Njira yosavuta komanso yowonjezereka yofalitsa zomera za shrub, kuphatikizapo zipatso, ndiyo njira ya zomera, makamaka, cuttings. Sizimangowonjezera mwamsanga zomera zatsopano, komanso kusunga zonse za mitundu yosiyanasiyana, pomwe kufalitsa mbewu sizitanthauza izi.
Currant ndi mabulosi okoma kwambiri komanso abwino kwambiri, omwe amakhala ndi vitamini C olemera kwambiri, omwe amafunikira kwambiri kulimbikitsa chitetezo chokwanira. Pofuna kubzala bwino currant, muyenera kudziwa momwe mungakonzekere cuttings wa currants, komanso nthawi yobzala ndi mfundo za unamwino yoyamba kwa cuttings, ndiyeno kwa achinyamata zomera.
Kubalana kwa currant cuttings kungapangidwe pamaso pa thanzi mkulu-ololera uterine baka pa zaka 3-4 zaka. Kuchokera ku chitsamba chimodzicho, n'zotheka kulandira makapu 20. Nthaŵi yabwino ya chaka cha wakuda currant maluwa ndi yophukira kwa black currant ndi kumapeto kwa chilimwe wofiira.
Momwe mungalengeze currants: Kukonzekera kwa cuttings
Pakuti cuttings wa currant adzakhala abwino pachaka, kale lignified mphukira, osachepera 6-7 mm wakuda. Mukhoza kutenga kwambiri kapena mwana wamkazi, yoyamba ya nthambi. Mphukira zosankhidwa zimadulidwa ndi pruner ndipo zidagawidwa mu cuttings motere:
- kutalika kwa mdulidwe uliwonse ayenera kukhala 15-20 masentimita pafupipafupi;
- chapamwamba incision amapangidwa molunjika pa mtunda wa 1.5-2 masentimita kuchokera chapamwamba Mphukira. Kutsekeka kochepa kumapangidwira moyenera, motero, pansi pa impso;
- Kumtunda kwa mphukira kwa cuttings si abwino.
Ngati mutabzala cuttings mu kugwa, ndiye kuti akhoza kuyamba kuphuka kumayambiriro kwa nyengo, isanayambe kuphuka. Ngati mwakonzekera kukwera kwa kasupe, ndiye kuti mukolole zidutswa ziyenera kuikidwa mu bokosi zodzazidwa ndi chisanu. 2-3 masiku asanadzalemo, cuttings wa currant ayenera kuikidwa m'madzi kwa magawo awiri pa atatu a kutalika kwake. Black currant imadzulidwa bwino, yofiira - pang'onopang'ono kwambiri, choncho zipatso zake ndi kubzala bwino mu August.
Kubzala currant cuttings
Musanadzalemo cuttings ayenera kukonzekera pansi: kukumba izo mozama masentimita 20, kumasula, kuswa nsonga za nthaka ndikuchotsa namsongole. Mabedi opangidwira amapangidwira, mchenga, peat ndi phulusa zimayambira mwa iwo, kenako zimayanjanitsidwa mofanana ndi nthaka. Chomera chomera m'mitsinje mitsinje iwiri kapena iwiri. Mtunda pakati pa mizere iyenera kukhala 20 masentimita, pakati pa mizere - 40, ndi pakati pa cuttings mu mzere - 10-15 masentimita. Ikani cuttings pansi pang'onopang'ono kuti impso 1-2 zikhale pamwamba, dziko lapansi pozungulira liyenera kusamalidwa bwino, ndiye kutsanulira mpaka kwathunthu hydrated kukafika woyendera nthambi cuttings. Komanso kubzala kumafunika kumangirira humus, kuika masentimita 4 mpaka 5 mtsogolomu mpaka rooting ya cuttings iyenera kuthiriridwa tsiku lirilonse, pafupi masabata 3-4. Pambuyo pake, kuthirira kumachitika pokhapokha dziko lapansi litauma pa kuya kwa masamba.
Kusamalira kulima currant cuttings
Kusamalira kwakukulu panthawi ya rooting ya cuttings, monga tazitchula kale,
Mu May kuti ulimi wothirira uyenera kuchitika pambali pa mizere yapadera mizere. Masiku awiri mutatha kumwa madzi, m'pofunika kumasula nthaka kuti muthe mpweya wabwino ku mizu - iyi ndiyo njira yabwino yopititsira patsogolo kukula kwa currant baka. Pofuna kulimbitsa mizu, katatu m'nyengo yozizira, idyetseni mchere ndi mankhwala a nkhuku pamtunda wa 1 mpaka 15.