Chakudya chodabwitsa monga mannik ndi halva sichimatha kungosiya dzino losasamala. Zoona zake n'zakuti kudziwika kwa manna pie ameneĊµa kumapangidwa ndi halva , yomwe, ikaphika, imasungunuka mkati mwa mtanda, imapangitsa kuti ikhale yofewa komanso yosavuta. Onjezerani chakudya chokoma chingathe ndi zokonda zanu zomwe mumazikonda, tasankha chokoleti ndi masiku.
Kodi mungapange bwanji manyowa a chokoleti ndi halva?
Zosakaniza:
- semolina - 220 g;
- halva - 180 g;
- ufa - 140 g;
- shuga - 100 g;
- mazira a nkhuku - zidutswa zitatu;
- mafuta ochepa - 345 ml;
- Koka - 1 tbsp. supuni;
- supuni ya supuni ya soda.
Kukonzekera
Ngati semolina satsalira kuti abwerere musanayambe, ndiye kuti idzaphatikizidwa mumatumbo ndi kukukuta mano, motero choyamba mudzatsanulire manga ndi kefir ndikuchoka kwa ola limodzi. Pambuyo pa mphindi 60, yesani batala ndi shuga mpaka mdima woyera. Kuti mudye, onjezerani soda ku manga. Kuzimitsa soda ndi koyambirira sikofunika, popeza lactic acid kuchokera ku kefir idzakhala yokwanira.
Amangotsala pang'ono kuwonjezera koko, kukwapula batala, ufa ndi nkhuku mazira. Timayika mtanda mu mbale yophika. Kutentha kwa uvuni kumasinthidwa kufika madigiri 180 ndipo timayika mannik athu mmenemo. Pambuyo pa mphindi 50, timayang'anitsitsa ngati njira yachidule yokhala ndi machesi kapena katemera mkati mwake ndi okonzeka. Musanadye, ndibwino kuti muziziziritsa.
Chinsinsi cha mannik ndi halva ndi masiku
Zosakaniza:
- semolina - 220 g;
- halva - 150 g;
- masiku - zidutswa 18;
- kefir - 250ml;
- ufa - 100 g;
- mazira a nkhuku - ma PC 2-3;
- batala - 123 g;
- shuga - 120 g.
Kukonzekera
Pofuna kuti manka aphule ndipo asapunthike mano pazakudya zokonzedwa bwino, ontsani mafuta a mafuta otsika kwambiri ndipo muzisiye kwa maola angapo. Pamene croup ikonzeka, timakonzekera zonse
Kutentha kwa uvuni kumasinthidwa kufika madigiri 180. Ikani keke mu uvuni ndi kuphika iyo kwa mphindi 50. Kudzipereka kumayang'aniridwa ndi ndodo kapena matabwa.
Pamene kutumikira zakudya zokoma sikufuna kuwonjezereka kulikonse, kungomangirira mannik, kudula mu zidutswa za kukula kwake ndi kusangalala ndi kukoma koyambirira.