Periwinkle - kubzala ndi kusamalira

Chomerachi chimatha kupulumuka mulimonse mmene zimakhalira ndikufalikira pamatumba obiriwira. Kumayambiriro kwa kasupe, pamene onse okhala m'munda akugona ndipo ngakhale udzu sudzapangidwa, periwinkle m'munda amayamba kusangalatsa ndi greenery. Ngati mukufuna kukongoletsa malo anu ndikukhala ndi nthawi yochepa pa izi, ndiye periwinkle idzakhala yankho yabwino. Pa zinsinsi za kukula ndi kusamalira chomera ichi, tidzakambirana m'nkhaniyi.

Periwinkle: kulima

Chomeracho chimagonjetsedwa ndi zifukwa zambiri zakunja ndipo osati kudzichepetsa mu chisamaliro. Ganizirani mfundo zofunika za momwe mungamere ndikukula periwinkle.

  1. Choyamba, muyenera kusankha malo abwino. Pansi nthaka siifuna. Zabwino kulekerera zonse molunjika dzuwa, ndi amphamvu shading. Mmodzi woyenera ndi mthunzi wa tsankho kapena shading periodic tsiku lonse.
  2. Kuti mukhale ndi chophimba chobiriwira chobiriwira ndikukwaniritsa maluwa ambiri, ndi bwino kudzala mbande pa dothi lachonde, lotayirira komanso lokoma bwino. Malo abwino adzakhala pansi pa mtengo wa apulo, peyala kapena chitumbuwa.
  3. Periwinkle munda amakonda organic ndi mchere feteleza. Manyowa oyenera, nthaka yosakaniza kapena kompositi . Panthawi ya kukakamiza, 30-40 magalamu a urea pa malo alionse akuwonjezeredwa. mita. Kumayambiriro ndi kumapeto kwa nyengoyi, zomera zazikulu zomwe zakhala zikupanga kalembedwe zimadyetsedwa ndi peat kompositi.
  4. Kuti mupeze chitsamba chobiriwira, tchani pamwamba. Ponena za ulimi wothirira, ndiye kuti kukula kwa vincex ndikokwanira mvula. Kusamba madzi nthawi zonse kumakhala kofunika kumayambiriro kwa kasupe pamene kukula kokangoyamba kumayamba. Ngati muwonjezera ma phosphates kumadzi, izi zidzatalikitsa pachimake cha vinca shower.
  5. Pakati pa kudulidwa kwa nsonga za pamwamba, magawo odulidwawo amatha kugwiritsidwa mwachindunji pansi. M'kupita kwanthawi iwo adzazika mizu ndipo galimotoyo imakhala yovuta kwambiri.
  6. Mfundo ina yofunika ya kubzala ndi kusamalira periwinkle ndi kukonzekera kwa mbeu yozizira. Zomera zimakula kulekerera popanda mavuto. Koma mbande zonse zazing'ono ziyenera kutsekedwa ndi masamba osanjikiza kapena spruce lapnika.
  7. Mukamabzala vinca ndikusamalira, mavuto ena angabwere. Choyamba, izi ndizigoba. Monga lamulo, amachititsa matenda a fungal. Komanso, chomeracho chingagwidwe ndi nkhanambo, yomwe imatha kuthana ndi sopo yankho.

Periwinkle: Kubalanso

Kufalitsa periwinkle m'njira zazikulu ziwiri: mbewu ndi vegetatively.

Kuberekera kwa periwinkle ndi cuttings sikovuta. Zokwanira pa nthawi yochera kasupe kudzala mbewu mu mchenga wosambitsidwa ndikuphimba ndi mtsuko. Zikhoza kuthekera kuyika tizidutswa m'madzi. Izi zimakhala zosavuta kwambiri kubereka. Mukhoza kuyamba ntchito kumapeto kapena nthawi kuyambira August mpaka September.

Kulima vinca kuchokera ku mbewu kumayamba ndi kukonzekera mpando. Mbewu imabzalidwa mozama pafupifupi 2 cm. Mbewu ziyenera kujambulidwa ndi kanema, popeza kuti njirayi iyenera kuchitika mu mdima wandiweyani. Kutentha kumafunika kukhala pafupifupi 24 ° C. Zinthu ngati zimenezi zidzakhala mphukira yoyamba mu sabata.

Mwamsanga pamene mbeu proklyutsya, muyenera kuchepetsa kutentha ndikuyika mabokosi okhala ndi mbande mu kuwala. Pambuyo pa milungu iwiri, mukhoza kuyamba kugwiritsa ntchito feteleza. Choyenera kwambiri chodyera phosphorous ndi nayitrogeni mu mawonekedwe a nitrates. Mukhoza kutsuka mbande atakhala ndi masamba enieni anayi ndipo pamwamba pake pamakhala ma 8cm.

Njira yosavuta yopangira vinca chophimba chokongola - kugwiritsa ntchito matepi. Zokwanira kuti aziwaza pang'ono pang'onopang'ono ndipo panthawi yochepa iwo adzazika mizu, kupanga chophimba chobiriwira cha masamba obiriwira.