M'nyengo yozizira yotentha mumadya chakudya chozizira ndi kuwonetsa. Lero tidzakuuzani momwe mungapangire zokometsera zokoma zonona zakuda kuchokera ku nthochi. Zimakhala ngati zamchere, zokoma komanso zothandiza.
Ice cream kuchokera ku nthochi ndi yogurt
Zosakaniza:
- yogurt yogunda - 315 ml;
- nthochi - zidutswa 4;
- shuga ndi bwino kapena ufa - 55 g.
Kukonzekera
Mu chidebe chabwino chotsanulira yogurt, kutsanulira shuga ndi kusakaniza ndi chosakaniza mpaka makina onse atha. Ndi banki kuchotsa khungu, dulani iwo mu mabwalo ndi kuwaponya mkaka wosakaniza. Sambani ndi kumiza blender kwa mphindi zisanu, kenako mutseka chivindikiro ndi chivindikiro ndikuchotsani chithandizo kwa maola 6 mufiriji. Maola awiri aliwonse timachotsa chidebe ndikusakaniza mosamala zomwe zilipo kuti ayisikilimu ikhale yozizira. Musanatumikire, sungani mchere pa kremankam, muzikongoletsera zipatso zatsopano, kutsanulira ndi kupanikizana kapena kuwaza ndi chokoleti cha grated.
Ice cream kuchokera ku nthochi ndi mkaka
Zosakaniza:
- nthochi yakucha - zidutswa ziwiri;
- mkaka - 55ml;
- madzi a mandimu - 10 ml;
- ufa wa shuga ndi wabwino;
- kirimu wowawasa - 15 ml.
Kukonzekera
Nthomba zimatsukidwa, zimadulidwa mu mphete ndikuzitumiza kufiriri. Kenaka muwaike mu blender ndi mphamvu ndikusuntha kuti apangidwe. Pambuyo kutsanulira mkaka, mandimu ndikuika kirimu wowawasa ndi shuga wambiri. Chotsani zonse kuti zikhale zofanana, tanizani zokometsetsa pa nkhungu ndikuchotsa ayisikilimu mufiriji.
Gulu la kirimu kuchokera ku kanyumba tchizi ndi nthochi
Zosakaniza:
- kanyumba kanyumba - 515 g;
- nthochi - zidutswa zitatu;
- Mchere wa shuga - kulawa.
Kukonzekera
Peel nthochi ndi blender mu puree puree. Tsopano yikani kanyumba tchizi, kutsanulira shuga ndi kusakaniza bwino. Timagonjetsa mchere wovomerezeka, ndiyeno timaiyika mu chidebe ndikuchiika mufiriji.
Ice cream kuchokera ku nthochi
Zosakaniza:
- Nthambi zakupsa - 5 ma PC.
Kukonzekera
Peel nthochi ndi kuziyika mufiriji. Patapita maola angapo, tumizani chipatso ku mbale ya blender ndi kumenyana mpaka yosalala. Nthawi yomweyo perekani ayisikilimu pa croissants ndipo muzisangalala ndi zipatso za mchere.
Chinsinsi cha ayisikilimu ku banki ndi yogurt
Zosakaniza:
- nthochi yakucha - zidutswa 4;
- kefir - 235ml;
- wokoma uchi - kulawa.
Kukonzekera
Nthomba zimatsukidwa ndi kuzimira pa grater yaikulu. Kenaka tsanulirani kefir mu chipatso chowonjezera ndi kuwonjezera uchi pang'ono. Mwachangu timatsuka zonse ndi blender, ndiyeno tumiza mankhwalawo mu chidebe, tiphimbe ndi kuziyika maola ambiri mufiriji.