Wisteria - chisamaliro ndi kulima

Aliyense amene adawona maluwa a wisteria, sadzaiwala kuti amusiya. Chomerachi chikhoza kukongoletsedwa ndi gazebo, khoma, khomo la nyumba kapena munda wamaluwa . Koma zimakula makamaka m'madera otentha - ku Crimea kapena ku Caucasus, mwachitsanzo. M'madera ena, wisteria wokonda kutentha sangapereke maluwa okongola komanso okongola popanda kusamala.

Wisteria maluwa - kubzala ndi kusamalira

Mtengo-wokhala ngati mtengo, umatanthawuza zomera zomwe zimakhala zachilengedwe za banja la legume. Amayamba kuphuka kumapeto kwa nyengo ndipo amasangalatsa nthawi yonse ya chilimwe ndi kuwala kwake kofiirira kapena kofiira. Dzina lachiwiri la wisteria ndi Wisteria. Wisteria amakula ndi liana , motero amafunika kusamalira, monga - m'madalangondo odalirika, omwe (lianas) adzawongolera.

Mukhoza kubzala wisteria m'njira ziwiri - ndi zigawo kapena mbewu. Cuttings ayenera anasankhidwa pakati pachaka kucha mphukira wa 20-25 masentimita m'litali. Muzule mu zosakaniza za nthaka kuchokera ku sod, peat, mchenga ndi humus mu chiwerengero cha 3: 1: 1: 1. Ndipo kale kumapeto kwa chilimwe mizu mphukira obzalidwa poyera pansi.

Njira yachiwiri yokula, mbewu, ndi zovuta kwambiri. Iwo akhoza kubzalidwa mu wowonjezera kutentha mu November kapena kutseguka pansi mu kasupe. Pa nthawi imodzimodziyo, amafunika tsamba, ndi mchenga pamlingo wa 4: 1: 1. Pambuyo pofesa mbewu, ayenera kujambulidwa ndi kanema kuti atsimikizire chinyezi. Timafotokozera anthu pamalo amdima kwa masabata 3-4. Kenaka timatulutsa kunja, ndikuwongolera mwamsanga pamene masamba awiri oyambirira akuwonekera.

Mavuto a Wisteria

Pamene mukukula wisteria, muyenera kutsatira malamulo ena ndikuwona zofunikira zingapo zofunika. Mwachitsanzo, malo obzala chomera ayenera kukhala dzuwa, chifukwa izi ndi zomwe zimatsimikizira maluwa ake ambiri.

Chomera, monga tanenera kale, kupiringa, ndipo amafunikira zothandizira zamphamvu. Wisteria salola kuti chinyezi chikhale cholimba, choncho imayenera kuthiriridwa mu kasupe ndi chilimwe mwapang'onopang'ono, kumangokhala nthaka yonyowa. Nthaka yokha iyenera kukhala yopepuka komanso yowonjezera.

Ngati simukukhala kumadera akum'mwera, ndiye kuti nthawi yachisanu muyenera kubisa wisteria. Mitundu ina silingalekerere chisanu pamwamba -20 ° C. Pofuna kutsimikizira maluwa ambiri, chomeracho chiyenera kudulidwa kawiri: choyamba - mwamsanga mutatha maluwa, chachiwiri - mutatha masamba. Chotsatira chake, chomeracho sichiyenera kukhala ndi nthambi, koma impso 3-5.

Wisteria - chisamaliro ndi kulera kunyumba

Ngati mumakhala mumtunda momwe simungathe kulima chomera chaka chonse, musataye mtima. Wisteria akhoza kubzalidwa mu mphika wawukulu ngati mawonekedwe a mtengo. M'nyengo yozizira, mtengo udzakhala m'chipinda chokhala ndi kutentha kwa 8-10 ° C, chabwino, ndipo m'chilimwe akhoza kutengedwera kumsewu.

Pachifukwa ichi, ndikofunika kwambiri kupanga korona powonongetsa ofananira nawo mphukira kuti 2-3 impso. Pofuna kuthirira chomera nthawi yomwe ili pamsewu, nkofunika nthawi zonse, pamene nthawi yopumula imatha kuchepa.

Mitundu ya wisteria

Pali mitundu yambiri ya zomera:

  1. Wisteria wa ku China okhala ndi maluwa ofiira ofiira. Zitha kukula mpaka mamita 15-20 mu msinkhu, zimamasula chilimwe, pamapeto pake zimapanga nyemba 15 masentimita. Angakulire ngati mtengo wopondaponda.
  2. Wisteria yamitundu yosiyanasiyana yomwe imakhala ndi maluwa a bluish-violet. Amakula mpaka mamita 8-10. Wakhala akuphatikizapo maburashi - mpaka theka la mita yaitali. Zambiri zosagwira chisanu kuposa kalasi yapitayi.
  3. Wisteria ndi wokongola ndi maluwa oyera ndi ofiirira. Imamera mamita 10, imakhala ndi kutalika kwa masentimita 20. Iyo imamasula chilimwe chonse ndi mapangidwe a nyemba.
  4. Wisteria wa Japan ndi maluwa oyera. Osati mochititsa chidwi monga mitundu ina, pambali pake silingalekerere chisanu. Zimakula makamaka pa gombe la Black Sea.
  5. Shrub wisteria ndi bluish-violet inflorescences ya kukula kwakukulu. Amakula kufika mamita 12 mu msinkhu. Good mizu mu Crimea. Ngati mukufuna, imatha kukulira mu chidebe.