukwa mankhwala osankhidwa mwachinyengo amadza ndi kuwonongeka kwa ubwino wa wodwalayo. Kuwonjezera pamenepo, ndikofunika kukumbukira kuti ngakhale zitsamba zothandiza kwambiri zimatsutsana.

Pamene khosi limapweteka, kusiyana ndi kusamba kunyumba, dokotala amadziwa. Angathe kulimbikitsa kugwiritsa ntchito mankhwala ophweka koma othandiza.

Njira yothetsera vutoli

Zosakaniza:

• soda - 1 tsp;
• mchere - 1 tsp;
• iodini - madontho 6;
• madzi owiritsa - 1 galasi.

Kukonzekera, ntchito

1. Mu kapu ya madzi otentha otentha kuwonjezera mchere, soda ndi ayodini.
2. Sakanizani zosakaniza mosamala.
3. Njira yothetsera machiritso okonzekera iyenera kuchapidwa maola awiri alionse. Kutalika kwa mankhwala kumatsimikiziridwa payekha.

Ogwira ntchito kwambiri komanso broths kuti agwiritse ntchito. Mankhwala osiyanasiyana angagwiritsidwe ntchito pokonzekera. Mmodzi wa iwo ndi chidziwitso cha mankhwala.

Chinsinsi chotsuka

Zosakaniza:

• chamomile maluwa wouma wouma - 1 tbsp. supuni;
• madzi - 200 ml.

Kukonzekera, ntchito

1. Camomile kuthira madzi otentha.
2. Bweretsani kusakaniza kwa chithupsa ndikuchoka kwa mphindi 20.
3. Asanagwiritse ntchito, mankhwalawa ayenera kusankhidwa.
4. Kuzizira msuzi ndi kutsuka. Kutalika kwa mankhwalawa molunjika kumadalira kusanyalanyaza kwa matendawa.

Kodi njira yabwino yotsekemera ndi iti?

Dokotala amayesetsa kusankha mankhwala. Kupereka ndondomeko kwa wodwala, bwino kuti azigwidwa ndi pakhosi, katswiri amalingalira zomwe zimachitika pa matendawa, kukhalapo kwa chifuwa ku zigawo zazikulu za mankhwala ndi zina. Zinthu zotsatirazi zikuganiziranso:

• ndi tizilombo tating'onoting'ono tomwe timapangitsa angina;
• momwe zimatchulidwira zowawa;
• wodwala ali ndi malungo.

Mwadzidzidzi kunyumba, sikutheka kudziŵa bwino mtundu wa angina ndipo makamaka moyenera kulandira chithandizo cha mankhwala. Mu chipatala, zotsatirazi zikugwiritsidwa ntchito kuti mudziwe zambiri:

• kuyesedwa kwa magazi ambiri kumaperekedwa;
• mbeu ya microbiological yatha;
• kuyesa mkodzo kumachitika.

Kuposa kumanga khosi pa angatar catarral?

Ndi mtundu uwu wa matendawa, pali zilonda zam'mimba. Matendawa amayamba chifukwa cha adeno- kapena rhinovirus. Wodwala ali ndi kuchuluka pang'ono kwa kutentha ndi kuledzera pang'ono. Masiku angapo zizindikirozi zimatha, matendawa amapita ku gawo lotsatira. Ngati muli ndi pakhosi m'malo moyeretsa:

• yankho la nyanja yamchere;
• Chlorophylliptom;
• Furacilin;
• chamomile msuzi;
• kulowetsedwa kwa calendula.

Kuposa kumenyana ndi kupweteka kwa pakhosi?

Matendawa amayamba ndi streptococci. Pali mitundu yosiyanasiyana ya kupweteka kwa pakhosi:

• chithandizo;
• chipulumutso;
• follicular.

Matendawa amaphatikizidwa ndi ziphuphu, mapuloteni opukutira, kupwetekedwa mtima pammero ndi mawonekedwe a pulezidenti pamatuni. Pambuyo pa masiku 3-4 zizindikiro zimatha, koma izi sizikutanthauza kuti matendawa adatha. Kuposa kumenyana ndi ululu wopusa:

• Furacilin;
• Chlorophylliptom;
• Miramistin;
• kumwa mowa wa violet;
• decoction ya chamomile ndi calendula.

Kuposa chiguduli ndi herpes pakamwa pake?

Matendawa amakwiya ndi kachirombo ka Coxsackie. Matendawa amadziwika ndi maonekedwe ambirimbiri. Mankhwalawa ndi awa:

• Kupukuta khosi ndi herpes pakhosi (Tebrofen, sodium tetraborate solution);
• Kupopera mankhwalawa ndi aerosol (Cameton, Panavir);
• kubwezeretsa mapiritsi (Lizobakt, Septotelet).

Kuposa nsalu pa nthawi ya mimba?

Ndikofunika kugwiritsa ntchito mosamala komanso panthawi imodzimodziyo panthawi yopereka mwanayo pakamwa mankhwala ovuta. Kuposa nsalu ya mayi wokhala ndi angina, adokotala amadziwa. Amatha kulangiza mayi soda yankho. Chithandizochi sichimakhumudwitsa. Zimakonzedwa mophweka.

Chinsinsi cha amayi apakati

Zosakaniza:

madzi - 1 galasi; chakudya cha soda - 2/3 tsp.

Kukonzekera ndi ntchito

1. Mu kapu ya madzi ozizira owiritsa ndikuwonjezera soda.
2. Zachigawozi zimasakanizidwa bwino ndipo zimatsukidwa.

Yankho lokonzedwa molingana ndi njira iyi liri ndi zotsatirazi:

• amachiza zilonda;
• kuchotsa kudzikuza;
• kumachepetsa kutupa;
• amalepheretsa kupha.

Kuposa kumangirira khosi m'nyumba panthawi yomwe ali ndi mimba - njira yothetsera mchere.

Mchere uzitsuka

Zosakaniza:

• madzi - 1 galasi;
• mchere wa nyanja - 10 g.

Kukonzekera, ntchito

1. Mu kapu ya ozizira madzi owiritsa, kuwonjezera nyanja mchere.
2. Zachigawozi zimasakanizidwa.
3. Mayiyo ayenera kugwiritsira ntchito yankho lokonzekera kangapo kasanu pa tsiku.

Mankhwalawa amachotsa kudzikuza ndipo amachotsa msanga.

Pakati pa mankhwala, apa pali zomwe mungathe kuchita panthawi ya mimba:

• Furacilin;
• Chlorophylliptom ;
• Rotocane;
• Miramistin;
• Chlorhexidine ;
• Hexoral.