Salmonella ndi matenda ambiri omwe angakhudze ana ndi akulu. Matenda a ana pambuyo pa chaka amatha kutsata malingana ndi mtundu wa matenda a chakudya, ndipo salmonella m'matumbo ali ndi mitundu yosiyanasiyana - gastroenteritis, enterocolitis, typhoid, septic. Achinyamata ndi akuluakulu amatha kulekerera matendawa mofatsa. Ana oposa zaka zisanu - mu mawonekedwe ochotsedwa popanda zizindikiro zotchulidwa.
Chikhalidwe, chitukuko ndi kugawa kwa salmonella
Choyambitsa matenda ndi matenda a salmonella - bacteriyo wamba ndi flagella. Mothandizidwa ndi flagella, imadzigwirizanitsa ndi khoma la m'mimba ndipo imalowetsa m'maselo, kumene imadutsa, imalowerera m'magazi, ndipo imafalikira thupi lonse, kugunda ziwalo zosiyanasiyana. Zimayambitsanso mapangidwe a purulent foci m'malo omwe amatha.
Pali mitundu yoposa 700 ya salmonella yomwe ingayambitse matenda mwa anthu. Matendawa amachulukira mu nyama, mafuta, mazira, mkaka komanso mankhwala. Munthu akhoza kutenga kachilombo kawirikawiri kuchokera ku zinyama, kawirikawiri kuchokera kwa munthu wodwala.
Mu thupi la mwanayo, salmonella imagwera makamaka ndi chakudya - ndi zakudya zomwe sizikuphika musanayambe kudya.
Salmonellosis imachitika chaka chonse, koma imakhala yogwira kumapeto kwa kasupe ndi chilimwe. Izi zimachitika chifukwa cha kuwonongeka kwa chakudya.
Salmonella mwa ana zizindikiro
Kwa ana patatha zaka zitatu, mawonekedwe ambiri ndi amphaka a salmonellosis, omwe amachitanso chimodzimodzi ndi matenda obwera chifukwa cha zakudya. Zizindikiro za salmonelisis ana ali ofanana ndi gastritis, gastroenteritis, gastroenterocolitis. Nthawi yosakaniza imatenga maola angapo mpaka masiku awiri kapena atatu.
- Matendawa amadziwika ndi chiyambi. Pali kunyoza, kusanza, kutentha thupi kufika 38-39 ° C. Kuchitika kwa kusanza kungabwereke kuyambira maola oyambirira, ndipo kenako.
- Mwanayo alibe njala, chimbudzi chimapweteka.
- Pali kutchulidwa kosalekeza.
- Khungu limatembenuka, khungu la nasolabial limatembenuka buluu pang'ono.
- Chotupa cha odwalacho ndi madzi, ndi mtundu wobiriwira (mtundu wa dothi la matope), nthawi zambiri ndi kusakaniza kwa ntchentche, magazi, kagulu kakang'ono ka matumbo.
- Posakhalitsa kutaya thupi kwa thupi kumachitika, kuledzeretsa kwakukulu, ndi kupsinjika kumachitika.
Ana a msinkhu wokalamba amakhala ndi kachilombo ka HIV. Choncho, gastroenteritis ndi gastroenterocolitis ndi kawirikawiri mitundu ya matenda. Kukula kwa matendawa kumapezeka pang'onopang'ono, pa tsiku lachitatu-7 zizindikiro zonse zikhoza kuwoneka.
Zotsatira za salmonellosis mwa ana
Nthawi zambiri abambo amanyamula matendawa mwa mitundu yosiyanasiyana kapena yovuta. Pamodzi ndi kuledzera ndi kuchepa kwa madzi m'thupi, amakhala ndi mavuto, chifukwa cha salmonella kulowa m'magazi. Pali salmonella chibayo, meningitis, osteomyelitis. Ana omwe ali ndi ma immunodeficiency amachiritsidwa motalika kwa miyezi 3-4.
Kuchiza kwa salmonelisis kwa ana
Kuchiza salmonelisis mwa ana mosamalitsa malinga ndi mankhwala a dokotala wodwala matenda. Komitiyi ndiyomwe popanda kugwiritsa ntchito maantibayotiki. Chithandizo chachikulu cha salmonellosis mwa ana ndi zakudya ndi kukonza kutaya madzi m'thupi, komanso kuchotsa poizoni kuchokera m'thupi. Simungathe kudya mkaka wonse ndi mafuta (kupatula mafuta), ndiwo zamasamba zowonjezera. Muyenera kudya oatmeal ndi mpunga wa mpunga, kuphika pa madzi kapena msuzi, nsomba yophika, nyama za nyama, mipira ya nyama, odzola, tchizi ndi tchizi. Monga lamulo, pa tsiku la 28 ndi 30 kuchokera pachiyambi cha zakudya, mukhoza kusinthana ndi chakudya choyenera, monga momwe matenda amachitira.