Brazier kuchokera ku botolo la mafuta

Mphepo yamkuntho, mpweya watsopano, mbalame zikuimba, zosangalatsa zothandizira ... ndi fungo lokoma la shish kebab . Kodi n'zotheka kulingalira nthawi yabwino yopuma kumapeto kwa sabata kunja kwa mzindawo? Komabe, kupumula kwa kanthawi kochepa kungathe kuwonongeka ngati mulibe njira yosakanikirana yomwe imagwiritsidwa ntchito popsereza nkhuni ndi malasha komanso kukonzekera nyama ndi ndiwo zamasamba. Ndimodzikonda kwambiri, sasiya udzu wopsa ndi nthaka pambuyo pake, ngati moto wamba. Zoonadi, vutoli ndi losavuta - mumsika wina uliwonse mukhoza kugula BBQ yokonzekera ndikugwiritsira ntchito chaka ndi chaka. Koma ngati ndinu wolandiridwa mwakhama ndipo pambali muli olemba "openga", kupanga brazier nokha sikuyenera kukhala kovuta. Ndi zophweka kupanga, makamaka ngati muli ndi cholowa cha Soviet - gasi wonyezimira wamba. Kotero, ife tikuuzani momwe mungapangire brazier mu botolo.

Brazier kuchokera pamphepete ndi manja anu - zida zofunika

Kuti mupange chidziwitso chofunikira cha zosangalatsa zakunja, konzekerani:

Kupanga mangala kuchokera ku mpweya wamkuwa

Ngati zipangizo zonse ndizofunikira, mukhoza kuyamba kupanga brazier:

  1. Mpweya wa gasi uyenera kumasulidwa mosamala kuchokera ku zatsalira za mpweya wamadzi ndi kutsanulira ndi madzi kwa masiku angapo.
  2. Kenaka gwiritsani ntchito nyundo ndi fungulo kuti muchotse pampu kuchokera ku buluni.
  3. Mutatha kutulutsa kachipinda ndikuchotsa pampu, mukhoza kuyamba kubowola ndi malo omwe mukukonzekera pansi pano. Amafunika kuti mpweya uziyenda, zomwe zimapangitsa kuyaka ndi kuyendetsa.
  4. Ndiye mukhoza kupitiriza kudula, zomwe zikulimbikitsidwa kuchita pafupi ndi weld. Malo ocheka amadziwika bwino ndi choko. Tikukulangizani kuchoka pamakoma a balloon, omwe amatha kutsegula brazier kuchokera mphepo. Chotsatira chake, muyenera kupeza zigawo ziwiri - trayer-tray yokha, kumene bwalo ndi makala amawotcha, ndi chivindikiro. Ambuye ena amachotsa chivindikiro ndikugwiritsa ntchito brazier popanda. Koma zikuwoneka kuti chivindikiro ndi chofunikira: ndizosavuta, ngati mvula imagwa ndipo muyenera kuphimba brazier.
  5. Pa mbali zonse ziwiri za grill brazier Bulgarian kubowola zitsulo za skewers. Mtunda woyenerera pakati pawo ndi masentimita asanu ndi limodzi kapena asanu ndi awiri. Yambani mwamsanga kupeza grill yabwino pa famu.
  6. Kuti muzisunge ndendende, mu brazier pamwamba pa mlingo uliwonse akhoza welded pa pini.
  7. Pambuyo pake, muyenera kutseka chivindikiro ndi grill brazier. Pali njira zingapo. Osavuta - gwiritsani ntchito zipilala zazitseko, zomwe zimayikidwa ndi mabotolo, mabowo okumbira poyala. Njira inanso ndikulumikiza zitsulo zazenera pa chivindikiro ndi pansi pambali.
  8. Tsegulani chivindikiro cha brazier popanda chogwiritsira ntchito, pamene nyama yophika, ndi yoopsa. Choncho, gawo lotsatira la ntchito likonzeketsa chogwirira ntchito. Mukhoza kugula chokonzekera chokonzekera bwino ndikuchikulunga.
  9. Zili zosavuta kusungunula chogwiritsira ntchito mosagwiritsa ntchito zingwe zachitsulo zopanga mazenera awiri.
  10. Elegantly pa grill amawoneka mlingo wonyamulira wokhoma, womangiriza mu mabowo omwe anaphwanyika.
  11. Kusunga barbecue ku mpweya wolimba kumafunikira miyendo. Chosavuta kuchita ndi kungowonjezera mapaipi anayi kuchokera kutalika kwake kuchokera kunja.
  12. Ngati mukufuna kuti zomangamanga zikhale molimba pansi, sungani miyendo ya mapaipi yomwe imayikidwa pamtunda.

Chida ichi chikhoza kugwiritsidwa kale ntchito cholinga chake. Miyeso ya brazier yochokera ku mpweya wa malita 50 ndi pafupifupi zotsatirazi: m'lifupi ndi masentimita 101, kukula kwake kwa masentimita 30. Ngati mukufuna kupanga malangizo othandiza, yesetsani kupanga brazier pa botolo la 12-liter la propane ndi kutalika kwa 59 cm.