Kudya kwa kapangidwe

Nkhanzazi zimagwira ntchito mwachangu, ndipo zimayambitsa matenda a m'magazi. Ndicho chifukwa chake zakudya zapakiteriya, zowononga kapena zowononga, ziyenera kukhala ndi zakudya zosachepera, mafuta komanso sizinaphatikizepo chakudya chochuluka cha mapuloteni.

Mfundo yogwirira ntchito

Ngati kale ali ndi funso la kupatsirana, matenda ndi pancreatic matenda ayenera kulimbikitsa kuchepa kwa chiwalo chodwala, kuchepetseratu katundu, ndipo panthawi yomweyo, amalimbikitsa chimbudzi chosasokonezeka, chosasokonekera.

Menyu

Kudya ndi ziphuphu kumaphatikizapo mowa, mafuta, zakudya zambiri, komanso zakudya zowonjezereka - borsch, supu ya kabichi, sorelo, mandimu .

Kuwonjezera pamenepo, zakudya zimayamba ndi kusala kwa masiku atatu (pambuyo pa kuukira), pamene wodwala amamwa madzi a Borjomi ndi msuzi pang'ono kuchokera ku galu.

Kenaka ikutsatira masiku asanu ndi asanu ndi asanu ndi asanu (7) a zakudya zovuta. Chakudya chamadzulo asanu, chakumwa chokwanira, masamba a masamba ophika ndi kuwonjezera pa mbatata yokometsetsa bwino ndi tirigu, komanso masamba ophika.

Mkaka ndi batala zimaphatikizidwira ku chakudya chokonzekera. Pepala yophikidwa ku mpunga, buckwheat ndi oatmeal.

Monga tanena kale, kudya ndi kuwonjezeka kwa ziphuphu ziyeneranso kuthandizira m'mimba motility. Chifukwa cha kapangidwe kofooka, komanso chifukwa cha zakudya zatsopano, kudziletsa kumatha. Pofuna kupewa izi, muyenera kumwa 2 malita a madzi tsiku, tiyi yowala, timadziti tam'madzi, madzi amchere.

Soda, zonunkhira , rye mkate, khofi sayenera kukhalapo.

Zakudya

Tiyeni tifotokoze mwatsatanetsatane mbale zothetsedwa panthawi ya zakudya ndi kutukusira kwa kapangidwe:

• msuzi wa mucous;
• Zakudya za zakudya (pamapeto pake timawonjezera bata ndi mkaka, koma osati shuga);
• zakudya, mafuta ochepa ndi nsomba yophika kapena yophika;
• tchizi;
• mazira otentha ndi omelets;
• mkaka mu chakudya;
• mbatata yosenda, nsalu, odzola, kissels;
• maapulo ophika;
• compotes, tiyi wofooka.