Tui nthawi zambiri amagwiritsidwa ntchito popanga malo. Amayamika chifukwa cha maonekedwe awo okongola, omwe amasungidwa chaka chonse.
Kawirikawiri, thuja imakula ndi cuttings , koma posachedwa njira ya mbeu yadziwika - ndi yotsika mtengo ndipo, komanso, yothandiza kwambiri. Zedi, muyenera kudziwa nthawi yosonkhanitsa mbewu za thuja.
Kodi mbewu za thuya ndi ziti?
Mbewu za zomera zonse zomwe zimakhala zobiriwira zimakhala zodzala mu nyerere zomwe zili pamalonda a nthambi. Izi zimayambitsa chaka choyamba cha fruiting. Pamtengo waukulu, amawoneka mosavuta - ali ndi lalanje la bulauni kapena la bulauni, kukumbukira nthambi za nthambi zomwe zasanduka bulauni ndi kuzizira.
Ndi mbewu zofiira izi zomwe zimasonkhanitsidwa kuti zibweretse mbewu za thuja. Amangochoka pamtengo mosavuta. Pambuyo kuyanika nyumbayi, nyerere zimabuka ndipo mbewu zimachokera kwa iwo - mbewu zazing'ono ndi za mtundu wofiira.
Kodi mbewu za thuja zikumera liti?
Nthaŵi yosonkhanitsa mbewu za thuja ndi katundu wa kubzala nthawi zambiri kumapeto kwa chilimwe - kuyamba kwa autumn. Sungani makoswe ayenera kukhala asanatsegule, chifukwa cha mchere wouma komanso wotseguka, amakhala osavuta kugona pansi.
Nkhumba zowonongeka ziyenera kufalikira padenga pamwamba pa chipinda chouma komanso chotentha. Pamene mabotolo atseguka, mbewu zidzakhala zosavuta kuzichotsa. Mutatha kusonkhanitsa mbewu za thuja, muyenera kusankha nthawi yomwe mudzagwiritse ntchito kubzala.
Malinga ndi izi, muyenera kuzikonzekera kuti zisungire nthawi yayitali kapena yochepa. Ndipo mumatha kubzala mbewu "nthawi yozizira." Mwa njira, ndi nthawi ya kubzala kuti mdima ukhale wovuta kwambiri, wolimba, wosafunikila kusamalira. Pambuyo pochita zinthu zachilengedwe, zomera zimakula kale, zimakula mofulumira, zimapirira kulekerera.