Mothandizidwa ndi zipangizo zamakono zamakono, kuphika kungasandulike kukhala njira yosavuta komanso yovuta yomwe idzafuna kuti musakhale nawo mbali. Lero tinaganiza zopatulira nkhani ku imodzi ya maphikidwe ophweka komanso opanga zamakono, ndikukamba za momwe mungakonzekerere casserole ya kanyumba m'modzi wopanga mkate.
Chinsinsi cha curd casserole mu wopanga mkate
Zosakaniza:
- kanyumba kanyumba - 500 g;
- mazira - zidutswa zitatu;
- shuga - theka la zana;
- ufa - theka la zana;
- kirimu wowawasa - 120 g;
- ufa wophika - supuni 1;
- semolina - 2 tbsp. makapu.
Kukonzekera
Dulani mazira azungu kuchokera ku yolks ndikuwapukutirani mu thovu. Pamene chithovu chikupangidwa, yikani shuga kwa mapuloteni m'magulu. Chotsatira chake, mapuloteni ayenera kufanana ndi maziko a mapuloteni omwe sagonjetsedwa.
Tchizi tating'onoting'ono timadula kupyolera mu sieve ndi nthaka ndi yolks. Wonjezerani ku misala yophikidwa ndi ufa wophika, kirimu wowawasa, musakanikize, ndipo mwamsanga muikemo wopanga mkate. Tsopano sungani tchizi kanyumba ndi ma whited omwe ali mu mbale ya chipangizocho.
Ngati mukukonzekera panasonik mkate wophika mkate, pangani chophikira "Chophika" kwa ora limodzi, ndipo mulole kuti casserole ikhale yowonongeka kwa wopanga mkate kwa mphindi 20-25 kuti isasinthe.
Cottage tchizi casserole mu wopanga mkate "Mulinex"
Mukakhala kuti wopanga mkate wanu ali ndi mayeso ophimba, kuphika kumakhala kosavuta kwambiri. Zonse zomwe mukufunikira ndikuponyera zowonjezera zonse mu mbale ya chipangizo ndikugwiritsa ntchito njira zonse zamakono zothandizira kakhitchini. Ola limodzi kapena kuposera patebulo liwonetsetsa casserole yokongola, yofiira.
Zosakaniza:
- kanyumba kanyumba - 500 g;
- semolina - 4 tbsp. makuni;
- mazira - zidutswa ziwiri;
- shuga - 4 tbsp. makuni;
- mchere - uzitsine;
- batala - 1 tbsp. supuni;
- Zoumba - 1 ochepa.
Kukonzekera
Mu mbale ya chipangizocho mumakhala kanyumba tchizi, mango, shuga, kukwapulidwa ndi mchere, mazira, batala wofewa komanso zipatso zobiriwira. Timachititsa kuti wopanga mkate apange "Knead" mu mphindi 20 (mungagwiritse ntchito pogwiritsira ntchito mopepuka pa yeseso yopanda madzi), kenaka muikemo "Kuphika" maminitsi 60, ndipo dikirani chizindikiro cha phokoso kuti chisonyeze kutha kwa kuphika. Chomera chokonzekera chotsalira chimasiyidwa kuti chiziziziritsa mu chipangizochi kwa mphindi 20. Pambuyo pake, mutha kukatumikira kanyumba kabasi kasupe ndi zowonjezera zilizonse: uchi, kirimu wowawasa, kupanikizana kapena popanda iwo - ndi kapu ya tiyi kapena khofi.