Sikuti aliyense akudziwa kuti udzu wa tarragon uli ndi zothandiza zambiri ndipo umapeza ntchito osati kuphika, komanso mankhwala komanso cosmetology.
Kufotokozera ndi kusinthika kwa tarhuna
Tarhun ndi chitsamba chosatha cha polynia, chomwe chimamera kumadera akum'mawa kwa Europe, China, Central Asia, India, Russia (mbali ya Ulaya, Siberia, Far East) ndi mayiko ena. Tarkhun imakula mu mawonekedwe a chitsamba, kufika pamtunda wa mamita, ili ndi masamba osongoka ochepa kuchokera ku kuwala kupita ku mdima wobiriwira. Maluwa mu theka lachiwiri la chilimwe ali ndi maluwa achikasu ang'onoang'ono omwe ali ndi mitu yakuda.
Mbali yapadziko lapansi ya zomera imaphatikizapo zinthu zoterezi:
- carotene;
- ascorbic asidi;
- limodzi;
- zida ;
- coumarins;
- mineral substances (potaziyamu, calcium, magnesium, iron, phosphorus ), ndi zina zotero.
Zothandiza katundu tarragon (tarragon)
Pa maziko a tarhuna, decoctions, infusions, mowa tinctures amapangidwa. Kukonzekera kwa chomera ichi ndi zinthu zotsatirazi:
- zolimbikitsa;
- chosangalatsa;
- kuchiritsa kovulaza;
- anti-inflammatory;
- antispasmodic;
- kubwezeretsa;
- chiwonetsero;
- diuretic;
- zojambula.
Kuonjezera apo, tarhun imathandiza kuti pakhale kuyendera kwa magazi ndi mphamvu zamagetsi m'thupi, kumawonjezera chilakolako, kumapangitsa chimbudzi, kumalimbitsa makoma a mitsempha, ndi zina zotero.
Kugwiritsidwa ntchito kwa mbeu tarchons pakuphika
Tarhun imagwiritsiridwa ntchito ngati zonunkhira zokometsera zokometsera pafupifupi pafupifupi zakudya zonse zapadziko lapansi. Zimaphatikizidwa pamene tomato, picking, sauerkraut, kutseka maapulo ndi mapeyala. Chomerachi chimagwiritsidwa ntchito pokonza mbale zambiri: kuchokera ku kolifulawa, bowa, nyemba, nyama, nsomba, nsomba, ndi zina zotero. Kawirikawiri wonjezerani tarragon kuti muzimwa zakumwa zoledzeretsa: vodka, mowa, vinyo.
Kuonjezera apo, tarhun amapatsa mbale zakununkhira ndi zonunkhira bwino, zimatetezeranso kusungira chakudya.
Kugwiritsa ntchito tarhuna mu mankhwala ndi cosmetology
Chifukwa chachipatala chomera ichi chagwiritsidwa ntchito kuyambira kale. Ganizirani malo omwe anthu ambiri amagwiritsira ntchito tarhuna:
- Matenda a impso ndi matenda a mkodzo - tarkhun normalizes ntchito za ziwalo izi, zimachotsa zotupa. Kukhala ndi diuretic katundu, kumathandizira kuthetsa mabakiteriya zomera kuchokera m'thupi.
- Kuchiza matenda a mpweya wopatsirana (pharyngitis, bronchitis, chibayo, etc.) - tarhun kumawonjezera chitetezo cha thupi, chitetezo cha chitetezo cha mthupi, chimathandiza kuchotsa kutupa.
- Kugwiritsa ntchito m'mazinyo a mano - tarhun amachiza matenda a scumvy, matenda opweteka kwambiri, stomatitis, amatsitsimutsa mano.
- Tarragon imathandiza matenda osiyanasiyana a m'mimba, komanso matumbo a m'mimba, kuchepa kwa m'mimba, kugwilitsika ntchito, kukonda kudya.
- Tarhun amagwiritsidwa ntchito pochiza matenda a dermatological, ndi eczema, mphere, kuwotcha (ngati mankhwala akunja).
- Pogwiritsa ntchito zodzoladzola, tarhun amagwiritsidwa ntchito pofuna kusamalira khungu, nkhope, khosi ndi decolleté, zimakhala zotsitsimula, zotsitsimutsa, zowononga.
Zotsutsana ndi ntchito ya tarhuna
Kuwonjezera pa katundu wothandiza, tarhun ali ndi zotsutsana:
- gastritis ndi mkulu acidity;
- ululu;
- mimba.
Tarhun akhoza kudya chakudya panthawi yochepa, chifukwa Mlingo wapamwamba ukhoza kuyambitsa poizoni, kutaya chidziwitso, kupweteka.
Tarchite billet
Chifukwa Udzu wa tarhun umawoneka mu mawonekedwe owuma, ndiye kuti mudziwe momwe mungakolole mbewuyi m'nyengo yozizira zidzakhala zothandiza. Zomera zimakolola kumayambiriro kwa maluwa, omangirizidwa mtolo ndi zouma pansi pa denga kunja. Dulani tsinde pamtunda wa masentimita 12 kuchokera pansi.