Horseradish imagwiritsidwanso ntchito ngati zokometsetsa, imatha kugwiritsidwa ntchito kuchotsa matenda ambiri. Mankhwala a horseradish ndi omwe amatha kuchita nawo nthawi yochepa kwambiri kuti athandize kuchotsa chimfine, chimfine , matenda ena a mtundu wa genitourinary.
Mankhwala a horseradish ndi ntchito yake mu mankhwala owerengeka
Kwa chimfine . Mu maphikidwe amtundu pali zolemba za kukonzekera kumene osati muzu wa zomera, komanso masamba ake. Malingana ndi mankhwala ochizira, mankhwala a horseradish masamba amapezeka kuti ali ndi mavitamini B, PP ndi ascorbic acid, kotero njira zomwe zimathandizira kulimbikitsa chitetezo cha mthupi ndi kuchotsa zizindikiro za chimfine ndi matenda opatsirana kwambiri. Mwachitsanzo, angagwiritsidwe ntchito pochizira chifuwa, kuphatikizapo matenda aakulu komanso kuchotsedwa kwa chimfine. Tincture ya horseradish masamba pa vodka ndi omwe amavomereza kwambiri mankhwala, choncho amagwiritsidwa ntchito pamaso pa matenda opuma. Pofuna kukonzekera, mukuyenera kutenga gawo lofanana ndi madzi a chomera ndi mowa kapena vodka, kusakaniza ndi kuwagwiritsa ntchito monga mankhwala amodzi kamodzi pa tsiku. Ikani mankhwalawa kumalo a chifuwa ndi mapazi.
Ndi kuchuluka kwa acidity . Machiritso a radish kavalo ndi odabwitsa kwambiri, mu gawo ili la chomera mulibe mavitamini okha, komanso maantibayotiki ndi mchere, choncho mankhwalawa amagwiritsidwa ntchito kwambiri. Mwachitsanzo, ndi kuchuluka kwa acidity m'mimba, mukhoza kudya 1 tsp. Mzu watsopano ndi uchi 2 maola asanayambe kudya, zizindikiro za matendawa sizidzatchulidwa patapita masabata 1-1.5.
Ndi rheumatism . Komanso mungathe kupanga mapiritsi ndi makina a rhizomes, ngati mukufuna kuchotsa vutoli . Kuti muchite izi, tengani chomeracho, chitsukeni bwino ndikuchiphwanya, kukulunga mu zigawo zingapo za gauze ndi kuzigwirizanitsa kwa mphindi 20-30 kumalo kumene zovuta zokhudzidwa ndizolimba kwambiri.
Ngakhale mutasankha kugwiritsa ntchito horseradish monga zokometsetsa, mukhoza kuchepetsa chiopsezo chotenga chimfine kapena chimfine, kulimbitsa chitetezo, choncho musanyalanyaze zowonjezera zoterezo.Ziribe kanthu kaya mumagwiritsa ntchito masamba kapena rhizomes ya chomera, chinthu chofunika kukumbukira ndi chakuti palinso zosiyana ndi iwo, kotero musagwiritse ntchito popanda kufunsa dokotala, ndipo nthawi zonse muwone kuoneka kwa zizindikiro zowononga. Kutsogoleredwa ndi malamulo awiriwa, mwamsanga mumachotsa matenda ndipo musawononge thanzi lanu.