Zambiri "Apurikoti"

Kupanga kwa diploid kumakula mofulumira kunkatchedwa "Apurikoti" chifukwa cha kufanana kwakunja kwake ndi fungo lodabwitsa la zipatso za apurikoti . Kunja ma plums ndi okongola kwambiri, owala achikasu, ochepa. Mitundu imeneyi imakondedwa chifukwa cha kukoma kwake, juiciness ndi fungo.

Tsatanetsatane wa maula "Apurikoti"

Maula "Apurikoti" amadziwika ndi kutentha kwachisanu. Zimakhala zosavuta kuzizira chisanu pansi -30 ° C. Komabe, sakonda masewera a m'nyengo yozizira.

Mtengo wobala zipatso umayamba kale kwa zaka 2-3 mutabzala. Kukonzekera kukukula mofulumira chaka chilichonse. Mtengo wa maulawu ndi wamtali (mpaka mamita 2.5), korona wake ili ndi mawonekedwe olira, osewera.

Zipatso zimapsa pakati pa chilimwe ndipo zimatha masiku 7-10. Panthawi imeneyi, mpaka 50 kg ya zipatso akhoza kuchotsedwa ku mtengo wamkulu. Zimadzipundula zokhazokha, zofiira, zokongoletsera, ndi zokutira pang'ono. Nyama ndi yowutsa mudyo komanso yokoma. Zipatso zili zoyenera kuti zigwiritsidwe ntchito mu mawonekedwe obiriwira, komanso popereka zakudya zosiyanasiyana.

Kusamalira maula "Apurikoti"

Mitundu ya "Apricot" ya mitundu yosiyanasiyana siitengera matenda osiyanasiyana, kotero kusamalira izo ndi kosavuta. Mukhoza kubzala mbande m'chaka ndi chilimwe, koma mkati mwa njirayi ndi bwino kuchita izi kumapeto kwa nyengo yotentha.

Mutabzala, mitengo ya plamu imafuna madzi okwanira ambiri. Ndibwino kuti aphimbe nthaka yozungulira pozungulira ndi kompositi ya kompositi kapena peat. Mukamabzala m'dzenje, simukusowa kuwonjezera feteleza amphamvu, chifukwa akhoza kutentha mizu.

Zotsatira zotsalira zimakhala kumasula ndi kuwononga namsongole, nthawi zonse feteleza ndi mchere feteleza ndi organic. Komanso, mitengo imadula kudulira ndi kupatulira. Ndikofunika kwambiri kuchotsa mizu kukula kwa nthawi, kotero kuti imachepetsanso zokolola za amayi omwe sakhala ndi mavuto m'munda.