Pakhosi - mankhwala

Pali zifukwa zambiri zomwe zingayambitse kupweteka. Choyamba, maganizo osangalatsa nthawi zambiri amakhala chifukwa cha kulira kofuula kapena kuimba kwa nthawi yaitali. Komabe, kawirikawiri zizindikiro zoterezi zimawoneka ngati zotsatira za hypothermia mu nyengo yamvula kapena yozizira. Chitetezo chokwanira chikufooka, chifukwa tizilombo toyambitsa matenda timalowa mopyolera mkati, kuchititsa kuwonjezeka thukuta, kutsokomola, kuzizira ndi zizindikiro zina. Pochiza kupweteka pammero, kuteteza kuonekera kwa zizindikiro zotsatira, muyenera kudziwa chifukwa chake. Izi zidzatithandiza kupirira matendawa mwamsanga.

Kuchiza kwa pakhosi kunyumba

Zosangalatsa zosokonezeka pammero zimapezeka chifukwa cha zifukwa zosiyanasiyana. Pankhani imeneyi, maphunziro a mankhwala amasiyana. Ngakhale izi zilipo, pali njira zonse zothetsera kapena kuthetsa matenda:

  1. Pukuta mmero. Ndondomekoyi iyenera kubwerezedwa maola awiri alionse. Pochita izi, gwiritsani ntchito calendula tincture (madontho asanu ndi atatu kwa 300 ml ya madzi otentha), soda (hafu ya supuni ya supuni), hydrogen peroxide (madontho awiri) kapena Furacilin (tebulo limodzi). Mwa iwo okha, iwo ndi antweptics, omwe amathandiza kulimbana ndi tizilombo toyambitsa matenda.
  2. Kutsegula m'mimba pa zitsamba ndi madzi amchere.
  3. Kusamwa mowa nthawi zonse. Izi zimakuthandizani kuti mukhale ndi mphamvu yowonjezereka, yomwe imafulumira kuchotsa matenda.

Kuchiza kwa mankhwala amtundu wa pakhosi ndi kutupa

Mankhwala amakono amadziƔika chifukwa cha maphikidwe ake ambiri, omwe amathandizira kulimbana ndi zowawa pamtima.

Madzi a beetroot

Zosakaniza:

Kukonzekera ndi ntchito

Beets amafunika kutsukidwa ndi finely grated. Mukhoza kuchidutsa kudzera mu blender. Mu chifukwa misa, kuwonjezera spoonful wa vinyo wosasa. Siyani theka la ora. Pamene madzi akuwoneka, finyani ndi kupyola pakati. Madziwa amachititsa madziwa mobwerezabwereza mpaka katatu patsiku.

Mkaka ndi uchi

Zosakaniza:

Kukonzekera ndi ntchito

Mkaka umatentha mpaka kutentha, koma kuti uledzere. Onjezerani zotsalazo ndikusakaniza. Imwani mukatha kudya - katatu patsiku. Mankhwalawa amathandiza kuchiritsa ululu, pakhosi komanso ngakhale chifuwa. Chinthu chachikulu - kugwiritsa ntchito mpaka mutachira.

Mowa wofunda

Zosakaniza:

Kukonzekera ndi ntchito

Mowa kutentha. Mkwapu woyera wa mazira mpaka utsi wofiira ndikusakanikirana ndi chinthu china. Kuti mupulumuke, mukufunika kusunga kawiri pa tsiku. Mankhwalawa ndi abwino kwa laryngitis .

Kabichi Compression

Zosakaniza:

Kukonzekera ndi ntchito

Sambani tsamba la kabichi. M'madera onsewa mumapanga madzi pang'ono. Pamwamba ndi uchi. Mankhwalawa amagwiritsidwa ntchito molunjika kumero. Pamwamba wophimbidwa ndi kanema ndi zakudya. Siyani maola angapo.

Kuchiza kwa pakhosi ndi kutentha kwa 38

Zizindikiro zofananazi zingasonyeze matenda osiyanasiyana, kuyambira ARVI, ndi kutha ndi matayillitis. Mulimonsemo, zakumwa zochuluka zimasonyezedwa - ndi bwino kukhala ndi tiyi ofunda ndi uchi kapena raspberries.

Kuonjezera apo, mankhwala osagwiritsidwa ntchito ndi anti-inflammatory ndi abwino, mungagule nawo mankhwala alionse. Oimira otchuka kwambiri ndi Ibuprofen ndi Paracetamol. Zimatengedwa ngati zikufunika, koma mobwerezabwereza kuposa kamodzi maola awiri.

Ndi zizindikiro zotero, ndi bwino kuti musakhale ozizira kachiwiri. Ngakhale izi, chipinda chomwe nthawi yaikulu imagwiritsidwa ntchito ndi wodwala, muyenera kutseketsa katatu patsiku.