Kaloti - imodzi mwa masamba otchuka kwambiri ku khitchini ya mbuye aliyense. Timayika mu supu, idyani mwatsopano, yikani ku saladi . Ndipo ngati muli ndi chikhumbo chokula mizu nokha, choyamba muyenera kudziwa momwe mungayimire bwanji kaloti ndi mbewu ndikusamalira.
Kodi kubzala karoti mbewu?
Malinga ndi zosiyanasiyana, kusasitsa kwa kaloti kudzasiyana. Choncho, nthawi yobzala mbewu idzakhala yosiyana. Mitengo yoyamba yakucha kuyamba kufesa m'zaka khumi za April, pakati-kuyambira pa April 25 mpaka May 5, ndipo kaloti yosungirako nyengo yozizira imafesedwa kumayambiriro kwa June.
Sankhani malo ndi osachepera kuchuluka kwa namsongole pansi pa karoti, kuti asasokoneze. Nthaka pabedi iyenera kumasuka, ndi mchenga wokhutira. Ngati dothi likulemera, karotiyo idzaphulika komanso yosaya.
Posankha bedi, sizodabwitsa kuganizira otsogolera. Koposa zonse, kaloti zimakula kumene nkhaka, adyo , anyezi, tomato, kabichi, mbatata kapena amadyera zimakula chaka chatha (koma osati saladi ndi parsley).
Konzani dothi m'munda umene mukusowa mukugwa, kukumba, ndipo kumapeto kumangosintha. Musawonjeze manyowa panthaka, popeza kaloti silingalole kuti asidi apamwamba. Masabata angapo musanadzalemo mbewu, mukhoza kuwonjezera feteleza mchere.
Kaloti nthawi zonse amakhala pansi ndi mbewu. Ayenera kukhala okonzeka pasadakhale: Lembani maola angapo m'madzi ofunda, mphukira pakati pa zida ziwiri zowonongeka, ndipo pamene proklyutsya, kwa masiku khumi akuyikidwa mu firiji kuti muumitse.
Musanadzalemo, perekani bedi ndi phulusa ndikupanga zovuta zakuya. Ndikofunika kudziwa momwe zimakhalira zakuya kaloti: kupanga grooves 2.5 cm zakuya. Pakati pa mizere, tulukani mtunda wa masentimita 20. Thirani grooves ndi kuwaza mbewu zokonzedwa. Pambuyo pake, sungani malowa pansi ndi kutambasula filimuyi pamtunda wa masentimita 15, yomwe iyenera kuchotsedwa ndi kutuluka kwa mbeu.
Nthawi yoyamba, mabedi ndi kaloti ayenera kuthiriridwa mochuluka, ndipo pamene mphukira ikuwoneka, kudula madzi okwanira 2 pa sabata. Pambuyo popanga tsamba loyamba, mphukira ziyenera kukhala thinned, kusiya masamba amphamvu kwambiri.
Kodi chodzala kaloti mu granules?
Kubzala mbewu m'mapiritsi ndizosavuta kwambiri, chifukwa mungathe kukhazikitsa mtunda pakati pawo, kuti musawononge kaloti. Zimalimbikitsidwa kufalitsa mbewu muzithunzi za zigzag mtunda wa masentimita 8 kuchokera wina ndi mnzake.
Kusiyanitsa kwakukulu pakati pa kubzala mbewu zowonongeka ndi granulated ndizo kuti mapetowa amafunika kuthirira madzi ochuluka kwambiri, kotero kuti chipolopolocho chimasungunuka ndi chinyezi chimalowerera ku mbewu yokha. Choncho, muyenera kuthirira pabedi musanadzalemo, komanso pambuyo pake, kuti kaloti ifike mofulumira.
Zinsinsi za kukula kaloti
Ngati mukufuna kukula ngakhale, zokongola, zokoma ndi zokoma mizu, muyenera kumvetsera zoterezi:
- munda wokhala ndi kaloti uyenera kukhala pamalo a dzuwa, mumthunzi, udzakhala wofooka;
- kotero kuti karoti imakula mokoma, dothi sayenera kukhala acidic;
- kuthirira mofulumira kumabweretsa kuwonjezeka kwachulukidwe, chifukwa cha kaloti ndizovuta ndipo m'malo mokhala chakudya kuposa chipinda chodyera;
- ndi kuyanika nthawi zonse nthaka, karoti imakula osati yowutsa mudyo kapena yokoma;
- ngati pambuyo pa chilala cha nthawi yaitali ayamba kumwa madzi kaloti, izo zidzasweka;
- Mitengo yabwino komanso yokongola imatha kukula mu nthaka yokhazikika;
- Ngati pali manyowa atsopano m'munda, kaloti zimagwidwa ndi kupunduka;
- popanda kupatulira, kukula zipatso zofooka zomwe sungakhoze kusungidwa kwa nthawi yayitali;
- Ndi zowonongeka kwambiri, mizu yotsalayo imakhala yofooka ndikukula mu mbewu zoipa.