Madzi a Burdock - Ntchito

Madzi a Burdock ndi mankhwala apadera, omwe amagwiritsidwa ntchito mwakhama ndi mankhwala ovomerezeka. Ndi mtundu wokhala ndi mankhwala onse a burdock. Kugwiritsira ntchito madzi a burdock kumapereka zotsatira zofulumira kwambiri ku mavuto ndi chimbudzi, ziwalo za matenda a excretion ndi khungu.

Msuzi wa burdock ndi zizindikiro zogwiritsiridwa ntchito kwake

Kugwiritsira ntchito madzi a mizu ya burdock ndi mphukira zazing'ono za zomera zimathandiza kuonetsetsa ntchito za chiwindi ndi ndulu. Ichi ndi chifukwa cha chiwerengero chachikulu chachisoni pakupanga mankhwala. Komanso burdock ili ndi chomera chomera cha insulini - polysaccharide insulini. Ndi shuga, 10 ml wa madzi a burdock pa tsiku amachepetsa kwambiri msinkhu wa magazi. Komanso, mankhwalawa ali ndi mphamvu zowononga ndi zotupa, zimapangitsa kuti thupi likhale lolimba komanso la choleretic. Izi zimakuthandizani kugwiritsa ntchito madzi m'matenda otere:

Kugwiritsiridwa ntchito kwa juzi la burdock mu mankhwala amtunduwu kumatanthauza kudzikonzekera nokha kwa mankhwala. Kuti mupeze madzi, muyenera:

  1. Mosamala anatsuka zimayambira, masamba ndi mizu ya zomera zingapo zamphamvu, zathanzi kuti azidutsa mwa chopukusira nyama.
  2. Mbuzi yotsatirayi iyenera kusamalidwa mosamala.
  3. Madzi mavuto kudzera cheesecloth.
  4. Sungani mankhwala operekedwa mu galasi losindikizidwa mufiriji kwa masiku osachepera 3-4.

Ngati mukufuna chogwiritsidwa ntchito kwa nthawi yayitali, chidutswa choledzeretsa cha mizu yotchedwa burdock chingagulidwe ku pharmacy.

Ndondomeko yoyenera yogwiritsira ntchito popewera matenda a mkati ndi 0.5 h ya supuni ya madzi katatu patsiku musanadye chakudya. Chimodzimodzinso ndondomeko ndi yoyenera kuyeretsa thupi la poizoni ndi kulimbitsa ntchito yovuta ya impso. Pogwiritsiridwa ntchito zamagetsi, compresses ndizoyenera.

Mbali za chithandizo cha madzi a burdock

Chifukwa cha kulawa kowawa nthawi zambiri m'maphikidwe amawonekera kugwiritsa ntchito madzi a burdock muphatikiza kwa uchi. Kawirikawiri zigawozo zimasakanikirana muyeso imodzi. Mankhwala otere angaperekedwe ngakhale kwa ana, chinthu chachikulu ndi chakuti mulibe chifuwa cha mankhwala oopsa kapena oweta njuchi.

Pofuna kuchiza chiwindi ndi bile, ndikwanira kudya supuni imodzi ya chisanganizo 10 minutes musanadye chakudya kwa milungu iwiri.

Kufalikira kwa madzi a burdock omwe amapezeka mu chipolowe cha ovari ndi ziwalo zina zamkati. Kawirikawiri, kugwiritsiridwa ntchito kwa mankhwalawa kumagwiritsidwa ntchito pakati pa ochiritsa amachiritso, mu mankhwala ovomerezeka palibe njira yodalirika yofufuzira nkhaniyo. Kuti muchotse kansalu, mumamwa madzi okwanira 40 ml tsiku lililonse pamwezi umodzi.