Cherry ndi imodzi mwa yotchuka kwambiri m'chilimwe zipatso. N'kutheka kuti simudzapeza nyumba yomwe palibe mtengo umodzi wa chitumbuwa chokoma. Kuwonjezera pa kukoma kokoma kwa chilimwe, izi zimatulutsa zipatso zamtengo wapatali m'thupi. Zili mkati mwawo ndi vitamini C, ndi chitsulo, ndi calcium, ndi magnesium, ndi phosphorous. Yamatcheri okoma amakhala ndi laxative komanso diuretic effect.
M'mayiko a CIS, pali mitundu yokwana zana ya chitumbuwa chokoma. Mmodzi wa iwo ndi chitumbuwa cha zosiyanasiyana "Valery Chkalov", yomwe kwa nthawi yaitali yakula kwambiri mmunda chifukwa cha kukoma kwake kwakukulu. Mwa anthu mtundu uwu wa chitumbuwa chokoma ndi wofufuzidwa ngati "Valeria". Kalasiyi inafotokozedwa mu All-Russian Research Institute of Selection ndi Genetics ya Zipatso Zomera ndi Chiyukireniya Research Institute of Irrigated Horticulture kuchokera ku mbande za mitundu ya pinki ya Caucasus chifukwa cha kuundana kwaufulu mu 1974.
Malingaliro osiyanasiyana
Kufotokozera za mtundu wa chitumbuwa "Valery Chkalov" ayenera kuyamba ndi mfundo yakuti mtengo "Valeriya" umakula kufika mamita asanu kapena asanu ndi umodzi, ndipo korona yake ili bwino, ali ndi kuchulukitsitsa kwapakati ndi kufalikira. Tsinde la tsinde ndi lalikulu, lodzaza ndi makungwa ovuta a mtundu wofiirira. Masamba akhoza kukhala ochuluka kwambiri kapena obovate, m'mphepete mwawo serrate. Zipatso za zosiyanasiyanazi ndi zazikulu. Kulemera kwake kumatha kufika ma galamu asanu ndi atatu. Iwo ali ndi mawonekedwe a mtima wofiira, mapepala apang'ono omwe amathyoka. Mtundu wa chipatso ukhoza kukhala wofiira kapena wakuda ndi wofiira, ndipo madzi ali ndi mtundu wofiira kwambiri. Katumbuwa "Valery Chkalov" adakondana ndi kukoma kwake. Thupi la chipatsocho ndi yowutsa mudyo, mdima wofiira, ndi mitsempha yoonda. Izi zosiyanasiyana zimatanthauzira zakudya, koma zipatso zimakhala zosungidwa .
Mukamabzala mtengo wa chitumbuwa "Valery Chkalov" pa tsamba lanu, zipatso zoyambirira zingayesedwe zaka zisanu. Zotsambazi ndi zoyambirira, choncho mbewu yoyamba imabereka m'zaka khumi zoyambirira za June. Mitengo imakhala yokhazikika, choncho mungu wofunikira umakhala wofunikira. Pochita izi, mitengo imagwiritsidwa ntchito monga Skorospelka, Bigarro, Jabule, Burlat, April ndi June oyambirira. Ponena za kukana chisanu, chitumbuwa chotchedwa "Valery Chkalov" chimadziwika ndi kuwonjezeka kwa nyengo yozizira ndi chisanu. Mitengo kawirikawiri imalekerera kuzizira mpaka madigiri -20. Ngakhale pa -24 degrees, pafupifupi 30% ya maluwawo amakhala osagwirizana. Kupeleka kumakondweretsa. Kumadera akummwera, zokolola zambiri kuchokera ku mtengo umodzi, womwe uli zaka 10-15, ndi 62 kilograms, ndi kumpoto - mpaka 32 kilograms.
Ubwino ndi kuipa kwa zosiyanasiyana
Chodziŵika bwino cha chitumbuwa chosiyanasiyana "Valery Chkalov" ndi kukoma kosangalatsa kwa chipatso. Kuonjezerapo, zokololazo zimayamba kale kusiyana ndi mitengo ya mtundu wina. Zipatso ndi zazikulu, zonyamulidwa bwino, zoyenera kugwiritsidwa ntchito mwatsopano komanso zomangirira. Thupi limagawanika mosavuta.
Koma zovuta za mtundu wa yamatcheriwa alipo. Choyamba, mitengo imakhala yopanda chitetezo chovunda. Ngati matendawa agwidwa ndi mtengo, m'pofunikira kuti uwuthamangitse mwamsanga, ngati angafe. Chachiwiri, mtundu wa chitumbuwa "Valery Chkalov" nthawi zambiri umakhudzidwa ndi coccomicosis. Matendawa amapezeka mosavuta. Zilonda zowonongeka pamasamba zikuwoneka zofiira zofiira ndi zofiira zofiira. Pakapita nthawi, amamanga mawanga akuluakulu, masamba amayamba kuuma, kenako nkugwa. Pa zimayambira pali tubercles - awa ndi bowa spores. Pochotsa izo, nkofunikira nthawi yomweyo mutatha maluwa kukonza nkhuni ndi Bordeaux madzi, ndi m'dzinja kuchotsa masamba onse opunthira, kukumba mipiringidzo ndi kuwaza ndi yankho la mkuwa sulphate.