Tsopano kukhitchini simungathe kuphika, komanso kupanga njira zachilengedwe kuti muzisamalira nokha.
1. Bright lip ala
Mudzafunika:
- 3 zipatso za mabulosi akuda;
- Rasipiberi 1;
- 3 makangaza a makangaza;
- 1/2 tsp. mafuta;
- Chophika + chachabechabe kapena mphanda + kuti ukhale wovuta;
- botolo laling'ono kapena mtsuko kuchokera 15ml kufika 50 ml ndi kapu.
Njira yokonzekera:
- Sulani mabulosi akuda ndi raspberries mu mbale ndi kumbuyo kwa supuni.
- Onjezerani madzi a makangaza powulindira ndi chala chanu chachikulu.
- Thirani mafuta a azitona mu mbale ndikusakaniza.
- Sakanizani mankhwalawa mu botolo / mtsuko.
Kuti mugwiritse ntchito, gwiritsani ntchito zala zanu kapena swab ya thonje. Kuti musunge mafutawa, sungani mu furiji. Ngati mukufuna, mukhoza kuyesa zipatso zina kapena zipatso zina zomwe mumakonda.
2. Matenda a tiyi a tizilombo toyambitsa matenda
Pogwiritsira ntchito, gwiritsani ntchito ma discs kapena ubweya wa zokongoletsera, koma osati zala, kuti dothi lisagwire khungu.
3. Zosokonezeka kuchokera kuzinthu zachilengedwe
Zosakaniza:
- 1/4 chikho cha kokonati mafuta;
- Supuni 2 chimanga;
- 1 tbsp. Supuni 1 soda;
- Madontho 20 - 25 a mafuta ofunika kwambiri a lavender.
Njira yokonzekera:
- Sungunulani mafuta a kokonati (ngati n'koyenera) ndi kusakaniza ndi cornstarch ndi soda.
- Onjezani mafuta ofunikira.
- Muziganiza.
- Pitani ku chidebe cha galasi.
- Gwiritsani ntchito!
Kuchuluka kwa mankhwalawa kumakhala kwa miyezi 2-3, malingana ndi nthawi yomwe amagwiritsa ntchito.
4. Kusakaniza maski
- Sungani tsitsi ndi kuyeretsa nkhope ya zodzoladzola.
- Tengani uchi wachilengedwe (!) Honey ndi nsonga zala zazing'ono, gwiritsani ntchito mofanana pa nkhope yonse. Poyamba, mungagwiritse ntchito uchi mwachindunji, ndiyeno mumasokoneza mwachidwi.
- Siyani uchi kumaso kwa mphindi 10 mpaka 1 ora. Pa nthawiyi mukhoza kuchita mwakhama ntchito yanu ya kusukulu.
- Sungunulani uchi ndi madzi ofunda ndipo sungani nkhope yanu ndi thaulo. Zotsatira zake zidzakudabwitsani kwambiri!
5. Njira yoyeretsera khungu la mphuno
Komanso mukhoza kugwiritsa ntchito osakaniza ndi nkhope yonse kuti muchotse pores.
6. Tonic wa masamba ophika ophika
Zosakaniza:
- Makapu awiri a madzi achilengedwe achilengedwe;
- 1/2 chikho cha ufiti (akhoza kugula ku pharmacy);
- Kapu imodzi ya vitamini E kapena mafuta a vitamini E 1/4 tsp;
- mchere wamchere (mwasankha);
- Madontho 5 a masamba a glycerin (zosankha);
- Madontho atatu a rosa mafuta ofunikira.
Njira yokonzekera:
Sakanizani zowonjezera zonse ndikuzitsanulira mu galasi yoyera kapena pulasitiki yopangira mafuta. Khalani pamalo ozizira. Moyo wanyumba ndi masabata awiri.
Ikani pa nkhope yoyera ndi khosi ndi padoni pad. M'nyengo yozizira, tonic yotere imalimbikitsa khungu.
7. Maski a tsitsi kumenyana
Khalani okonzeka kupereka njirayi mokwanira kuti mugwire maskikiwa kwa kanthawi pa tsitsi lanu ndikutsuka bwino ndi madzi.
8. Kiwi poyeretsa ndi kutulutsa khungu la nkhope
Pangani kiwi puree, kuifinya bwino ndi supuni kapena foloko, ndipo gwiritsani ntchito zamkati kutsuka khungu la nkhope.
Mbeu za Kiwi zimakhala ndi katundu wambiri.
9. Maski a tsitsi louma
Kwa kupanga kwake mumasowa uchi pang'ono ndi mafuta.
