Magazi owopsa - mankhwala ndi mankhwala ochiritsira

Mwazi wochuluka kapena kuchulukitsidwa kwa magazi m'masukasi ndi matenda osokoneza bongo, omwe amatha kuchepa kwa magazi m'thupi, kutulutsa mpweya ndi zakudya kwa ziwalo ndi ziwalo zimavulaza, ndipo pali chiopsezo cha kupweteka kwa mitsempha.

Nchifukwa chiyani magazi amakhala obiriwira?

Zifukwa za magazi owopsa zingakhale:

• mitsempha yambiri;
• kutaya thupi kwa thupi;
• kutenga mankhwala ena;
• matenda a chiwindi, ndi zina zotero.

Chithandizo chokhala ndi mitsempha yambiri ya magazi, koposa zonse, chikufuna kuthetsa zifukwa zomwe zimayambitsa matenda. Pa nthawi yomweyi, mankhwala amalamulidwa kuti amalimbikitsa magazi kuponda. Palinso mankhwala ambiri ochiritsira ochizira magazi owopsa ndi owonjezeka a coagulability, ogwira ntchito omwe timaganizira pansipa.

Mankhwala ochizira a magazi wandiweyani

Tincture wa mabokosi a akavalo:

1. Gulani 50 g wa chipolopolo chofiirira cha zipatso za mabokosi a akavalo.
2. Thirani theka la lita imodzi ya vodka ndikuyika pamalo amdima, ozizira.
3. Pambuyo pa masabata awiri, tengani, yekani.
4. Tengani katatu patsiku pa supuni ya tiyi ya tincture, kuchepetsedwa pakati theka la madzi, theka la ola musadye chakudya.

Garlic tincture ndi uchi ndi mandimu:

1. Pogwiritsa ntchito chopukusira nyama kapena adyo, sulani ma clove ambiri a adyo kuti mutenge botolo lachitatu la mtsuko.
2. Thirani adyo wodulidwa ndi vodka pamphepete mwa mtsuko.
3. Phimbani ndi kuyika pamalo amdima.
4. Patadutsa milungu iwiri timagwira tincture.
5. Onjezerani ku madzi omwe analandira monga madzi atsopano a mandimu ndi uchi wamadzi.
6. Tengani supuni imodzi tsiku lililonse madzulo musanayambe kugona.

Kulowetsedwa kwa clover lokoma:

1. Ma supuni awiri a clover wouma bwino wotsekemera amaikidwa mu botolo la thermos.
2. Thirani madzi owiritsa.
3. Siyani kupatsa maola 4-5.
4. Tengani mavitambo otentha theka la galasi katatu patsiku kwa theka la ola musanadye chakudya (mwambo wa mankhwala - mwezi, pambuyo pake tsiku la masiku khumi ndi kubwereza kwa maphunziro ndizofunikira).

Tincture wa katsabola ndi root valerian ndi uchi:

1. Sungani galasi la mbewu zamadzulo m'dothi.
2. Ikani iwo mu thermos, onjezerani supuni 2 za mizu ya valerian.
3. Thirani madzi okwanira lita imodzi.
4. Siyani kupatsa tsiku.
5. Sungani kulowetsedwa, kuwonjezera theka la lita imodzi ya madzi uchi, sakanizani.
6. Tengani mankhwala katatu patsiku pa supuni 30 mphindi musanadye.

Pamene mukuchiza magazi wambiri ndi mankhwala ochizira, ndibwino kuwonjezera kugwiritsa ntchito zinthu zotsatirazi zomwe zimapangitsa kuti asinthe:

• anyezi;
• mbewu za mpendadzuwa;
• amondi;
• beets;
• ginger;
• chokoleti chowawa;
• kiranberi;
• malalanje;
• nsomba.