Belyashi ndi nyama ndi chakudya cha Uzbek ndi Tajik. Mukhoza kuphika ndi zolemba zosiyanasiyana, koma tidzakambirana njira yophika nyama yoyera ndi nyama mu multivariate.
Chinsinsi cha Belyash mu multivariate
Zosakaniza:
Kuyezetsa:
- ufa wa tirigu wapamwamba - zinthu zitatu;
- kefir - 1 item;
- nkhuku dzira - 2 ma PC.;
- soda - supuni 1;
- mchere - uzitsine;
- granulated shuga - 1 tbsp. supuni;
- masamba mafuta - 2 tbsp. makapu.
Kwa kudzazidwa:
- nkhumba - 100 g;
- ng'ombe - 200 g;
- anyezi - ma PC 3;
- mkaka kapena kirimu - 2 tbsp. makuni;
- mchere, tsabola wakuda - kulawa.
Kukonzekera
Choncho, kuphika belyashi ndi nyama mu multivark, nyama ya nkhumba ndi ng'ombe zonse zatsukidwa, zouma, kudulidwa muzidutswa ting'onoting'ono ndi kupotozedwa kudzera mu chopukusira nyama. Anyezi amatsukidwa kuchokera kumatumba ndi opukutidwa bwino, kapena kuponderezedwa mu blender. Mu mbale, sungani nyama ya minced, anyezi, mchere ndi tsabola kuti mulawe. Kenaka tsitsani mkaka kapena kirimu pang'ono kuti mugundane ndikusakanikirana mpaka zosalala.
Tsopano pitani kukonzekera mtanda. Ndipo popeza nthawi zambiri yophika belyashi pa kefir , choyamba, kutsanulira kefir mu mbale, kuwonjezera koloko, mchere, mazira, kukwapulidwa ndi shuga, masamba a mafuta ndi kusakaniza zonse bwinobwino. Pang'onopang'ono kutsanulira mu ufa ndi kuwerama mtanda, womwe ndiye
Wokonzeka belyashi, wophikidwa mu multivark, atasinthidwa mosamalitsa kupita ku chakudya ndipo nthawi yomweyo anapita ku gome.
Chilakolako chabwino!