- Thirani 1 tbsp. wokondedwa mu mbale yaying'ono ndi kuwonjezera supuni 3. mafuta a azitona. Ikani masikiti mkati mwa microwave kwa masekondi pafupifupi 30, ndipo muzisakaniza bwino.
- Tsopano popeza mwasokonezeka, konyozani tsitsi lanu, koma osati okwanira madzi kuchokera kwa iwo. Thirani pang'ono kusakaniza pa nsonga, ndiyeno pitani ku scalp. Mukatha kumeta tsitsi lonse, pezani mutu ndi thaulo lamadzi ozizira kapena kuyika kapu yachapa ndi kuchita ntchito zapakhomo kwa mphindi 30.
- Pambuyo pa mphindi 30, yambani tsitsi lanu monga mwachizolowezi, koma musagwiritsire ntchito tsitsi.
10. Kusuta kwa mano
Gwiritsani ntchito kusakaniza ngati mankhwala opumira mano.
11. Orange kuti ukhale exfoliating khungu
Zipatso zamitundumitundu ndizofunika kwambiri poyeretsa khungu.
12. Lemoni ndi uchi pomenyana ndi madontho wakuda
Ena adzawona zotsatirayo atangotha ntchito yoyamba, ndipo ena akhoza kutenga masabata angapo kuti achite izi.
13. Liphira
Chotsani maselo wakufa kuchokera pakamwa panu ndi kutulutsa milomo kapena kuunika kudzakhala molakwika kwambiri.
14. Vinyo wa vinyo wowawasa amawunikira ndi kuwoneka
Viniga amathandiza kuchotsa zinthu zovulaza zomwe zimawononga ubwino wa tsitsi. Pochita izi, tsambulani supuni ya apulo cider viniga mu madzi okwanira 1 litre ndikutsuka tsitsi lanu mutatha kutsuka. Kusamba madzi ndi vinyo wosasa sikofunikira!
Sungunulani thupi kuchokera kumbali ya pinki, shuga ndi mafuta
Pofuna kukonzekera zodabwitsa izi muyenera kutero:
- mtsuko;
- kondomu mafuta;
- shuga wofiira;
- mafuta a jojoba kapena mafuta a amondi;
- mafuta a maluwa onunkhira.
Pansi pa mtsuko, ikani supuni ya mafuta a kokonati. Kenaka muphwanya maluwawo. Kenako, kuwaza supuni ya shuga. Pomaliza, onjezerani supuni ya mafuta a amondi kapena jojoba mafuta. Tsekani botolo ndi chivindikiro ndikulolani madzi osakaniza tsiku limodzi kapena awiri. Gwiritsani ntchito ndi kusangalala ndi fungo losangalatsa ndi zotsatira!
16. Chokoleti chowala
Mudzafunika:
- Supuni 4 za shuga.
- Supuni 2 za koko.
- Supuni 2 za mafuta a masamba (zilizonse).
Choyamba, mu mbale, phatikiza shuga ndi koko, kenaka yikani mafuta ndi kusakaniza bwino.
Kuwongolera koteroko sikungokwanira kotheratu maselo a khungu lakufa, komanso kumamvanso chodabwitsa ndi chokoleti!
17. Amatanthauza kuchotsa mapangidwe a alowe
Mudzafunika:
- Mafuta a azitona - supuni 5.
- Madzi Aloe - supuni 3.
- Madzi amchere - 150 ml.
- Botolo ndi chivindikiro.
Kuti mupange zodzoladzola kuchokera ku Aloe, muyenera kutenga chomera chomwe chili ndi zaka zitatu. Kuti mupange madzi kuchokera ku masamba, aloe sayenera kuthirira madzi masabata awiri. Dulani masamba otsika a mloe, yatsukeni bwino. Manga mu thumba ndi kuwalola kuti agone pansi m'firiji masiku 5-7. Gulani masamba ndi kufinya madzi kudzera mu cheesecloth.
Thirani madzi mu botolo, kuchepetsa ndi mchere wamadzi, kuwonjezera mafuta. Mafutawo amayandama pamwamba pa madzi. Choncho, musanagwiritse ntchito mankhwalawa kuchotsa zodzoladzola, botolo liyenera kugwedezeka.
18. Gelsi la tsamba la jekeseni - khungu la khungu
Mafuta a kokonati ndi aloe vera ndizofunika kwambiri pazochitika zilizonse: monga kutulutsa mpweya wabwino, kubwezeretsa mankhwalawa pambuyo powotcha kapena kutentha tsitsi. Aloe ali ndi mphamvu yotsutsa yotupa, ndipo mafuta a kokonati amachititsa kuti khungu lizikhala bwino.