Ngati simukudziwa kuti ndi mbali yanji yomwe imayenerera bwino nsomba yokazinga, ndiye mutu uwu makamaka kwa inu. Kuchokera kuzinthu zomwe mwasankha mudzapeza zomwe mungakonzekerere nsomba yokazinga pa mbale, ndipo, pogwiritsira ntchito maphikidwe omwe akufunsidwa, adzatha kuyanjana bwino ndi nsomba.
Chakudya chabwino kwambiri cha mchere ndi msuzi wokoma kwa nsomba yokazinga
Nsomba yabwino kwambiri ya nsomba yokazinga ndi mbatata kapena mpunga. Nsomba zamitundu yosiyanasiyana zophikidwa mafuta, ndi bwino kuphika magawo a mbatata owiritsa kapena mbatata yosenda, ndipo zowonda ndi zouma, mbatata yokazinga ndi yabwino. Zikhoza kuphika poto, yozizira, kapena kuphika mu uvuni. Pa mulingo womwewo, mutha kutumikira palokha phwetekere, zonunkhira adyo kapena msuzi wina uliwonse wa kukoma kwanu, kuti mupereke nyama yowuma ya juiciness.
Timapereka chophimba cha mbatata mumayendedwe a dziko, zomwe zimathandizira bwino kwambiri mafuta ochepa okazinga.
Chinsinsi cha mbatata mu kalembedwe ka dziko kwa mbale yopita ku nsomba yokazinga
Zosakaniza:
- mbatata tubers - 1 makilogalamu;
- msuzi wakuda wakuda ndi paprika - kulawa;
- zitsamba zouma zokoma - kulawa;
- mchere - kulawa;
- mafuta odzola a masamba.
Kukonzekera
Mbatata ya tubas yosambitsidwa bwino, pogwiritsa ntchito burashi ndipo popanda kuyeretsa, kudula ang'onoang'ono magawo. Adzipatseni ndi mchere, tsabola wakuda wakuda ndi paprika, kuwonjezera zitsamba zouma zitsamba, kusakaniza, kuwaza mafuta ndi kusakaniza kachiwiri. Tsopano yanizani magawo a mbatata pa tray yophika mafuta ndipo muyime pamtunda woyenerera mpaka madigiri 180 pa mphindi makumi anayi.
Kodi mungaphike nsomba zofiira zokazinga kuti zokongoletsa?
Nsomba yofiira yokha ndi mafuta okwanira ndipo kotero imafuna kukongoletsa. Mukhoza kutulutsa masamba atsopano kapena owiritsa, mpunga kapena saladi.
Mwinanso, mungathe kukonzekera saladi ya tsabola wa Chibulgeria ndi udzu winawake wodulirika molingana ndi Chinsinsi pansipa.
Zosakaniza:
- Tsabola wokoma wa mitundu yosiyanasiyana - 280 g;
- saladi masamba - gulu limodzi;
- mapesi a udzu winawake - 1-2 ma PC.;
- mafuta a azitona - 35ml;
- madzi a mandimu - kulawa;
- tsabola wakuda wakuda - kulawa;
- mchere - kulawa.
Kukonzekera
Tsabola otsukidwa a Chibulgaria amadulidwa mu cubes zazikulu, ndipo letesi masamba amang'ambika pa magawo. Zimayambira udzu winawake wasungunuka bwino kwambiri ndikuwonjezera kulawa. Mafuta a azitona osakaniza ndi mandimu, tsabola wakuda wakuda ndi mchere, tizitsuka ndi saladi yathu ndipo tipereke nsomba yofiira.