Ma pie a Berry akhoza kuphikidwa nyengo yonse, ndikugwiritsa ntchito zipatso zam'tsogolo kapena zokolola. Njira imodzi, ntchito yaikulu yeniyeni ya yeseso ndiyo kusunga chinyezi cha chipatso. Malo abwino amateteza mawonekedwe ake osasunthika, ndi za maphikidwe oterowo omwe amawathandiza kuti apange mapepala ndi zipatso ndipo tipitiliza.
Kodi mungaphike bwanji zofukiza za pie?
Makhalidwe ochepa amatha kupirira mabulosi akukwera bwino kwambiri ngati muonjezera dzira la dzira, lomwe lidzakonza zinthu zonse pamodzi.
Zosakaniza:
- ufa - 75 g;
- shuga granulated - 35 g;
- mafuta - 125 g;
- dzira yolk - chidutswa 1;
- madzi oundana - 15 ml.
Kukonzekera
Kukonza mtanda uliwonse wamphongo, blender wamphamvu ndi yabwino, koma ngati chipangizo cha khitchini sichiyandikira, mukhoza kugwiritsa ntchito zonsezi ndi mpeni wamba.
Sakanizani shuga ndi ufa ndi slurry kutsanulira zowonjezera zowonjezera pamwamba. Onjezerani madzi oundana ndikuyamba kudula mpeni ndi mpeni mpaka mawonekedwe. Onaninso magetsi pamodzi, kuthira madzi a iced ndikuwonjezera yolk. Sungani zinthu zonse mwamsanga. Siyani chofufumitsa chokoma cha chitumbuwa muzizizira musanayambe kutuluka.
Shortcake ya chitumbuwa chokoma
Dzino lenileni lokoma ngakhale mu chitumbuwa chokoma chingakonde kugwiritsa ntchito maziko osangalatsa. Chinsinsi chimenechi sichidabwitsa, koma ngati mumaphatikizapo vilala pang'ono, vota, ramu kapena zonunkhira ngati sinamoni ku mtanda. Malo abwino kwambiri odyetsera zakudya adzapezeka m'nyengo yozizira.
Zosakaniza:
- ufa - 520 g;
- shuga wofiira - 85 g;
- mafuta - 240 g;
- mandimu - chidutswa 1;
- mazira - zidutswa ziwiri;
- phala la vanilla;
- mkaka - 25 ml.
Kukonzekera
Chotsani zomwe zili mu valala yavada ndi kusakaniza ndi shuga wofiira. Onjezerani shuga wothira ufa ndi ufa pamodzi ndi citrus peel. Ikani batala wothira ndi kugwiritsa ntchito mpeni kuti zitsulo zonse zikhale zinyenyeswazi. Sungani palimodzi, onjezerani dzira ndi mkaka, kenaka mukulunge mtanda ndikusiya mu ozizira musanagule.
Shortcake for pie ndi zipatso
Kuti apange mtanda wosagwirizana, onjezerani shuga ufa, m'malo mwa shuga granulated shuga, ndi kumenyana ndi mazira angapo chifukwa cha kusakaniza.
Zosakaniza:
- Butter - 215 g;
- ufa - 390 g;
- shuga wofiira - 55 g;
- mazira a dzira - zidutswa ziwiri;
- madzi - 25 ml.
Kukonzekera
Choyamba, phatikizani zowonjezera palimodzi ndikuwonjezerani magawo a batala. Bwezerani batala ndi ufa wosakaniza ndi mpeni, kenaka muthe kutsanulira mu chisakanizo cha yolks ndi madzi a ayezi ndikuphatikizako zitsulo pamodzi.
Chophika cha keke ndi mtanda wa chitumbuwa
Kutsiriza kufufuza kwa maphikidwe achidule cha chitumbuwa ndi zipatso Ndikufuna teknoloji yonse yopanga chitumbuwa, zipatso za chitumbuwa zidzasungira zathu.
Zosakaniza:
- zochepa - 225 g;
- yamatcheri - 890 g;
- shuga granulated - 85 g;
- wowuma - 5 g;
- kupanikizana kwa chitumbuwa - 45 g;
- dzira loyera - 1 PC.
Kukonzekera
Sankhani imodzi mwa maphikidwe pamwambapa, kuphika mtanda pa iyo, ndiyeno mugawa magawo awiri osagwirizana. Pewani mbali zonse za mtanda, kuika zambiri mu nkhungu, ndi kudula pang'ono. Phizani maziko a keke ndi kupanikizana, zomwe zimateteza mtanda ku chinyezi chowonjezera. Peel yamatcheri, sakanizani shuga ndi shuga granulated, kenaka muike pansi pa mtanda. Phimbani kekeyi ndi zidule zazing'ono, mukuzipotoza mwachangu. Lembani pamwamba ndi mapuloteni musanayitumize ku ng'anjo pa madigiri 200 kwa mphindi 35.