Kfta-Bozbash

Kyfta-bozbash ndi chakudya cha Azerbaijan chomwe chimadziwika ndi mitundu ina m'mayiko omwe amatsutsana ndi chikhalidwe ndi miyambo ya chi Turkic. Ndipotu, kyufta-bozbash ndi msuzi wokoma kwambiri wa nyama yodzala ndi nyama (kapena nyama zambewu ) zopangidwa ndi mwanawankhosa ndi nandolo. Kawirikawiri mkati mwa nyama za nyama zimayika maula a asidi (mazira a chitumbuwa), omwe amawapatsa chisomo chapadera.

Kodi kuphika kufta-bozbash?

Choyamba, nandolo zimaphika mu fupa.

Kenaka amakonzekera nyama ya nyama: nyama yamphongo yopanda mafuta ndipo babu imadutsa kupyola nyama, kuphatikizapo mpunga, zokometsera zonunkhira ndi mchere. Kuchokera pamtambo uwu, nyama za nyama zimapangidwa ngati mipira yaing'ono.

Zakudya zamatenda ndi mbatata zophika zimayikidwa mu mphika ndi pafupifupi okonzeka nandolo, kuphika mpaka mbatata ali okonzeka, kuwonjezera amadyera, adyo ndi zonunkhira.

Kyfta-bozbash mu njira ya Azerbaijani - Chinsinsi

Zosakaniza:

• mutton (osati moyipa ndi mafuta a mafuta) - pafupifupi 500 g;
• msuzi kuchokera ku mbeu ya mutton - 1,5-2 l;
• mpunga - 5 tbsp. makuni;
• mazira a chitumbuwa (kapena zouma) - zidutswa 15-20;
• makasitomala - 1 galasi;
• mbatata - ma PC 3;
• anyezi - 1 pc.;
• zonunkhira (safironi, cloves, coriander, tsabola wakuda wakuda ndi moto wofiira);
• adyo;
• masamba (luchok, parsley, coriander, tarragon).

Kukonzekera

Nkhuku zowonongeka m'madzi otentha kwa ola lachitatu, koma makamaka usiku. Musanaphike, musambitseni nkhukuzo ndikuphika msuzi pafupifupi mpaka kuphika.

Pothandizidwa ndi chopukusira nyama, timapanga nyama yosakanikirana ndi kuwonjezera pa babu ndikusakaniza ndi mpunga wochapa. Nyengo ndi zonunkhira ndi mchere. Timapanga nyama zamitundu yosiyanasiyana, mkati mwa aliyense wa ife timapatsa chipatso chachitsulo chosakoma kapena chouma chokoma (cherry plums).

Timatsuka mbatata ndikudula ana ang'onoang'ono. Timayika mbatata ndi nyama za nyama mu chickpea zomwe zimapangidwa mu supu. Phokoso siliiwala. Kuphika kwa mphindi pafupifupi 15, kuwonjezera safironi ndikulolani pansi pa chivindikiro cha mphindi 15. Timatsanulira kyufta-bozbash mu mbale yotumikira kuti pakhale nyama zambiri m'matumba. Fukani ndi adyo wosakanizika ndi zitsamba, nyengo ndi tsabola wakuda ndi wofiira. Mutha kuyika msuzi uliwonse mukate ndi timbewu timene timatulutsa timbewu timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi timene timatulutsa timadzi

Zindikirani kuti mawonekedwe a kufta-bozbash sadzaphatikizapo tsabola wofiira wofiira, kuupaka mu supu, kudula mitsempha yaying'ono pafupi ndi mphindi zisanu musanaphike.

Msuzi kufta-bozbash amatumizidwa ndi masupu ndi mikate.