Gooseberries akhala akudziwika kwa phindu katundu wawo zipatso ndi yowala lokoma ndi wowawasa kukoma. Ndicho chifukwa chake ambiri a chilimwe nyumba zachinyumba amakonda kukula izi shrub pa ziwembu. Mwatsoka, gooseberries sitingatchedwe zomera zosadzichepetsa. Kuwonjezera pamenepo, nthawi zambiri amavulazidwa ndi matenda osiyanasiyana ndi tizirombo. Kuopsa kwa matenda a jamu ndi powdery mildew.
Kuopsa kwa jamu - powdery mildew
Choncho "ndakatulo" imatchedwa matenda ena oopsa kwambiri. Powdery mildew imawonekera pa gooseberries ndi maonekedwe a chigoba chachikasu pamasamba, amawombera, zipatso, zomwe zimapotoka, zowonongeka, zowonongeka. Chotsatira chake, chomeracho chimamwalira, mbewu imatha. Chinthu chachikulu ndi chakuti bowa amatha kuzizira pazitsamba, mu kasupe zimataya spores ndipo zimayambitsa zomera zoyandikana nawo. Zimakhulupirira kuti gooseberries ndi currants ndi omwe amalephera kwambiri kufooka.
Jekeseni wa powdery - mikangano yolimbana
Ngati mutagonjetsa gooseberries, musataye mtima. Choyamba, chithandizo cha jamu powdery mildew ndi njira zosiyanasiyana zimagwiritsidwa ntchito. Kupopera mbewu kumaphatikizapo kumayambiriro kwa masika isanafike masamba aphulika, koma atatha kudulira mbali zonse zokhudzana ndi zitsamba zomwe zimatenthedwa. Kuphimba ndi njira zowonjezera sikuyenera kungokhala chomera chokha, komanso chomwe chimatchedwa bwalo lapafupi.
Njira za anthu zimagwiritsidwa ntchito, mwachitsanzo:
- Phulusa la 30 peresenti (yokonzedwa kuchokera ku 300 g wa phulusa pa madzi okwanira 1 litre, imatsutsa maola 24);
- yankho la supuni 2 za soda ndi 50 magalamu a sopo yophika zovala, zomwe zimatengera 10 malita a madzi.
Kuphatikiza apo, wamaluwa ambiri amalimbikitsa njira zowonjezera:
- Gawo lachitatu la Bordeaux;
- 1% mkuwa wa sulfate (okonzedwa kuchokera 1 g pa madzi okwanira 1 litre);
- 3% yothetsera sulfate (yokonzedwa kuchokera pa 3 g pa madzi okwanira 1 litre).
Kukonzekera kwa mankhwala "Fitosporin", "Topaz", "HOM", "Vectra", "Kulumus", yomwe ingagulidwe pa sitolo yapadera, imathandiza kwambiri polimbana ndi powdery mildew ya gooseberries.
Kupopera mbewu komweku kuyenera kuchitika patangopita nthawi pang'ono, pamene maluwa a maluwa amayamba. Mungagwiritse ntchito njira zomwe zili pamwambazi, mwachitsanzo, 1% yothetsera mchere wa sulfate, yomwe ikulimbikitsidwa kuwonjezera 100 g ya sopo yophika zovala. M'pofunika kuchita kupopera mbewu mankhwalawa mwamsanga mutatha maluwa (7-10 patapita masiku oyamba kupopera mbewu mankhwalawa).
Njira zomwezi zingagwiritsidwe ntchito popewera matenda. Ngati m'dera lanu fungus ili yayamba, muyenera kumvetsera jamu, osagonjetsedwa ndi powdery mildew. Izi zikuphatikizapo mitundu: Kolobok, Kuibyshevsky, Jubilee, Harlequin, Ural mphesa, Mashenka ndi ena.