Mmodzi wa saladi odziwika bwino ndi odziwika bwino ndi saladi ya Kaisara . Kuphatikizidwa kwa zosakaniza zonse zomwe mumazikonda: nkhuku, saladi ndi tchizi, pansi pa zokongoletsera mazira osangalatsa sangathe kusiya aliyense wosasamala. Tinaganiza zobwezeretsa chodziŵika bwino ndi chogwiritsira chatsopano - tomato, chomwe chidzabweretsa kutsitsi pang'ono ndi zokoma mu chotukuka.
Kaisara saladi ndi nkhuku, nyama yankhumba ndi tomato
Zosakaniza:
- nyama yankhumba - zidutswa ziwiri;
- grated "Parmesan" - 1/2 st. 3 tbsp. makuni;
- ufa - 1½ ½ tsp;
- nkhuku - 120 g;
- fayilo ya anchovies - ma PC 4;
- adyo - 1 clove;
- madzi a mandimu - 2 tbsp. makuni;
- mafuta a azitona - 2 tbsp. makuni;
- saladi masamba;
- Msuzi wa Worcestershire - supuni 1;
- tomato - 3-4 zidutswa;
- rukola - chifukwa chokongoletsera;
- mchere, tsabola.
Kukonzekera
Tiyeni tiyambe kuphika ndi tchizi tchipisi . Bacon mwachangu mpaka crispy kutumphuka ndi kusakaniza 1/2 chikho tchizi ndi ufa. Timaphimba teyalayi ndi zikopa ndikuyika kusakaniza komweko, kugawanika mu milandu 4 yosiyana. Kuphika mpaka golide wofiira kwa mphindi zisanu ndi ziwiri, ndiyeno kulola kuti uziziziritsa kwa mphindi zisanu.
Pofuna kudzaza, sakanizani anchovies, adyo, madzi a mandimu ndi batala. Mukamaliza kuvala, onjezerani msuzi wa Worcestershire ndi supuni zitatu za tchizi.
Kuphika nkhuku ndi mchere ndi tsabola ndi mwachangu mpaka golide bulauni.
Timadula tomato, saladi ndi manja, kusakaniza masamba ndi nkhuku ndikudzaza ndi kuvala. Pamwamba pa saladi, tchizi zowonongeka. Timakongoletsa Kaisara ndi rucola ndipo nthawi yomweyo timatumikira pa tebulo.
Pofuna kuphika kuphika, mutha kusinthanitsa ndi tchizi tating'onoting'ono tating'onoting'ono ta mkate wofiira mu mafuta ndi adyo ndi zitsamba za Provencal.
Chinsinsi cha Kaisara saladi ndi tomato yamatcheri
Zosakaniza:
- baguette - 8 zidutswa;
- tomato - 200 g;
- mafuta;
- letesi - mutu umodzi;
- grated "Parmesan" - 25 g;
- nkhuku fillet - 2-3 zidutswa.
Kuti mupange mafuta:
- mayonesi - 120ml;
- adyo - 1/2 dzino;
- Msuzi wa Worcestershire - supuni 1;
- Madzi - 1/2 mandimu.
Kukonzekera
Zigawo za baguette zouma mu uvuni pa kutentha kwa pafupi madigiri 150. Mitedza ya tomato imayikidwa pa tebulo ina yophika, imatsanulidwa ndi mafuta komanso imatumizidwa ku uvuni kwa mphindi 15-20.
Letesi yang'ambika, "Parmesan" imadulidwa mu mbale ndi odulira masamba.
Mu mbale yaing'ono, kuphatikizapo zosakaniza zokonzanso, onjezerani mandimu pang'ono kuti mulawe. Timadula nkhuku kuti tizisakaniza, kusakaniza tomato ndi letesi ndi tchizi, nyengo ya saladi ndi msuzi ndikutumikira, kuyika magawo a nyama.