Kodi kuti uproot cherries popanda khama?

Kuchotsa mitengo yosafunikira ku maloyi ndi ntchito yovuta. Anthu ambiri amakonda kukonzekera akatswiri pa izi, koma dziwani kuti: monga mawonetsero, ndizotheka kuchotsa yamatcheri, yamatcheri, plums kapena mitengo yambiri ya zipatso.

Kodi ndibwino bwanji kuti muthe kuzungulira mitengo?

Kotero, tiyeni tipeze momwe tingamutsitsire mizu ya chitumbuwa:

  1. Choyamba (kudula) thunthu la mtengo, kusiya gawo la thunthu - "phewa".
  2. Kokani bwalo locheka ku kuya kwa bayonet bayonet kapena pang'ono.
  3. Pogwiritsa ntchito madzi amphamvu kuchokera ku payipi, yambani pansi mu bwalo ili kuti mudziwe mizu. Mzere wa bwalo la mtengo wamkulu wa chitumbuwa ndi pafupifupi mamita 1.5. Pa mtunda wina kuchokera ku bwalo la mitengo ikuluikulu, dzenje lina liyenera kukumbidwa, lomwe lidzaphatikizidwa ndi grooves ndi yoyamba. Ndikofunikira kuti madzi aphuluke.
  4. Mizu yotsatira (yonse yaikulu ndi yaing'ono) ikhoza kudulidwa ndi macheka kapena kudulidwa ndi nkhwangwa. Mizu yapakati yomwe imadutsa pansi ingathe kudulidwa ndi kudumpha chitumbuwa ndi matalikiti akuluakulu. Ngati mtengo uli waukulu ndi wamphamvu, gwiritsani ntchito njirayi - galimoto kapena thirakitala, mutangomangiriza chingwe kuzungulira thunthu.
  5. Mizu ikuluikulu ingachotsedwe pansi ndi wotchi, otsalawo adzadzichera pang'onopang'ono. Izi zidzatenga zaka 5 mpaka 10 malingana ndi makulidwe a mizu. Ngati muli ndi stumps, ndiye kuti mungagwiritse ntchito zinthu zotere: potassium nitrate, urea, mchere wa mchere, kukonzekera kwa herbicide "Roundup" , ndi zina zotero.

Ndi zophweka komanso zosavuta kuchotsa mtengo, talingalira, koma momwe tingachotsere kukula kwa chitumbuwa? Njira yothandiza kwambiri ndiyo kuchotsa kukula kwachinyamata pamtunda. Mukadula kapena kukumba, imangowonjezera mapangidwe a nthambi zatsopano. Ndipo njira yabwino kwambiri ndi kusankha mitundu yamatcheri omwe sakupatsani maluwa - izi ndi mitundu yambiri yamatcheri m'matumba.