Chikwama cha chiwindi kunyumba

Masana, chiwindi chimatsanulira malita ambiri a magazi. Ma poizoni omwe amasonkhanitsa panthawi ya ntchito yawo yambiri amatha kukhazikika mu madontho a chiwalo ichi, magazi amayeretsedwa bwino, ndi zinthu zovulaza zimabwera pamodzi ndi magazi m'matumbo, minofu ndi khungu. Pankhaniyi, palipo:


Chofunika kwambiri chotsuka chiwindi

Chiwindi cha Tjubazh chimakutumizirani kuchotsa thupi la poizoni ndikuyeretsa magazi. Pamene ndondomekoyi ikuchitidwa motsogoleredwa ndi ndalama zotchedwa cholagogue, ziwiyazo zikufutukuka komanso kutsegulidwa kwa madola a cholagogic pachiwindi. Pankhani iyi, bile kuchokera mu gallbladder imayamba kuchita mwamphamvu, kutsuka ma poizoni m'matope. Mankhwala osokoneza bongo amachititsa makoma a m'matumbo kuchepa, kuchotsa poizoni kuchokera m'thupi limodzi ndi ana a ng'ombe.

Zotsatira za tumescence ya chiwindi

Kodi ndibwino bwanji kupanga chiwindi cha tubal?

Chiwindi cha Tjubazh pakhomo pakhomo kokwanira kuti chithandizo chithandizo chitetezedwe 1-2 pachaka, kukonzekera tsiku limodzi kapena nthawi ya tchuthi. Ndikofunika kudziwa momwe mungapangire chiwindi cha chiwindi. Atasankha kuchita njirayi, nkofunikira:

  1. Tsatirani kutsukidwa kwathunthu kwa matumbo ndi enema.
  2. Tulutsani musanayambe kutsuka chiwindi, pogwiritsira ntchito tsiku loyamba maapulo ndi timadziti ta zipatso (bwino lalanje, mphesa, apulo).

Kodi mungapange bwanji chiwindi cha chiwindi ndi mafuta a cognac ndi mafuta osokoneza bongo?

Pofuna kuwonjezera kuchulukitsa kwa seva, mukhoza kutenga madzulo 50 g wa kanjomu ndipo, pambuyo pa theka la ola, mutatha kumwa 50 g wa mafuta opangira mafuta . Kumbukirani kuti pambuyo pa izi simungathe, koma mungamwe madzi okha. Monga lamulo, atagona mokwanira usiku, pali mpumulo wa m'mimba. Masana, chophimbacho chimabwerezedwa, pamodzi ndi nyansi zochokera pansi pamadzi zimabwera, zimakhala ngati mawanga, slags.

Tuffage pachiwindi ndi sorbitol

Anthu ambiri amakonda njira yoyeretsera chiwindi ndi sorbitol:

  1. Madzulo muyenera kumamwa piritsi limodzi la allochol ndi no-shpa kuti mutsegule madontho a bile.
  2. M'mawa, m'pofunika kutenga galasi lopanda kanthu la sorbitol pamimba yopanda kanthu (sungunulani supuni 1-2 m'madzi otentha).
  3. Ndiye uyenera kugona, kuika botolo la madzi otentha kumbali yako ya kumanja.
  4. Pafupifupi maola 1.5 pambuyo pake amayamba kumasuka kwa matumbo.

Chiwindi cha Tjubazh cha magnesia

Zotsatira:

  1. Madzulo supuni imodzi ya magnesium sulphate imatheratu mu kapu yamadzi otentha.
  2. M'maƔa pamimba yopanda kanthu, yankho la magnesium sulphate laledzera.
  3. Pambuyo pake, gonani ndi botolo la madzi otentha pamoto.

Njira zogwira mtima zogwiritsira ntchito tjubazha ndizitsulo zamadzi zomwe sizimapangidwa ndi Essentuki kapena kukonzekera pa maziko a zinthu zachilengedwe.

Zakudya zabwino pambuyo pa chiwindi chiwindi

Patangopita masiku ochepa chiyeretsedwe cha chiwindi sichirimbikitsidwa kudya mafuta, zakudya zokazinga ndi zakudya zopangidwa ndi ufa. Mu zakudya muyenera kumwa saladi zamasamba, zokhala ndi mafuta a masamba; Zakudya za mkaka, nyama yophika nkhuku.

Zotsutsana ndi chiwindi cha chiwindi

Mofanana ndi njira zambiri, tjubazh ali ndi zotsutsana. Makamaka, simungathe kuyeretsa chiwindi:

Sizolandiridwa kukwaniritsa chiwindi cha chiwindi pamaso pa miyala mu ndulu ndi chilonda cha duodenum! Ndondomeko ikhoza kuwonongeke kwambiri mu thanzi.